KitchenAid KFRU488TSS Using Your Rotisserie, Manually lighting the side burner, To Use

Page 18

Manually lighting the side burner

1.Do not lean over the grill.

2.Remove the manual lighting extension (see following illustration) and attach a match to the split ring.

Portable grills - right-hand

Built-in grills - right-hand side

cabinet drawer

flange

3.Strike the match to light it.

4.Guide the match to the burner you wish to light.

5.Push in and turn the burner knob to LITE/HI for the burner closest to the lit match. The burner will light immediately. When burner is lit, turn knob to desired setting.

6.Repeat steps 2 through 5 for each burner.

7.Remove match and replace manual lighting extension inside the cabinet drawer.

IMPORTANT:

If burner does not light immediately, turn the burner knob to OFF and wait 5 minutes before relighting.

If any burners do not light after attempting to light them manually, contact the KitchenAid Customer eXperience Center. See the “Assistance or Service” section.

Using Your Rotisserie

C

D

A

B

A.Rotisserie motor

B.Spit rod

C.Rotisserie fork

D.Rotisserie burner

For best cooking results, do not use main grill burners when using the rotisserie.

The rotisserie system is designed to cook food from the rear using intense, searing infrared heat.

NOTE: To avoid product damage when not using the rotisserie, remove motor and store indoors. Remove spit rod and forks. Store out of reach of children.

To Use:

1.Remove warming shelf.

2.Mount rotisserie motor on the grill’s mounting bracket. Position it securely into support bracket slots. Plug single- prong plug 500 mAmp transformer assembly into rotisserie motor.

B

3.To load the spit rod, slide one of the rotisserie forks onto the spit rod with prongs facing inward.

4.Push spit rod through the center of the food, then slide second rotisserie fork into position.

5.Center the food and rotisserie forks on spit rod and tighten wing nuts on the rotisserie forks. If necessary, secure loose food portions with butcher’s string only.

6.Once the food is positioned on spit rod, place pointed end of rod through the hole in the left side of the grill and into the rotisserie motor, then lower the notched end of the spit rod onto the support bracket on the opposite side.

AB

A. Pointed end of spit rod

B. Notched end of spit rod

7.Check that food is centered with the rotisserie burner. If not, loosen wing nuts, reposition food and retighten wing nuts.

A

A. Rotisserie motor

B. Single-prong power cord

18

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Contents Outdoor Grills Table of Contents Table DES MatièresOutdoor Grill Safety Your safety and the safety of others are very importantImportant Safety Instructions Installation Requirements Tools and PartsLocation Requirements Built-In Outdoor Grill Enclosure Product DimensionsCabinet Dimensions Style 1 Freestanding Outdoor GrillBuilt-in Outdoor Grill Enclosure Ventilation for LP Gas Optional Access Doors Cutout WidthElectrical Requirements Grill Size Cutout WidthGas Supply Requirements Gas Connection RequirementsLocal LP Gas Supply Natural Gas ConversionNatural Gas LP Gas Conversion Using a Local LP Gas Supply Installation InstructionsStyle 1 Freestanding Outdoor Grill Installation LP Gas Conversion Using a 20 lb LP Gas Fuel TankLP Gas To Install the 20 lb LP Gas Fuel TankMake Gas Connection If Converted to Natural GasStyle 2 Built-in Outdoor Grill Installation Plug in GrillNatural Gas Use To Adjust Check and Adjust the BurnersBurner Flame Characteristics If Converting to LP GasLow Flame Adjustment Outdoor Grill USEControl Panel Prepare the Gas Supply Using Your Outdoor GrillInspect the LP Gas Fuel Tank Supply Hose Turn the Gas Supply OnManually Lighting Main Grill and Infrared Sear Burners Using Your Infrared Sear BurnerUsing Your Side Burner Lighting the Side BurnerUsing Your Rotisserie Manually lighting the side burnerTo Use Rotisserie Cooking Tips Lighting the Rotisserie BurnerManually Lighting the Rotisserie Burner Hood Lights Using Your Smoker BoxRotisserie Chart Trussing Poultry for the RotisserieControl Knob Using Your Warming DrawerSetting the Controls Moist-Dry Slide ControlWarming Cookware Warming Drawer Temperature ChartOptional Warming Rack accessory Warming Pans and Positioning RackTips for Outdoor Grilling Proofing BreadSlow Cook Function Direct Heat Grilling ChartCooking Methods Indirect HeatTurkey Total minutes ChickenFish and Seafood Fresh VegetablesGeneralCleaning Outdoor Grill CareChanging the Light Bulb Shaped Burners InteriorSide Burner Caps and Grate Infrared Sear BurnersDrawer Slides Drawer RemovalTroubleshooting Assistance or ServiceU.S.A Kitchenaid Outdoor Product Warranty AccessoriesItems Excluded from Warranty This limited warranty does not coverDisclaimer of Implied Warranties Limitation of Remedies Sécurité DU Gril Dextérieur Votre sécurité et celle des autres est très importanteConservez CES Instructions Exigences Dinstallation Exigences demplacementOutillage et pièces Dimensions du produit Dimensions du placardEnceinte du gril dextérieur encastré Portes daccès facultatives* Largeur de louverture Dimension du gril Largeur de louvertureSpécifications électriques Tiroirs facultatifs Largeur ProfondeurMéthode recommandée de mise à la terre Spécifications de lalimentation en gazConversion pour changement de gaz Test de pressurisation de la canalisation de gaz DétendeurPuissance thermique des brûleurs en altitude Alimentation par bouteille de propane de 20 lbGaz naturel Élimination des matériaux demballage à lintérieur du gril Instructions DinstallationStyle 1 Installation du gril dextérieur Autoportant Raccordement au gazInstallation de la bouteille de propane de 20 lb Alimentation au gaz naturel après conversionStyle 2 Installation du gril dextérieur Encastré Branchement du grilAlimentation au gaz naturel Conversion pour lalimentation au propane Contrôle et réglage des brûleurs Caractéristiques des flammes sur les brûleursProcessus de réglage Tableau de commande Utilisation DU Gril DextérieurRéglage pour le débit thermique minimum Utilisation du gril dextérieur Préparation de la source de gazOuvrir larrivée de gaz Utilisation du brûleur à infrarouge Allumage du brûleur du gril et du brûleur à infrarougeAllumage du brûleur latéral Utilisation du brûleur latéralUtilisation du tournebroche Allumage manuel des brûleurs latérauxUtilisation Retirer le plateau de réchauffageAllumage manuel du brûleur du tournebroche Conseils de cuisson à l’aide du tournebrocheAllumage du brûleur du tournebroche Troussage de la volaille pour utilisation du tournebrochePour remplir le fumoir lors de la cuisson Utilisation du fumoirLampes sous le capot Tableau Dutilisation DU TournebrocheTableau de commande Bouton de commandeRéglage des commandes Utilisation DU TIROIR-RÉCHAUDUstensiles de réchauffage Tableau DES Températures DU TIROIR-RÉCHAUDAliment Réglage Ustensiles de réchauffage et grille de Positionnement Levée du painFonction de cuisson lente Méthodes de cuisson DU Brûleur Tableau de cuisson au grilMinutes au Total BœufDinde Total AgneauPoisson et fruits de mer Légumes fraisNettoyage général Entretien DU Gril DextérieurChangement de lampoule déclairage Acier InoxydableIntérieur Plateau DE RéchauffageExtérieur Chapeaux ET Grille DE Brûleur LatéralGlissières de tiroir Dépose du tiroirDépannage Assistance OU Service AccessoiresGarantie DES Produits Pour Usage Extérieur Kitchenaid Articles Exclus DE LA Garantie La présente garantie limitée ne couvre pasW10110725B
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KFRU488TSS specifications

The KitchenAid KFRU488TSS, KFRU488VSS, KFRS361TSS, KFRU368TSS, and KFRS271TSS represent a range of high-performance refrigerators designed for modern kitchens that demand style, functionality, and advanced technology. Each model is fortified with unique features that cater to various culinary needs while showcasing KitchenAid's commitment to quality and innovation.

The KFRU488TSS and KFRU488VSS are distinguished by their spacious French door design, which offers unparalleled access to fresh and frozen foods. Both models feature a generous capacity, allowing users to store large quantities of groceries effortlessly. A key highlight is the Preserva Food Care System, which uses a combination of a two-tiered cooling system and humidity-controlled crisper drawers to maintain optimal conditions for different food types. This technology extends the freshness of produce and prevents cross-contamination of odors.

The KFRS361TSS and KFRU368TSS models come equipped with the signature KitchenAid salt/pepper shakers and ice dispensers, bridging practicality with design. They boast the ExtendFresh Temperature Management System that monitors and adjusts temperatures in both fresh and frozen compartments, ensuring food retains its taste and texture. Additionally, these refrigerators feature an internal water dispenser, giving convenient access to chilled water without sacrificing space on the door.

For consumers focused on energy efficiency, the KFRS271TSS stands out with its Energy Star certification, signifying lower energy consumption without compromising performance. This model also incorporates a sleek, stainless steel finish that not only complements any kitchen aesthetic but also resists fingerprints and smudges for easy maintenance.

Another commonality among these KitchenAid models is their intuitive digital controls, which allow for precise temperature regulation and user-friendly navigation of different settings. Moreover, the LED lighting illuminates every corner of the refrigerator, making it easy to locate items.

In summary, the KitchenAid KFRU488TSS, KFRU488VSS, KFRS361TSS, KFRU368TSS, and KFRS271TSS embody a fusion of style, technology, and practicality, catering to the needs of modern households. With advanced preservation systems, energy efficiency, and user-centric features, these refrigerators exemplify KitchenAid's dedication to enhancing the culinary experience.