Outdoor Grill Care, Changing the Light Bulb

KitchenAid KFRU488TSS Outdoor Grill Care, Changing the Light Bulb, GeneralCleaning

OUTDOOR GRILL CARE

Changing the Light Bulb

1.Unplug grill or disconnect power.

2.To remove glass light cover, remove screw and gently pry downward with a small flat-blade screwdriver at the left side of the cover, and pull away from the retainer.

A.Screw

3.Remove bulb from socket.

4.Replace bulb with a new 12-volt, 25-watt maximum, halogen bulb, using a tissue or wearing cotton gloves to handle the bulb. To avoid damaging the bulb, do not touch the bulb with bare fingers.

5.Replace glass light cover by placing sides of the lens into the clips in the light housing and tighten the screw.

6.Plug in grill or reconnect power.

GeneralCleaning

IMPORTANT: Before cleaning, make sure all controls are off and the grill is cool. Always follow label instructions on cleaning products.

For routine cleaning, wash with soap and water using a soft cloth or sponge. Rinse with clean water and dry at once with a soft, lint-free cloth to avoid spots and streaks.

Do not use steel wool to clean the grill, as it will scratch the surface.

To avoid weather damage to finish, use vinyl grill cover. See “Assistance or Service” section.

STAINLESS STEEL

IMPORTANT: To avoid damage to stainless steel surfaces, do not use soap-filled scouring pads, abrasive cleaners, Cooktop Polishing Creme, steel wool, gritty wash cloths or paper towels.

Cleaners should not contain chlorine. Damage may occur.

Food spills should be cleaned as soon as entire grill is cool. Spills may cause permanent discoloration.

Cleaning Method:

■Rub in direction of grain to avoid scratching or damaging the surface.

■KitchenAid® Stainless Steel Cleaner and Polish Part Number

4396920 (not included):

See “Assistance or Service” section to order.

■Liquid detergent or all-purpose cleaner:

Rinse with clean water and dry with soft, lint-free cloth.

■Vinegar to remove hard water spots.

■Glass cleaner to remove fingerprints.

GRILL GRATES

IMPORTANT: To avoid damage to grill grates, do not use a steel or fiber scraper. Immediately after you are finished cooking, loosen food soil with a brass bristle brush. Turn all burners to HI for 10-15 minutes with the hood closed to burn off food soil. Turn off all burners, raise the hood and let grates cool. Use the brass bristle brush to remove ash from the grill grates.

When completely cool, grill racks can be removed for thorough cleaning. Clean them with a mild detergent and warm water.

For baked-on soil, prepare a solution of 1 cup (250 mL) ammonia to 1 gal. (3.75 L) water. Soak grates for 20 minutes, then rinse with water and dry completely.

WARMING SHELF

Cleaning Method:

■Liquid detergent or an all-purpose cleaner.

■Rinse with clean water and dry with soft, lint-free cloth.

■For tough spots or baked-on grease, use Heavy Duty Degreaser Part Number 31552, a commercial degreaser designed for stainless steel.

See “Assistance or Service” section to order.

IMPORTANT: Make sure gas supply is off and all control knobs are in the OFF position. Make sure the side burner is cool.

EXTERIOR

The quality of this material resists most stains and pitting, providing that the surface is kept clean, polished and covered.

■Apply stainless steel polish to all non-cooking areas before first use. Reapply after each cleaning to avoid permanent damage to surface.

■Cleaning should always be followed by rinsing with clean warm water.

■Wipe the surface completely dry with a soft cloth.

■For tough spots or baked-on grease, use Heavy Duty Degreaser Part Number 31552, a commercial degreaser designed for stainless steel.

See “Assistance or Service” section to order.

KFRU488TSS specifications

The KitchenAid KFRU488TSS, KFRU488VSS, KFRS361TSS, KFRU368TSS, and KFRS271TSS represent a range of high-performance refrigerators designed for modern kitchens that demand style, functionality, and advanced technology. Each model is fortified with unique features that cater to various culinary needs while showcasing KitchenAid's commitment to quality and innovation.

The KFRU488TSS and KFRU488VSS are distinguished by their spacious French door design, which offers unparalleled access to fresh and frozen foods. Both models feature a generous capacity, allowing users to store large quantities of groceries effortlessly. A key highlight is the Preserva Food Care System, which uses a combination of a two-tiered cooling system and humidity-controlled crisper drawers to maintain optimal conditions for different food types. This technology extends the freshness of produce and prevents cross-contamination of odors.

The KFRS361TSS and KFRU368TSS models come equipped with the signature KitchenAid salt/pepper shakers and ice dispensers, bridging practicality with design. They boast the ExtendFresh Temperature Management System that monitors and adjusts temperatures in both fresh and frozen compartments, ensuring food retains its taste and texture. Additionally, these refrigerators feature an internal water dispenser, giving convenient access to chilled water without sacrificing space on the door.

For consumers focused on energy efficiency, the KFRS271TSS stands out with its Energy Star certification, signifying lower energy consumption without compromising performance. This model also incorporates a sleek, stainless steel finish that not only complements any kitchen aesthetic but also resists fingerprints and smudges for easy maintenance.

Another commonality among these KitchenAid models is their intuitive digital controls, which allow for precise temperature regulation and user-friendly navigation of different settings. Moreover, the LED lighting illuminates every corner of the refrigerator, making it easy to locate items.

In summary, the KitchenAid KFRU488TSS, KFRU488VSS, KFRS361TSS, KFRU368TSS, and KFRS271TSS embody a fusion of style, technology, and practicality, catering to the needs of modern households. With advanced preservation systems, energy efficiency, and user-centric features, these refrigerators exemplify KitchenAid's dedication to enhancing the culinary experience.