Soehnle Food Pilot 8057 manual Food codes for your Soehnle diet computer scales 8046/8057

Page 66

e n g l i s h

e n g l i s h

e n g l i s h

e n g l i s h

e n g l i s h

e n g l i s h

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Food codes for your SOEHNLE diet computer scales 8046/8057

The SOEHNLE Diet Computer Scales can calculate calories, joules, bread unit equivalent, cholesterol, carbohydrate,

fat and protein contents of more than 400 foodstuffs, store measured values and recall totals at any time.

Also suitable for baking or as a letter scale.

Maximum capacity: 2000 g, scale division: up to 1000 g = 1 g, over 1000 g = 2 g

 

BREAD, CAKES AND PASTRIES

070

Reduced-calorie jam

136

Blackcurrants, fresh

 

EGGS

287

Leg of veal, uncooked

 

FISH AND FISH PRODUCTS

 

 

 

 

071

Marzipan

137

Morello cherries, fresh

 

 

 

288

Diced veal, uncooked

 

 

 

 

001

Apple tart on yeast base,

072

Cream chocolate snack

138

Kiwi fruit, fresh, peeled

219

Egg yolk, uncooked

289

Calf's sweetbreads,

356

Eel, fresh

 

 

low-fat

073

Milk chocolate

139

Sweet lime, fresh

220

Egg white, uncooked

 

 

uncooked

357

Smoked eel

002

Baguette or petit pain

074

Milk chocolate with

140

Lychees, fresh

221

Egg, whole, uncooked

290

Veal kidney, uncooked

358

Perch, fresh

003

Swiss roll

 

 

hazelnuts

141

Tangerines, fresh, peeled

222

Scrambled eggs

291

Minced beef / pork,

359

Bismarck herring, tinned,

004

Roll (bread roll)

075

Dairy ice cream

142

Mango, fresh

223

Fried eggs

 

 

uncooked

 

 

drained

005

Croissant (flaky pastry)

076

Small chocolate-covered

143

Mirabelle plums, fresh

 

 

 

292

Ox liver, uncooked

360

Fried herring, tinned,

006

Pound cake, Madeira cake

 

 

cream cake

144

Olives, green, fresh

 

BUTTER, OIL AND MARGARINE

293

Ox tongue, uncooked

 

 

drained

007

Yeast-based pastry, low-fat

077

Chocolate spread

145

Papaya, fresh

 

 

 

294

Fillet of beef, lean,

361

Buckling, fresh

008

Crispbread with high fibre

078

Vanilla ice cream

146

Passion fruit, fresh

224

Butter

 

 

uncooked

362

Fish fillet in tomato sauce

 

 

content

079

White chocolate

147

Peach, fresh

225

Reduced-calorie butter

295

Minced beef, uncooked

363

Fish fillet in creamy dill

009

Cheese cake, short-crust

080

White sugar

148

Peaches, tinned, drained

 

 

spread

296

Beef chops, lean,

 

 

sauce

 

 

pastry

 

 

 

149

Plums, fresh

226

Diet margarine spread

 

 

uncooked

364

Fish fingers, ready to eat

010

Cheese cake

 

POTATOES AND

150

Cranberries, tinned, drained

227

Diet margarine

297

Beef chops, marbled,

365

Flounder, fresh

011

Cream cheese cake

 

POTATO PRODUCTS

151

Greengages, fresh

228

Vegetable fat (coconut)

 

 

uncooked

366

Trout, fresh

012

Sponge finger

 

 

 

152

Raisins

229

Mayonnaise, 80% fat

298

Beef steak, lean, uncooked

367

Halibut, smoked

013

Pretzels

081

Sauté potatoes, ready to eat

153

Sweet cherries, fresh

230

Lard

299

Extra-lean mince

368

Cod, fresh

014

Light sponge fruit tart

082

Potatoes, raw

154

Gooseberries, fresh

231

Sunflower oil

300

Belly of pork, uncooked

369

Cod, breadcrumbed,

015

Tomat / cheese / salami

083

Mashed potatoes

155

Water melon, fresh

 

 

 

301

Pork tenderloin, uncooked

 

 

ready to eat

 

 

pizza

084

Potato crisps (ready to eat)

156

Grapes, fresh

 

CHEESE

302

Minced pork, uncooked

370

Carp, fresh

016

Pizza baguette

085

Potato dumplings made

157

Lemons, fresh, peeled

 

 

 

303

Pork shank, uncooked

371

Catfish, fresh

017

Danish pastries

 

 

from boiled potatoes

158

Honeydew melon, fresh

232

Blue cheese, 50% fat

304

Pork chops, lean, uncooked

372

Salmon, fresh

018

Pumpernickel

086

Potato dumplings (raw

 

 

 

 

233

Brie, 50% fat

305

Pork steak, lean, uncooked

373

Mackerel, fresh

019

Pitta bread (rye)

 

 

and boiled potatoes)

 

 

VEGETABLES AND

234

Camembert, 30% fat

306

Pork steak, marbled,

374

Smoked mackerel

020

Rye bread

087

Potato croquettes,

 

 

VEGETABLE PRODUCTS

235

Camembert, 45% fat

 

 

uncooked

375

Matjes herring, fresh

021

Wholemeal rye bread

 

 

ready to eat

 

 

 

 

236

Camembert, 60% fat

307

Pork escalope,

376

Baltic herring, fresh

022

Savoury snacks

088

Potato fritters, ready to eat

159

Artichokes, fresh

237

Camembert, fried

 

 

breadcrumbed, cooked

377

Whitefish, fresh

023

Six-seed bread

089

Potato salad with

160

Aubergine (eggplant), fresh

238

Edam cheese, 30% fat

 

 

 

378

Rollmops

024

Crumble-topped cake on

 

 

mayonnaise dressing

161

Celery, fresh

239

Edam cheese, 45% fat

 

MEAT PRODUCTS,

379

Sardines, fresh

 

 

a yeast base, high-fat

090

Potato sticks (ready to eat)

162

Cauliflower, fresh

240

Emmental cheese,

 

SAUSAGES

380

Sardines, tinned in oil,

025

White toast

091

Boiled potatoes

163

Broad beans, fresh

 

 

45% fat, grated

 

 

 

 

 

drained

026

Wholemeal rolls

092

Chips

164

Runner beans, fresh

241

Cream cheese, 50% fat

308

Bavarian beer sausage

381

Haddock, fresh

027

Tea loaf

 

 

 

165

Broccoli, fresh

242

Cream cheese, 60% fat

309

Black pudding

382

Dogfish, smoked

028

Bread made from more

 

PASTA

166

Chicory (endive), fresh

243

Gorgonzola, low-fat

310

Hot dog sausage

383

Fish fillet, deep-frozen

 

 

than one kind of flour

 

 

 

167

Chinese cabbage, fresh

244

Gouda, 45% fat

311

Sausage

 

 

ready-meal

029

Wholemeal bread

093

Cannelloni, ready to eat

168

Iceberg salad, fresh

245

Cottage cheese, 20% fat

312

Lyoner sausage

384

Plaice, fresh

030

Rusks

094

Egg pasta, cooked

169

Endive (chicory), fresh

246

Limburg cheese, 40% fat

313

Cabanossi

385

Sea pike, fresh

031

Onion tart

095

Egg pasta, uncooked

170

Peas, green, fresh

247

Mozzarella

314

Cervelat

386

Saithe (coalfish), fresh

 

 

 

096

Cheese Spätzle (special

171

Peas, tinned, drained

248

Munster, 45% fat

315

Corned beef

387

Dover sole, fresh

 

GRAINS AND

 

 

kind of pasta), ready to eat

172

Chickpeas, ripe, fresh

249

Parmesan cheese,

316

German curried sausage

388

Sprats, smoked

 

CEREALS

097

Lasagne, ready to eat

173

Lamb's lettuce, fresh

 

 

40% fat, grated

317

Continental meat loaf

389

Tuna, fresh

 

 

 

098

Ravioli in tomato sauce,

174

Fennel, fresh

250

Soft curd cheese, 10% fat

318

Meat salad

390

Tuna, tinned in oil, drained

032

Corn Flakes

 

 

gratinated

175

Green cabbage, fresh

251

Soft curd cheese, 20% fat

 

 

with mayonnaise dressing

391

Squid, fresh

033

Dumplings

099

Spätzle (special kind of

176

Cucumber, fresh

252

Soft curd cheese, 40% fat

 

 

(basic)

392

Squid in batter,

034

Barley, whole grain

 

 

pasta), ready to eat

177

Gherkins / cornichons,

253

Sour milk cheese (Harzer)

319

German meat sausage

 

 

ready to eat

035

Green corn (spelt),

100

Spaghetti bolognese

 

 

 

tinned, drained

254

Sheep's milk cheese (Feta)

320

Meat salad with

393

Pike-perch, fresh

 

 

whole grain

101

Spaghetti with

178

Kohlrabi, fresh

255

Low-fat curd cheese,

 

 

vinaigrette dressing

 

 

 

 

036

Jumbo oats

 

 

tomato sauce

179

Lettuce, fresh

 

 

10% fat

321

Frankfurters

 

SHELLFISH

 

037

Rolled oats, whole grain

102

Durum wheat pasta,

180

Pumpkin, fresh

256

Processed cheese, 45% fat

322

Hamburgers, uncooked

 

 

 

 

038

Millet, processed

 

 

uncooked

181

Lentils, ripe, fresh

257

Tilsit cheese, 30% fat

323

Poultry mortadella

394

Oysters, without shells,

039

Maize meal (Polenta)

103

Durum wheat pasta,

182

Lentils, tinned

258

Tilsit cheese, 45% fat

324

Veal sausage

 

 

freshly cooked

040

Cornflour

 

 

cooked

183

Swiss chard, fresh

 

 

 

325

Smoked sausage

395

Lobster meat, freshly

041

Filled pasta squares

104

Wholemeal pasta, cooked

184

Horseradish, fresh

 

MILK AND MILK PRODUCTS

326

Spreading pâté

 

 

cooked

 

 

similar to ravioli

 

 

 

185

Carrots, fresh

 

 

 

327

Gammon

396

Prawns, fresh

042

Muesli with dried fruit

 

NUTS AND SEEDS

186

Carrots, tinned, drained

259

Buttermilk

328

Boiled ham, pork,

397

Crabmeat, fresh

043

Breadcrumbs

 

 

 

187

Green peppers, fresh

260

Crème fraîche, 30% fat

 

 

unsmoked

398

Crawfish (scampis), fresh

044

Pancakes

105

Cashew nuts

188

Red peppers, tinned,

261

Crème fraîche, 40% fat

329

Ham pâté

399

Mussels without shells,

045

Rice, semi-polished

106

Roasted / salted peanuts

 

 

 

drained

262

Sour milk, skimmed

330

Liver pâté, low-fat

 

 

freshly cooked

046

Rice, brown

107

Chestnuts, fresh

189

Leak, fresh

263

Sour milk, full-cream

331

Mortadella, low-fat

400

Shrimps, fresh

047

Rye flour

108

Hazelnuts, ground

190

Radishes, fresh

264

Fruit yoghurt with

332

Beef sausage

 

 

 

 

048

Coarse rye flour

109

Coconut, grated

191

White radish, fresh

 

 

artificial sweetener

333

Salami

 

SOFT AND

 

049

Wholemeal rye flour

110

Almonds, sweet, ground

192

Rhubarb, fresh

265

Fruit yoghurt, skimmed

334

Meat sausage

 

ALCOHOLIC DRINKS

 

050

Plain flour

111

Poppy seeds, fresh

193

Brussel sprouts, fresh

266

Fruit yoghurt,

335

Smoked ham, uncooked

 

 

 

 

051

Semolina

112

Brazil nuts, ground

194

Beetroot, fresh

 

 

semi-skimmed

336

Bacon, uncooked

401

Apple juice

052

Wheat, whole grain

113

Roasted / salted

195

Red cabbage, fresh

267

Fruit yoghurt, full-cream

337

Brawn

402

Cider

053

Bran

 

 

pistachio nuts

196

Sauerkraut, fresh, drained

268

Yoghurt, skimmed

338

Bavarian veal sausage

403

Beer, alcohol-free

054

Strong white flour

114

Sesame seeds, fresh

197

Salsify, fresh

269

Yoghurt, semi-skimmed

339

Wiener

404

Beer, bitter

055

Wheat-based starch

115

Sunflower seeds, fresh

198

Celeriac, fresh

270

Yoghurt, full-cream

 

 

 

405

Beer, Export

 

 

 

116

Walnuts, shelled, fresh

199

Soybeans, ripe, fresh

271

Cream for coffee, 10% fat

 

POULTRY AND GAME

406

Beer, lager

 

SUGAR, HONEY AND

 

 

 

200

Bean sprouts, fresh

272

Kefir with fruit, full-fat

 

 

 

407

Cola-type drink

 

 

 

 

 

 

 

 

SWEETS

 

FRUIT

201

Asparagus, fresh

273

Kefir, full-cream

340

Duck drumsticks, uncooked

408

Diet beer, lager

 

 

 

 

 

 

202

Spinach, fresh

274

UHT cream, 10% fat

341

Duck with skin, uncooked

409

Grapefruit juice

056

Sweet bar for diabetics

117

Pineapple, fresh

203

Tofu

275

UHT cream, 7.5% fat

342

Pheasant with skin,

410

Redcurrant drink

057

Biscuits for diabetics

118

Pineapple, tinned, drained

204

Tomatoes, fresh

276

Milk, skimmed (0.3% fat)

 

 

uncooked

411

Cherry juice

058

Cake and cookies

119

Apple, fresh

205

Tomatoes, tinned, drained

277

Milk, semi-skimmed

343

Goose with skin, uncooked

412

Lemonade with fruit

 

 

for diabetics

120

Apple sauce, unsweetened

206

Tomato purée

 

 

(1.5% fat)

344

Hare, uncooked

 

 

flavouring

059

Fructose

121

Orange, fresh, peeled

207

Tomato sauce

278

Milk, full-cream (3.5% fat)

345

Chicken, breast, uncooked

413

Carrot juice

060

Milk chocolate

122

Apricots, fresh

208

White cabbage, fresh

279

Soured cream, 10% fat

346

Chicken livers, uncooked

414

Multi-vitamin drink with

 

 

for diabetics

123

Apricots, tinned, drained

209

Savoy cabbage, fresh

280

Soured cream, 20% fat

347

Chicken drumsticks,

 

sweetener

061

Dark chocolate

124

Avocado, fresh

210

Courgettes (zuccini), fresh

281

Whipping cream, 30% fat

 

 

uncooked

415

Orange juice

 

 

for diabetics

125

Banana, fresh, peeled

211

Sweet corn, tinned, drained

 

 

 

348

Broiler, uncooked

416

Port

062

Slimmer's ice cream

126

Pear, fresh

212

Onions, fresh

 

MEAT AND OFFAL

349

Turkey, breast, uncooked

417

Claret

063

Sorbet

127

Blackberries, fresh

 

 

 

 

 

 

 

350

Turkey, leg meat, uncooked

418

Sparkling wine, brut

064

Fruit gums with fruit

128

Dates, dried

 

 

MUSHROOMS

282

Mutton / lamb, steak,

351

Turkey steak, without

419

Sherry, medium-sweet

 

 

essence

129

Strawberries, fresh

 

 

 

 

 

 

uncooked

 

 

dressing, uncooked

420

Tomato juice

065

Fruit sugar

130

Figs, fresh

213

Oyster mushrooms

283

Mutton / lamb, fillet,

352

Venison, lean, uncooked

421

Grape juice

066

Honey

131

Grapefruit, fresh, peeled

214

Mushrooms, fresh

 

 

uncooked

353

Venison, marbled,

422

White wine, dry

067

Drinking chocolate,

132

Guava, fresh

215

Mushrooms, tinned, drained

284

Mutton / lamb, chops,

 

 

uncooked

423

White wine, medium-sweet

 

 

oil extracted

133

Blueberries, fresh

216

Morels, fresh

 

 

uncooked

354

Pigeon with skin,

424

Weizenbier (Bavarian

068

"Kinder" chocolate

134

Raspberries, fresh

217

Chanterelles, fresh

285

Saddle of veal, uncooked

 

 

uncooked

 

 

speciality beer), light

069

Jam

135

Redcurrants, fresh

218

Boletus, fresh

286

Veal fillet, uncooked

355

Wild boar, uncooked

425

Vermouth, dry

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Please note that the nutrients in foods are subject to natural variations.

The values stored in the Soehnle diet computer scales are averages.

Image 66
Contents Food Pilot 8057/ Food Control Inbetriebnahme und Gebrauch Hinweise ZUM Richtigen Gebrauch InhaltLebensmittel-Kennziffer Page VOR-EINSTELLUNGEN SO Starten SIE Ihren DiätcomputerZubehör Edelstahlschale nur bei Food control Wiegen UND Abrufen DER NährwerteZuwiegen, Speichern und Abrufen der summierten Werte Handeingabe in DEN Summenspeicher Korrektur KorrekturmöglichkeitenFehler Änderung DES Faktors FÜR BE-BERECHNUNGEingabe Eingabegenauigkeit bei der HandeingabeWert Batteriewechsel / FehlermeldungenTechnische Daten des Soehnle Diätcomputers DC Batterie-EntsorgungHinweis Garantie GarantieabschnittPage Contents Food Pilot 8057 Food ControlPage PRE-SETTINGS HOW to Start Your Diet ComputerAccessories Stainless steel bowl only with Food Control Weighing and Recalling Nutritional ValuesWeighing, saving and recalling values Manual Input Into the Accumulator Correction ErrorCorrections Changing the Carbohydrate Conversion Factor beValue Battery Change / Error MessagesAccuracy of manual inputs InputBattery disposal Guarantee Guarantee cardInstructions Pour UN Usage Correct Sommaire Page Mise EN Marche DE Votre Balance Électronique Diététique Réglages PréalablesPesée ET Mémorisation Pesage, mémorisation et consultation des valeurs totalisées Saisie Manuelle Dans LA Mémoire Totalisatrice Modification DE L’UNITÉ DE Calcul Corrections possiblesErreur Modification DES Aliments ProgrammésEntrée Changement DE Pile / Messages D’ERREURÉliminez les piles usagées en respectant l’environnement Élimination des piles RemarqueCoupon de garantie Avvertenze PER UN USO Corretto Indice Page Come Avviare IL Computer PER Dieta PreimpostazioniPesatura E Richiamo DEI Valori Nutritivi Pesatura, memorizzazione e richiamo dei totali Introduzione Manuale Nella Memoria DEI Totali Correzione ErrorePossibilità di correzione Modifica DEL Fattore PER LE Unità DI CalcoloValore Sostituzione Batteria / Messaggi DI ErrorePrecisione di introduzione manuale IntroduzioneGamma di pesatura AccessoriAccessori speciali Suddivisione fine, risoluzioneGaranzia Tagliando di garanziaIndicaciones Para EL USO Correcto Índice Page Ajustes Previos Conexión DE SU Computadora DietéticaAccesorios bandeja de acero fino sólo para Food control Pesaje Y Consulta DE LOS Valores NutritivosAdición, memorización y consulta de los valores sumados Introducción Manual EN LA Memoria DE Sumas Posibilidades de corrección CorrecciónModificación DE LOS Alimentos Programados Valor Cambio DE Batería / Mensajes DE ErrorPrecisión de entrada en la introducción manual EntradaEliminación de pilas NotaGarantía Talón de garantíaOpmerkingen Voor HET Juiste Gebruik Inhoud Page Fabrieksinstelling ZO Start U UW DieetcomputerToebehoren stalen schaaltje alleen bij Food Control Wegen EN Oproepen VAN VoedingswaardenTarreren, opslag en oproep van getotaliseerde waarden Handmatige Invoer in HET Cumulatiegeheugen Correctie CorrectiemogelijkhedenFout Wijziging VAN DE BerekeningsfactorInvoeren Invoernauwkeurigheid bij handmatige invoerWaarde Batterij Vervangen / FoutmeldingenBatterijen afvoeren OpmerkingGarantiebewijs 470.065.093 06 U t s c h A l i a n o D e r l a n d s Food codes for your Soehnle diet computer scales 8046/8057 A n ç a i s P a ñ o l Fat Chol