Weber 89796 manual Typical Bulk Propane GAS Supply Installation, GAS Line Piping, 17500 12000

Page 6

6

GAS INSTRUCTIONS

 

 

TYPICAL BULK PROPANE GAS SUPPLY INSTALLATION

We recommend that this installation be done by a LICENSED professional. General Specifications for Piping

Note - Contact your local municipality for building codes regulating outdoor gas grill installations. In absence of Local Codes, you must conform to the latest edition of the National Fuel Gas Code ANSI Z223.1/NFPA 54.

This grill is designed to operate at 11 inches of water column pressure. An LP in line regulator may be necessary for this pressure.

CAUTION: If young children are in the area, a locking valve should be considered.

Pipe compound should be used which is resistant to the action of liquid propane gas when gas connections are made.

The gas connections must be fi rmly attached to rigid, permanent construction.

Note: The information provided in this manual is general for typical installations. We cannot cover all possible installation ideas. We recommend, prior to installation, that you contact your municipality for local building codes and your local fire department for installation verification.

GAS LINE PIPING

Refer to the piping chart at the bottom of previous page.

The corrugated gas line from the manifold is 58 inches (147.3 cm) long. Do not extend the gas line.

We have provided the means to make an SAE 45° fl are connection. Do not use pipe sealant on this connection.

If the length of line required does not exceed 50 feet (15.42 m), use a 5/8” (15.87 mm) O.D. tube. One size larger should be used for lengths greater than 50 feet (15.42 m). Refer to piping chart.

Gas piping may be copper tubing, type K or L; polyethylene plastic tube, with a minimum wall thickness of .062 inch (1.57 mm); or standard weight (schedule 40) steel or wrought iron pipe.

Copper tubing must be tin-lined if the gas contains more than 0.3 grams of hydrogen sulfi de per 100 cubic feet (30.48 cubic meters) of gas.

Plastic tubing is suitable only for outdoor, underground use.

Gas piping in contact with earth, or any other material which may corrode the piping, must be protected against corrosion in an approved manner.

Underground piping must have a minimum of 18” (45.7 cm) cover.

If you have any questions, contact Customer Service at 1-800-446-1071.

Table

Maximum Capacity of Pipe in Cubic Feet of Gas per Hour for Gas Pressures of 0.5 psi or Less and a Pressure Drop of 0.3 Inch

 

10-1

 

 

 

 

Water Column. (Based on a 0.60 Specific Gravity Gas)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Nominal

Internal

 

 

 

 

 

 

Length of Pipe (Feet)

 

 

 

 

 

 

 

Iron Pipe

Diameter

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Size

(Inches)

10

20

30

40

50

60

70

80

90

100

125

150

175

200

 

(Inches)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1/4

.364

32

22

18

15

14

12

11

11

10

9

8

8

7

6

 

3/8

.493

72

49

40

34

30

27

25

23

22

21

18

17

15

14

 

1/2

.622

132

92

73

63

56

50

46

43

40

38

34

31

28

26

 

3/4

.824

278

190

152

130

115

105

96

90

84

79

72

64

59

55

 

1

1.049

520

350

285

245

215

195

180

170

160

150

130

120

110

100

 

1 1/4

1.380

1050

730

590

500

440

400

370

350

320

305

275

250

225

210

 

1/12

1.160

1600

1100

890

760

670

610

560

530

490

460

410

380

350

320

 

2

2.067

3050

2100

1650

1450

1270

1150

1050

990

930

870

780

710

650

610

 

2 1/2

2.469

4800

3300

2700

2300

2000

1850

1700

1600

1500

1400

1250

1130

1050

980

 

3

3.068

8500

5900

4700

4100

3600

3250

3000

2800

2600

2500

2200

2000

1850

1700

 

4

4.026

17500

12000

9700

8300

7400

6800

6200

5800

5400

5100

4500

4100

3800

3500

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

© 1997 National Fire Protection Association, Inc. and International Approval Services - U.S., Inc. All Rights Reserved.

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Image 6
Contents #89796 Liquid Propane GAS Units only For Installation in Canada WARRANTY3Warranty OperatingGAS Instructions Locating Your BUILT-IN Side BurnerClearance from Combustible Surfaces or Structures BUILT-IN GAS Line Locations General Construction Details Test ConnectionsMounting the Side Burner Typical Bulk Propane GAS Supply Installation GAS Line Piping17500 12000 Typical 20 LP Propane GAS Supply Installation Side Burner LP Supply Connections Connect GAS SupplyImportant LP Cylinder Information Connecting the Liquid Propane CylinderTest Connections Leak Check Preparation Check That ALL Burner Valves are OFFCheck for GAS Leaks To Connect the hose to the cylinderOPERATING11 Safe Handling Tips for Liquid Propane GAS CylindersLiquid Propane LP Cylinders 12OPERATING Side Burner Lighting InstructionsTo Extinguish Igniter MAINTENANCE13Manually Lighting the Side Burner Replace Igniter BatteriesSide Burner Troubleshooting Problem Check CureSide Burner Maintenance Antes DE Poner a Funcionar LA Barbacoadegas Peligros Y Advertencias PeligroGarantía GARANTÍA17Para LA Instalación EN Canadá OperaciónInstrucciones Para EL GAS Ubicación DEL Quemador Lateral EmpotradoSeparación DE Superficies O Estructuras Combustibles Pruebe LAS Conexiones Montaje DEL Quemador LateralInstalación Típica DE Suministro DE GAS Propano a Granel Especificaciones Generales Para LA TuberíaTubería DE LA Línea DE GAS Instrucciones Para EL GAS Conectar EL Suministro DE GAS Línea corrugada de gas al múltiplePreparativos Para LA Búsqueda DE Fugas Pruebe LAS ConexionesInformación Importante Sobre EL Cilindro DE Propano Licuado Conexión DEL Cilindro DE Propano LicuadoCompruebe QUE no Haya Fugas DE GAS Para conectar la manguera al cilindroOPERACIÓN25 Cilindros de propano licuadoOperación Instrucciones Para Encender EL Quemador LateralPara Apagar Encendedor MANTENIMIENTO27Encendido Manual DEL Quemador Lateral Reemplace LAS Baterías DEL EncendedorResolución DE Problemas CON EL Quemador Lateral Problema Revisar RemedioMantenimiento DEL Quemador Lateral Mise EN Garde Mises EN Garde EN CAS D’INSTALLATION AU Canada GARANTIE31Utilisation Toutes les dimensions correspondent aux surfaces fi nies Instructions Relatives AU GAZLocalisation DE Votre Bruleur Lateral Encastre Test DES Connexions Montage DU Bruleur LateralInstallation D’ARRIVEE DE GAZ Propane EN Vrac Typique Generalites Relatives AUX CanalisationsCanalisations DE GAZ Test DES Raccords Raccordements D’ARRIVEE DE GAZ PL DU Bruleur Lateral Raccordement DE L’ARRIVEE DE GAZPreparation DE LA Detection DES Fuites Test DES RaccordsInformations IMP0ORTANTES Relatives a LA Bouteille DE PL Verifiez QUE Toutes LES Valves DES Bruleurs Sont FermeesDetection DES Fuites DE GAZ Pour connecter le tuyau à la bouteilleUTILISATION39 Bouteilles de gaz propane liquide PL40UTILISATION Instructions Pour L’ALLUMAGE DU Bruleur LateralPour Eteindre Allumeur MAINTENANCE41Allumage Manuel DU Bruleur Lateral Remplacez LES Piles DE L’ALLUMEURProbleme Verification Solution Maintenance DU Bruleur LateralDepannage DU Bruleur Lateral Page WEBER-STEPHEN Products CO
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89796 specifications

The Weber 89796 is a distinguished model within Weber's range of high-quality grilling equipment, specifically tailored for both amateur and seasoned grill aficionados. This product draws on Weber’s renowned heritage of craftsmanship and innovation, making it a standout choice in the competitive grill market.

One of the primary features of the Weber 89796 is its robust construction. Made with premium materials, the grill ensures durability and longevity, standing up to the rigors of outdoor cooking. The stainless steel burners promise even heat distribution, eliminating hot spots that can lead to uneven cooking. This means that whether you're grilling steaks or vegetables, you can expect consistent results every time.

In terms of cooking space, the Weber 89796 offers ample room, allowing users to prepare food for family gatherings or larger outdoor events. The grill’s generous primary cooking area is complemented by a warming rack, which is perfect for keeping cooked foods warm or toasting buns. This expansive design enables users to multitask efficiently, cooking various dishes simultaneously.

The grill is also equipped with Weber's innovative Flavorizer Bars. These bars are designed to capture drippings from the meat, converting them into flavorful smoke that infuses the food with added taste. This unique feature not only enhances the flavor profile of grilled items but also helps reduce flare-ups, making the grilling process safer and more enjoyable.

Another significant technology integrated into the Weber 89796 is the grease management system, which simplifies cleanup and minimizes potential mess. This system directs grease away from the burners, reducing the risk of flare-ups and promoting a more manageable cooking environment.

Moreover, the grill features an electronic ignition system that allows for quick and reliable startup. With just a push of a button, users can ignite the grill with ease, ensuring that there's no need for matches or lighter fluid—a convenience that many modern grillers appreciate.

The Weber 89796 also comes with side tables that provide additional workspace for food prep and utensils. These tables enhance the overall functionality of the grill, making it versatile for a variety of outdoor cooking tasks.

In summary, the Weber 89796 embodies a perfect blend of robust construction, cutting-edge technologies, and user-focused features, making it a leading choice for grilling enthusiasts who demand quality and reliability in their outdoor cooking experiences. Whether for casual weekend gatherings or elaborate barbecues, this grill meets and exceeds the expectations of users, ensuring flavorful results every time.