Electrolux B4100-1 manual Oven Functions, Oven lighting, Baking, Defrost

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Operating Instructions

Oven Functions

The oven has the following functions:

L Oven lighting

With this function you can illuminate the oven interior e.g. for clean- ing.

The heating element is not in use.

SBaking

For baking cakes on one level and for pastries that need more brown- ing and a crispy base. These include such foods as pizza, quiche lorraine and cheese cake.

Set oven temperatures 20-40 °C lower than when using the conven- tional function.

Conventional is used and in addition the fan is switched on.

U Fan cooking

For baking on up to three levels at the same time.

Set oven temperatures 20-40 °C lower than when using the conven- tional function.

The rear wall heating element is used and in addition the fan is switched on.

OConventional

For baking and roasting on one level.

The conventional heating elements are in use.

ÜBottom heat

For crisping and browning cakes with crispy bases.

The bottom heating element is in use.

ADefrost

To begin to thaw and to defrost such items as flan, butter, bread, fruit or other frozen foods.

For this function the fan operates without heating.

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Contents Competence B4100-1 Dear customer Following symbols are used in the textPlease read these operating instructions carefully Contents Oven Lighting Oven InteriorWhat to do if Electrical Safety SafetyChild Safety Safety whilst UsingTo Avoid Damaging Your Appliance DisposalDisposing of the packaging material Disposal of old appliancesGeneral Overview Description of the ApplianceControl Panel Relates only to appliances with a metal front Oven FeaturesFan run-on Combination shelf Oven AccessoriesUniversal baking tray Grill pan with handleSetting the Time Before Using for the First TimeOven will only operate when the time has been set Be damaged Initial CleaningTurn the oven functions switch to the required function Switching the Oven On and OffOperating the Oven Cooling fanOven lighting Oven FunctionsBaking Conventional For baking and roasting on one levelDual grill GrillRotitherm Grill heating element and fan operate alternatelyAnti-tip device Inserting the Shelf and Universal Baking TrayTray or universal baking tray Inserting shelfAttaching the handle Attaching/Removing the Grill Pan HandleRemoving the handle Countdown Working with the Electronic ClockCook time End timeSwitching off the time display Switching Off the Time DisplaySwitching on the time display General informationCountdown Press selection button Yrepeatedly Tion indicator flashes Cook time and End time combined Switch on and off automatically at a later timeCook time or end time have been set Changing TimeBaking Usage, Tables and TipsCake tins Shelf positionsTo make use of the residual heat Baking on one level Baking Tables210-220 Sausage rollsBaking on several levels Tip Tips on BakingTable Desserts Roasting dishes RoastingTo make use of the residual heat Meat Fan Cooking U Conventional O Rotitherm Time Table Meat, roasting, casserolesPork 180Lamb 030-035Veal Bot PoultryCasse 150 160-170Shelf Poultry Quan Fan Cooking Conventional1 RotithermFish Baked Steamed Grilling Food Shelf Level Grilling Time Grilling TableDefrosting Table DefrostingDefrosting dishes Put the food on a plate and put the plate on the trayUse the bottom heat Ü oven function for preserving PreservingPreserving jars Are all the same sizePreserving Table Accessories Cleaning and CareCleaning Exterior of the ApplianceRemoving the shelf support rails Shelf Support RailsFitting the shelf support rails Important! The rounded endsChanging side oven light/Cleaning glass cover Changing the rear oven light/Cleaning the glass coverOven Lighting Removing the oven door Oven DoorHanging the oven door Oven Door Glass Clean the glass door panelsRemoving the top door glass Removing the middle door glassInserting the upper door glass Inserting the middle door glassRe-hang the oven door What to do if AEG Service Force CentreDown Information for appliances with a metal frontOven Interior Dimensions Technical DataRegulations, Standards, Directives Height x Width x DepthQualified electrician/competent person Safety Instructions for the InstallerInstallation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions European Guarantee Guarantee ConditionsGreat Britain Customer Service Centres Index Customer Care 08705 929Calls may be recorded for training purposes Subject to change without notice