Viking DSOE305TSS manual Error Handling, Service Information, Error Message Problem Correction

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Error Handling

In the event that you make an error while programming your Viking oven, you will hear a long beep followed by the appearance of an error message on the display. Use the following key to help you correct these common programming errors:

Error

 

 

Message

Problem

Correction

 

 

 

MODEL

An incorrectmodel

Call your Vikingdealeror authorized

ERROR

numberhas been

serviceagency.

 

installed.

 

RTD ERROR

RTD is open or

Call your Vikingdealeror authorized

 

shorted.

serviceagency.

 

 

 

PROBE

The meat probeis

The meat probemay not be plugged

ERROR

open or shorted.

in. If it isn't,plug it in to the oven.

 

 

Pressthe “OFF” key to exit and clear

 

 

the errormessage.

 

 

If the meat probeis pluggedin and

 

 

the Errormessageis stilldisplayed,

 

 

call your Vikingdealeror authorized

 

 

serviceagency.

LATCH

The controlis unable

Call your Vikingdealeror authorized

ERROR

to lock or unlockthe

serviceagency.

 

door latch.

 

 

 

 

KEYBOARD

No connectionexists

Call your Vikingdealeror authorized

ERROR

betweenthe keyboard

serviceagency.

 

and control.

 

 

 

 

Product Care

Service Information

If service is required, call your dealer or authorized service agency. The name of the authorized service agency can be obtained from the dealer or distributor in your area.

Have the following information readily available.

Model number

Serial number

Date purchased

Name of dealer from whom purchased

Clearly describe the problem that you are having. If you are unable to obtain the name of an authorized service agency, or if you continue to have service problems, contact Viking Range Corporation at

1-888-VIKING1 (845-4641), or write to:

VIKING RANGE CORPORATION

PREFERRED SERVICE

1803 Hwy 82W

Greenwood, Mississippi 38930 USA

Record the information indicated below. You will need it if service is ever required. The model and serial number for your oven can be found by using a flashlight to look through one of these vents on the upper vent trim. The label will be on the right side inner wall.

Model no. _____________________ Serial no. ________________________

Date of purchase _______________ Date installed ___________________

Dealer’s name __________________________________________________

Address ________________________________________________________

_______________________________________________________________

If service requires installation of parts, use only authorized parts to insure protection under the warranty.

Keep this manual for future reference.

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Image 33 Contents
Viking Use & Care Manual Congratulations Table of ContentsGetting Started Recognize Safety Symbols, Words, LabelsTo Prevent Fire or Smoke Damage Electrical Shock Hazard Burn Hazard Setting the Clock Before Using OvenSetting the Clock OvenOven Control Panel Oven Features Timer AlarmProduct Clocks and Timers Setting the TimerCook Time and Stop Time Oven Settings BrightnessDegree Format Description Number Duration Tone Used in… Tones TonesTimeouts Tone VolumeDescription Duration Timeout Used in… Clock FormatShowroom Mode Sabbath ModeLock and Unlock Interior Oven Lights Two PadsEntering Recipe Name Using a RecipeEntering a new Recipe Editing a RecipePreheat Using the OvenTo Set the Automatic Probe Function Meat Probe FunctionConventional and Convection Cooking Rack PositionsCondensation Pan Placement TipsBake Two-Element Bake BakingConv Bake Convection Bake Baking TipsDuring Bake Preheat Bake InstructionsOven Off Convection Bake InstructionsBaking Chart TruConvec InstructionsDuring TruConvec Preheat Convection Baking Chart Solving Baking ProblemsCommon Baking Problems/Remedies Problems Cause RemedyRoasting Conv Roast Convection RoastRoasting Tips During Convection Roast Preheat Convection Roast InstructionsConventional Roasting Chart When Set Auto Roast Temperature Is ReachedAuto Roast Instructions During Auto Roast PreheatConvection Roasting Chart BroilingConv Broil Convection Broil Broiling Instructions Broiling TipsConvection Broil Instructions Broiling ChartConvection Dehydrate Warming ModesConvection Defrost ProofingCleaning and Maintenance Before starting the Self-Clean cycle Self-Clean CyclePower Failure TroubleshootingProblem Possible Cause and/or Remedy Replacing Oven LightsError Handling Service InformationError Message Problem Correction BUILT-IN Electric Ovens Warranty Warranty