Philips HD4779 user manual Ratatouille, Ingredients Preparation Method, Hungarian Paprika

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When the Variety Cooker beeps, put the beef, paprika and salt in the inner pot, mix well, close the lid and cook for 20 minutes. Stir the ingredients for a few seconds in the middle of the cooking process for even cooking.
After the second step and the Variety Cooker beeps, add bay leaf, pepper, hot beef stock and wine, mix well, close the lid and cook for 1 hour 30 minutes.
When the Variety Cooker beeps, put potato, mix well, close the lid and cook for 20 minutes. The Variety Cooker beeps to indicate that the cooking process is finished. Ready to serve.
Put butter and onion in the inner pot, mix well. Press the [Main] button to select the [Goulash] submenu, close the lid and set the cooking time to 2 hours 15 minutes.

Ingredients

Preparation Method

 

 

10g

Hungarian Paprika

---

 

h

 

 

 

 

nglis

10g

Salt

---

 

2 Bay leaves

---

 

E

 

 

 

 

8g Ground Black Pepper

---

 

 

650ml HOT Beef Stock

---

 

 

250mL Dry Red Wine

---

 

 

400g Potato

Peeled, cut into 2cm x 2cm cubes

 

 

Cooking Instructions

Note: Follow “Main Cooking Menu” section for details operating procedure of the Variety Cooker.

1

2

3

4

5

• Press the [Cook]/[OK] button and start the cooking program. Cook for 5 minutes and stir the ingredients for a few seconds in the middle of the cooking process for even cooking.

Perfect Goulash Hints and Tips

•Prepare all ingredients in advance of cooking. Put them close to the Variety Cooker before you begin.

•Choose well-marbled stewing cut for perfect Goulash.

•Pick Point Noir when choosing the Red Wine for perfect result.

•Use Sweet Hungarian Paprika to give a rich and delicious classic Hungarian Goulash.

•Serve with sour cream on top or stir in sour cream and serve over rice or eat it as a soup and a simple green salad alongside, to complete the meal.

Ratatouille

Serving size: 4-6 persons

Preparation Time: 15 minutes

Total Cooking Time: 25 minutes

Ingredients

Preparation Method

FOR COOKING

 

2

Tablespoon Olive Oil

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3

Garlic cloves

Finely Chopped

100g Onion

Finely Chopped

1/2 Tablespoon Tomato Paste

---

100mL HOT Vegetable Stock

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Contents Register your product and get support at HD4779CUP Preset Rice 2829 Page Ternera a la Bourguignon Page Contents Product Overview IntroductionEnglish English Guarantee and service Electromagnetic fields EMF Power failure backup functionEnvironment Preparing for use Control panel and display Menu Function Before Cooking StartSteam Cooking Menu Set the Cooking Time Ingredients Amount Steaming time min Main Cooking MenuBeef Hours Every Hours 4 hours Risotto Minute MinutesPaella Minutes Every Minute MinutesCooking time and start cooking Stock gradually, MIX Auto start after 30 seconds AdjustableAfter 30 seconds Add wine & HOT Seasonings Paella Add oil, chorizoParsley Goulash Add butter & onion Onion & tomato paste Time or it will auto switch to cookingIngredients, MIX Auto start after 30 seconds Adjustable Ingredients, MIX Auto start after 30 seconds FixedCompote & Chutney Cooking Menu 2nd cooking step Chutney Hours 30 minutesCompote Submenu Oatmeal Breakfast Cooking MenuSubmenuYoghurt Submenu Cheese Cake/Chocolate Cake Dessert Cooking MenuCake Inner pot Submenu Creme CaramelHours After 5 minutes Soup Cooking MenuCaramel Tray & fill the inner pot With water. Place coveredTime only affect the 2nd Add mushroom, MIX Press Cook/OK or the process Cooking time after 30 seconds Press Cook/OK to confirmAdd seasonings Creme Add butter & onion Press Cook/OK and setSauce Cooking Menu Stock, tomato paste Auto start after 30 seconds Add seafood, salt Press Cook/OK or the process will Rice Cooking MenuSubmenu Cooking Instruction Action Cooking Time Seafood Add oil, onionEnglish Keep warm Timer for Delayed CookingOther Functions ReheatingOr the cooking time screen Setting the ready time with the menu buttonsStorage CleaningDisplay will not function Service centre authorised by PhilipsYou have been Compote & Chutney Rice Cooking MenusControl is defective Service centre authorised by Philips Problem Possible cause SolutionIncorrect menu Appliance’ Preset/Clock Light is defective Cooking Menus TemperatureServing size 4-6 persons Preparation Time 15 minutes Mushroom RisottoFinely diced PaellaInto ¼ segments Bay leaf Beef BourguignonCheesecloth Herb Bouquet Spring Fresh thymeTo taste Goulash100mL HOT Vegetable Stock RatatouilleIngredients Preparation Method Hungarian Paprika50g Yellow Bell Pepper Poulet BasquaiseBunch Fresh Basil Sugar. Marinate for at least 1 hour 50g Fresh Parsley Finely chopped Marinate InstructionsSpring Fresh Basil Finely chopped 120g Celery Spezzatino di carneTortilla ½ Cup Dry White WineTips & Hints StewIngredients Preparation Method 25mL Olive Oil Large Eggs Beat the eggs with saltIngredients Preparation Method Teaspoon Olive Oil Sweet Fruits CompoteSpicy Apple Chutney Oatmeal Cooking Time OatmealYoghurt Ingredients are incorporated during mixing Cheese CakeAdd in sugar 40g and beat until stiff peaks form Chocolate Cake Allow the butter to soften at room temperature400mL Whole Fat Milk Vanilla Pod Whole Egg Allow to come to room TemperatureCreme Caramel ¼ cup Sugar 25mL WaterVegetable Soup Creme of Mushroom Soup 30g Peas 60g Onion Finely chopped Minestrone500g Botton Mushroom Thinly sliced 35g All Purpose Flour 800ml Half and Half Cooking InstructionsSmoked Bacon Diced Seafood ChowderCelery Sliced Tom Yum Goong Mushroom and Chicken Sauce 200g Smoked Bacon Diced 300g Minced Pork Bolognese Sauce85g All Purpose Flour Celery ribs Finely chopped 60g Carrots Garlic clovesOnion Chopped Seafood GumboCelery Chopped 300g Green Bell Pepper Chopped Sushi Rice Saffron RiceIngredients Amount Steaming

HD4779 specifications

The Philips HD4779 is a standout model among electric kettles, designed for efficiency and modern convenience. This kettle seamlessly blends cutting-edge technology with user-friendly features, making it a popular choice in households around the world.

One of the main features of the Philips HD4779 is its high-quality stainless steel body, which not only offers durability but also provides a sleek and polished appearance. The kettle's elegant design is complemented by an ergonomic handle that ensures a comfortable grip while pouring, reducing the risk of accidental spills.

A key technology that distinguishes the HD4779 from other kettles is its rapid boil function. With a powerful 2400 watts of heating capability, this kettle can bring water to a boil in minutes, making it ideal for quickly preparing hot beverages or meals. This efficiency does not compromise safety; the kettle is equipped with an automatic shut-off feature, which activates once the water reaches its boiling point, preventing overheating.

In addition to its powerful heating elements, the Philips HD4779 incorporates a smart temperature control system. Users can easily select their desired temperature setting, which allows for precise brewing conditions for various types of tea, coffee, and other hot drinks. This versatility makes it an essential appliance for beverage enthusiasts who appreciate the nuances of flavor extraction.

The kettle features a large 1.7-liter capacity, perfect for serving multiple cups in one go, making it an excellent choice for families or entertaining guests. The water level indicator on the side is a thoughtful addition that lets users monitor the remaining water without opening the lid.

Cleaning and maintenance are also simplified with the detachable filter, which prevents limescale build-up and ensures the purity of the water. The kettle’s spout is designed for optimal water flow, enhancing both functionality and ease of use.

Overall, the Philips HD4779 combines innovative technologies with practical features, making it an exceptional choice for consumers looking for reliability, safety, and style in an electric kettle. Whether you're brewing a quick cup of tea or preparing hot water for cooking, this kettle is built to meet diverse needs while ensuring a delightful user experience.
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