KitchenAid KECC056 Warm Function, To Use SINGLE, To Use DUAL, To Use TRIPLE, Dual/Triple Element

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To Use SINGLE:

Dual/Triple Element

The dual and triple elements offer flexibility depending on the size of the cookware. Single size can be used in the same way as a regular element. The dual and triple sizes combine single, dual and outer element and are recommended for larger cookware, large quantities of food, and home canning.

A To Use DUAL:

B To Use TRIPLE:Warm Function C

A. Single size

B. Dual size

C. Triple size

To Use SINGLE:

1.Push in and turn knob from the OFF position to the SINGLE zone anywhere between MELT and HI.

2.Turn knob to OFF when finished.

To Use DUAL:

1.Push in and turn knob from the OFF position to the DUAL zone anywhere between WARM and HI.

2.Turn knob to OFF when finished.

To Use TRIPLE:

1.Push in and turn knob from the OFF position to the TRIPLE zone anywhere between MELT and HI.

2.Turn knob to OFF when finished.

Bridge Element

(on 36" [91.4 cm]models)

The bridge element allows maximum flexibility in the center cooking area.

Use the bridge area to create an oblong heated area to cook with large cookware.

A

B

C

A. Single size

B. Bridge area

C. Single size

To use SINGLE (A):

1.Push in and turn center rear knob from OFF position to the SINGLE zone anywhere between MELT and HI.

2.Turn knob to OFF when finished.

To use SINGLE and BRIDGE area (A + B):

1.Push in and turn center rear knob from OFF position to the BRIDGE zone anywhere between MELT and HI.

2.Turn knob to OFF when finished.

To use SINGLE (C):

1.Push in and turn right front knob from OFF position anywhere between MELT and HI.

2.Turn knob to OFF when finished.

To use both Single elements and Bridge (A+B+C):

1.Turn on Single and Bridge (A+B).

2.Turn on Single (C).

3.Turn knob to OFF when finished.

Warm Function

Manual backgroundWARNING

Food Poisoning Hazard

Do not let food sit for more than one hour before or after cooking.

Doing so can result in food poisoning or sickness.

The Warm function can be used to keep cooked foods warm, and may be used whether or not the other surface cooking zones are in use. One hour is the recommended maximum time to maintain food quality.

It is not recommended for heating cold foods.

Use only cookware and dishes recommended for oven and cooktop use, and that have flat bottoms to make direct contact with the cooktop surface. Use pot holders or oven mitts to remove cookware.

Cover all foods with a lid or aluminum foil. Do not use plastic wrap to cover food, as it may melt onto the cooktop surface. When warming baked goods, allow a small opening in the cover for moisture to escape.

Food quality may deteriorate if food is kept on the Warm function for an extended period of time. For best results, keep food warm for no longer than 30 to 45 minutes.

The Warm element is available on all surface cooking areas, and can be used as either an element for warming foods, or for normal element operation.

To Use:

1.Rotate knob to WARM position.

2.When finished cooking, turn knob to OFF position.

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Contents Use &CareGuide ELECTRIC COOKTOPTABLE DE CUISSON ÉLECTRIQUE Guided’utilisation et d’entretienTABLE OF CONTENTS TABLE DES MATIÈRESYour safety and the safety of others are very important COOKTOP SAFETYDANGER For units with ventilating hood IMPORTANT SAFETY INSTRUCTIONSSAVE THESE INSTRUCTIONS For units with coil elementsCooktops 36 91.4 cm Touch-Activated Electronic Control model shown PARTS AND FEATURES TOUCH-ACTIVATED ELECTRONIC CONTROLSControl Panels H F E GCOOKTOP CONTROLS TOUCH-ACTIVATED ELECTRONIC CONTROLS Hot Surface Indicator LightsFire Hazard Turn off all controls when done cooking Dual/Triple ElementMelt & Hold Function Bridge ElementControlLock/AllOff Keep Warm Function30 76.2 cm Custom Controls PARTS AND FEATURES - CUSTOM CONTROLSCooktops 36 91.4 cm Custom Control model shown 36 91.4 cm Custom ControlsPower Light COOKTOP CONTROLS - CUSTOM CONTROLSTo Use DUAL Warm FunctionTo Use SINGLE To Use TRIPLE30 76.2 cm Traditional Knob Controls PARTS AND FEATURES TRADITIONAL KNOB CONTROLSCooktops 36 91.4 cm Traditional Knob model shown 36 91.4 cm Traditional Knob ControlsCOOKTOP CONTROLS - TRADITIONAL KNOB CONTROLS To Use DUAL and TRIPLEBridge Element on 36 91.4cm models COOKTOP USECeramic Glass B A CHome Canning GeneralCleaningCOOKTOP CARE CookwareCooktop will not operate TROUBLESHOOTINGNothing will operate Excessive heat around cookware on cooktopIf you need replacement parts ASSISTANCE OR SERVICEAccessories U.S.A Cooktop CleanerKITCHENAID COOKTOP, BUILT-IN OVEN AND RANGE WARRANTY DANGER AVERTISSEMENT SÉCURITÉ DE LA TABLE DE CUISSONVotre sécurité et celle des autres est très importante Pour les appareils avec hotte de ventilation IMPORTANTES INSTRUCTIONS DE SÉCURITÉCONSERVEZ CES INSTRUCTIONS Pour les appareils à éléments en spiraleAB C PIÈCES ET CARACTÉRISTIQUES COMMANDES ÉLECTRONIQUES TACTILESTableaux de commande ABC DTables de cuisson COMMANDES DE LA TABLE DE CUISSON - COMMANDES ÉLECTRONIQUES TACTILESAVERTISSEMENT Utilisationsur les modèlesde 36 91,4 cm Élément double/tripleÉlément de pont Témoins lumineux de surface chaudeFonction Keep Warm maintien au chaud Fonction Melt & Hold fondre et garderRisque dempoisonnement alimentaire Commandes personnalisées -Modèle de 30 76,2 cm PIÈCES ET CARACTÉRISTIQUES COMMANDES PERSONNALISÉESG F E D Commandes personnalisées -Modèle de 36 91,4 cmCOMMANDES DE LA TABLE DE CUISSON COMMANDE PERSONNALISÉE Modèle de 36 91,4 cm à commande personnalisée illustréUtilisation de lélément DOUBLE Témoin dalimentationUtilisation de lélément SIMPLE Utilisation de lélément TRIPLEFonction Warm maintien au chaud surles modèles de 36 91,4 cmCommandes à bouton standard - Modèle de 30 76,2 cm PIÈCES ET CARACTÉRISTIQUES COMMANDES À BOUTON STANDARDCommandes à bouton standard - Modéle 36 91,4 cm COMMANDES DE LA TABLE DE CUISSON - COMMANDES À BOUTON STANDARD Tables de cuisson Modèle de 36 91,4 cm à bouton standard illustrésur les modèlesde36” 91,4 cm Élémentdouble/tripleUtilisation des éléments DOUBLE et TRIPLE Vitrocéramique UTILISATION DE LA TABLE DE CUISSONPréparation de conserves à la maison Ustensiles de cuisson COMMANDES DE LA TABLE DE CUISSONENTRETIEN DE LA TABLE DE CUISSON Nettoyage généralLa table de cuisson ne fonctionne pas DÉPANNAGERien ne fonctionne La table de cuisson comporte des témoins lumineux clignotantsFOUR ENCASTRÉ ET DE LA CUISINIÈRE KITCHENAID ASSISTANCE OU SERVICEGARANTIE DE LA TABLE DE CUISSON, DU Si vous avez besoin de pièces de rechangeKitchenAid Canada ne paiera pas pour Printed in U.S.A 8/052005. All rights reserved Tous droits réservés
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The KitchenAid KECC508, KECC568, KECC507, KECC567, and KECC502 are a series of high-quality cooktops that cater to various cooking needs and preferences, designed with a blend of style and functionality. These models showcase KitchenAid's commitment to performance and innovation, providing users with a reliable cooking experience.

Starting with the KECC508, this model features a sleek, glass-ceramic surface that not only enhances the aesthetic appeal of any kitchen but also facilitates easy cleanup. It is equipped with a powerful four-burner configuration, which includes two high-output burners ideal for quick boiling and searing. The intuitive control knobs allow for precise adjustments, ensuring that even the most delicate dishes are cooked to perfection. Moreover, the KECC508 includes simmer settings, ideal for sauces and soups that require low, steady heat.

The KECC568 is a standout with its premium features such as the dual-zone burners, which provide versatility for different pot sizes. This model is equipped with a powerful 10-inch burner, allowing for greater heat distribution and even cooking. The KECC568 also comes with a hot surface indicator light, enhancing kitchen safety by alerting users if the surface is still hot after use.

The KECC507 retains many of the features found in its counterparts but focuses on an enhanced user experience. With easy-to-use touch controls and a digital display, users can operate this cooktop intuitively. Its robust five-burner configuration accommodates sizable cookware, making it perfect for those who enjoy entertaining.

Moving on to the KECC567, this model is tailored for those who appreciate flexibility in cooking. With five cooking zones, including various sizes, this cooktop allows users to multitask effortlessly. Its quick-heating capabilities minimize wait times, while the residual heat indicator shows when the burners are still hot, thereby adding an extra layer of safety.

Lastly, the KECC502 is designed with energy efficiency in mind, utilizing induction cooking technology that delivers rapid heating while also reducing overall energy consumption. The induction feature allows for precise temperature control, which is ideal for gourmet cooking, resulting in less wasted energy and a more sustainable kitchen environment.

Overall, KitchenAid's KECC508, KECC568, KECC507, KECC567, and KECC502 cooktops provide a blend of distinctive features, advanced technologies, and user-centric designs, catering to both amateur cooks and seasoned chefs. With their focus on performance, safety, and convenience, these models make a significant addition to any modern kitchen.
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