Jenn-Air GAS DOWNDRAFT SLIDE-IN RANGE Care & Cleaning, Before Self-Cleaning, To set Self-Clean

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DUCTING INFORMATION

Jenn-Air’s ventilation system is designed to capture both cooking fumes and smoke from the cooktop surface. If the system does not, here are some ducting installation situations to check:

•6” diameter round or 3 1/4” x 10” rectangular ducting should be used for duct lengths 10’-60’.

Important: 5” diameter round ducting may be used if the duct length is 10’ or less.

•No more than three 90° elbows should be used. Distance between elbows should be at least 18”.

•Recommended Jenn-Air wall cap MUST be used. Make sure damper moves freely when ventilation system is operating.

•There should be a minimum clearance of 6” for cooktop installed near a side wall.

If there is not an obvious improper installation, there may be a concealed problem such as a pinched joint, obstruction in the pipe, etc. Installation is

the responsibility of the installer and questions should be addressed first by the installer. The installer should very carefully check the ducting installation instructions.

• Use the Flow Tester Card provided with your appliance to check the air flow.

CARE & CLEANING

Self-Clean Oven

CAUTION

•It is normal for parts of the oven to become hot during a self-clean cycle.

•To prevent damage to oven door, do not attempt to open the door when LOCK is displayed.

•Avoid touching door, window or oven vent area during a clean cycle.

•Do not use commercial oven cleaners on the oven finish or around any part of the oven. They will damage the finish or parts.

The self-clean cycle uses above-normal cooking temperatures to automatically clean the oven interior.

The oven should be cleaned regularly by wiping up spillovers to prevent excessive smoke and flare-ups. Do not allow a heavy build-up of soil to accumulate in the oven.

During the cleaning process, the kitchen should be well ventilated to get rid of normal odors associated with cleaning.

Before Self-Cleaning

1.Turn off the oven light before cleaning. The oven light may burn out during the clean cycle.

2.Remove broiler pan, all pans, and oven racks from the oven. The oven racks will discolor and may not slide easily after a self-clean cycle if they are not removed.

Important: Remove the air grille from the cooking surface before self-cleaning.

3.Clean oven frame, door frame, area outside of gasket, and around the opening in the door gasket with a nonabrasive cleaner such as Bon Ami* or detergent and water. The

self-cleaning process does not clean these areas. They should be cleaned to prevent soil

from baking on during the clean cycle. (The gasket is the seal

around the oven door and window.)

4.To prevent damage, do not clean or rub the gasket around the oven door. The gasket is designed to seal in heat during the clean cycle.

5.Wipe up excess grease or spill-overs from the oven bottom. This prevents excessive smoking, flare-ups or flaming during the clean cycle.

6.Wipe up sugary and acidic spillovers such as sweet potatoes, tomato, or milk-based sauces. Porcelain enamel is acid-resistant, not acid-proof. The porcelain finish may discolor if acidic or sugary spills are not wiped up before a self-clean cycle.

To set Self-Clean:

1.Press Clean pad.

2.REMOVE RACKS will be displayed. Remove the racks.

* Brand names for cleaning products are registered trademarks of the respective manufacturers.

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Contents USE & Care Guide Recognize Safety Symbols, Words, Labels General InstructionsCase of Fire Child SafetyTo Prevent Fire or Smoke Damage About Your ApplianceCooking Safety Utensil SafetyImportant Safety Notice and Warning Cleaning SafetySelf-Clean Oven Deep Fat FryersCare & Cleaning Before Self-CleaningTo set Self-Clean After Self-Cleaning To Delay a Self-Clean CycleBroiler Pan Cleaning ProceduresPart Procedure PorcelainMaintenance Oven DoorOven Window Removal of Gas Appliance Oven LightLeveling Legs Electrical ConnectionTroubleshooting Problem SolutionInches between pans and oven wall Display Is obtainedSurface Controls Operating During a Power FailureSurface Cooking Pilotless IgnitionHigh Performance Burner Cooktop Burner GratesSealed Burners Low Turn Down BurnerCare and Cleaning Ventilation System Ventilation SystemQuickset Pads Oven CookingControl Panel ClockTimers Locking the Control and Oven DoorBake Options BakingConvect Convect OptionsConvect Bake Convect RoastRapid Preheat To set Broil Broiling ChartBroil Suggested Rack Foods Broil Time PositionOven Bottom Oven FanOven Vent Oven RacksMore Options DelayOptions Cook & HoldKeep Warm Meat ProbeSuggested Internal Food Temperatures FavoritesFavorites Language SetupSetup Auto Convect ConversionSabbath Mode Temp AdjustAccessories AccessoriesWhat is Not Covered By These Warranties Warranty & ServiceGas Range Warranty If You Need Service36-37 29-3233-36 38-39Instructions générales Respectez Toutes LES Instructions D’INSTALLATIONInstructions DE Sécurité Importantes Toute Cuisinière Peut Basculer ET Provoquer DES BlessuresSécurité des enfants Pour éviter un incendie ou des dommages causés par la fuméeEn cas d’incendie Familiarisation avec l’appareilCuisson et sécurité Ustensiles et sécuritéNettoyage et sécurité FriteusesHottes d’extraction Four autonettoyantEntretien ET Nettoyage Avant l’autonettoyageProgrammation de l’autonettoyage Après l’autonettoyageRemarques Pour différer l’autonettoyageTechniques de nettoyage Pièce NettoyageDépose de la porte EntretienPorte du four Remise de la porteÉclairage du four Déplacement d’un appareil à gazHublot du four Pieds de mise à niveauProblème Solution DépannageVérifiez que la porte est fermée Le filtre à air peut être mal installé. Voyez la’autonettoyage ne se fait pas La porte du four neCuisson SUR LA Surface Commandes de la surface de cuissonBoutons de commande de la surface de cuisson Allumage sans flammeGrilles de brûleur Surface de cuissonBrûleurs scellés Brûleurs de haute performanceSystème de ventilation Entretien et nettoyage du système de ventilationTouches rapides Tableau de commandeCuisson AU Four HorlogeVerrouillage des commandes et de la porte du four MinuteriesProgrammation de la cuisson au four Cuisson au fourOptions de cuisson au four Pour programmer la cuisson et maintienOptions de convection ConvectionCuisson à convection Rapid Preheat Préchauffage rapideProgrammation du rôtissage à convection Cuisson au grilRôtissage à convection Programmation de la cuisson au grilLampe du four Ventilateur du fourÉvent du four Sole du fourCuisson de gâteaux à étages sur deux grilles Grilles de fourPositions des grilles PositionDémarrage différé Autres optionsCuisson et maintien FermentationPour réchauffer des petits pains Maintien au chaudSonde thermique Pour réchauffer des assiettes Si vous choisissez CuissRéglage Favori Réglage favoriTempératures internes suggérées Langue RéglageRéglage Pour modifier une recette sauvegardéeMode sabbat Conversion automatique pour convectionAjustement de la température Signaux sonores bipsArrêt automatique 12 heures AccessoiresService à la clientèle Économie d’énergieGarantie sur la cuisinière à deux énergies Garantie ET ServicePour obtenir un service en vertu de la garantie Ne sont pas couverts par ces garanties67-68 Instrucciones importantes sobre seguridad 59-6364-66 68-70Instrucciones Importantes Sobre Seguridad JennairPara evitar daños a causa de un incendio o humo Instrucciones generalesEn caso de incendio Seguridad para los niñosInformación sobre su electrodoméstico Información de seguridad sobre la cocciónCampanas de ventilación Información de seguridad sobre los utensiliosOllas freidoras Información de seguridad sobre la limpiezaAviso y adverntencia importantes de seguridad Conserve estas instrucciones para referencia futuraPara programar la autolimpieza Cuidado Y LimpiezaAntes de la autolimpieza Para diferir un ciclo de autolimpiezaNotas Procedimientos de limpiezaDespués de la autolimpieza Pieza ProcedimientoPaneles CubiertaPorcelana Ventanilla yVentanilla del horno MantenimientoPuerta del horno Tornillos niveladoresConexión eléctrica Problema SoluciónLocalización Y Solución DE Averías Desinstalación de un electrodoméstico a gasBrillantes producen un dorado más claro Los resultados del horneadoHorno usado Asegúrese de que la estufa esté nivelada DerramesCocción EN LA Cubierta Controles superioresEncendido sin piloto Cubierta Perillas de control de los elementos superioresFuncionamiento durante una falla eléctrica Quemadores selladosSistema de ventilación Cuidado y limpieza del sistema de ventilaciónTeclas rápidas Cocción EN EL HornoPanel de Control RelojTimers Temporizadores Bloqueo del control y de la puerta del hornoOpciones de horneado Para programar la función Delay DiferidoHorneado Para hornearPrecalentamiento rápido Convect ConvecciónOpciones de convección Horneado por convecciónPara asar por convección Broil AsarAsado por convección Para asar a la parrillaParte inferior del horno Ventilador del hornoRespiradero del horno Tabla de asarHorneado de tortas de capas en dos parrillas Parrillas del hornoPosiciones de las parrillas Cocción CON Varias ParrillasOpciones Más opcionesPara calentar platos Keep Warm Mantener calientePara calentar panecillos Meat Probe Sonda para carneTemperaturas internas para los alimentos FavoritosFavorites Favoritos Para guardar la última receta terminadaClock Reloj Setup AjusteAjuste IdiomaModo sabático Tonos Bips Energy Saver Ahorro de energía Service ServicioAccesorios Para programar la característica de ahorro de energíaLo que no cubren estas garantías Garantía Y ServicioGarantía de la estufa de doble combustible Si necesita servicio

GAS DOWNDRAFT SLIDE-IN RANGE specifications

The Jenn-Air Gas Downdraft Slide-In Range combines exceptional cooking performance with elegant design, making it a standout choice for modern kitchens. This range is tailored for those who appreciate high-end culinary experiences, featuring innovative technologies and thoughtful design elements that enhance both functionality and style.

One of the hallmark features of the Jenn-Air Gas Downdraft Slide-In Range is its powerful downdraft ventilation system. This integrated system captures smoke, steam, and odors at the cooking surface, eliminating the need for an overhead vent hood. It is particularly advantageous for kitchens with limited space or for homeowners who prefer a clean, unobtrusive look. The downdraft rises to effectively vent even the most aromatic dishes, ensuring a pleasant cooking environment.

The range offers multiple burners, including a high-output power burner for rapid boiling and a simmer burner for delicate sauces and melting chocolate. These burners are designed with precise temperature control, allowing users to cook with accuracy. The continuous cast-iron grates provide a sturdy cooking surface, accommodating various pot sizes and making it easy to move cookware between burners.

Another innovative aspect of this range is its smart technology integration. With built-in Wi-Fi capabilities, users can control and monitor their cooking from a smartphone or tablet. This includes preheating the oven, setting timers, and receiving alerts when the cooking process is complete. The intuitive touch controls make it user-friendly, providing access to a range of cooking modes and settings.

The oven itself features convection cooking technology, which circulates hot air for even baking and roasting results. The self-cleaning option simplifies maintenance, allowing the oven to clean itself at high temperatures, breaking down food residues into ash that can be easily wiped away. Additionally, the oven's spacious interior accommodates multiple racks, providing ample space for large dishes or multiple trays.

In terms of design, the Jenn-Air Gas Downdraft Slide-In Range boasts a sleek and sophisticated look, available in various finishes that complement any kitchen aesthetic. Its slide-in design allows for a seamless integration with cabinetry, giving it a built-in appearance.

Overall, the Jenn-Air Gas Downdraft Slide-In Range is an exceptional choice for those seeking both style and performance in their kitchen appliances. With its advanced features, convenient technologies, and elegant design, this range is engineered to elevate the culinary experience, making it a valuable addition to any modern kitchen.
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