Jenn-Air JJW2327, JJW2527, JJW2730 To Use Convect Slow Roast, To Use Convect Frozen Pizza

Page 19

4.Press START to begin cooking or select Set Cook Timer to set cook time and access Keep Warm (when used with the Cook Timer) and Delay Start.

5.For cook timer, enter a cooking length using the number keypad to set a timer to alert you when cooking ends. The time length cannot exceed 12 hours. See “Cook Timer” section for additional information. The oven will turn off when the cook time expires.

6.(Optional) To keep food warm after a programmed cooking cycle ends, select ON for Keep Warm when done. See the “Keep Warm™ Option” section for additional information.

7.(Optional) To set a delayed start, press the quickset pad next to Delay Start and set the desired time. See the “Delay Start” section for additional information.

8.Press CANCEL OVEN (CANCEL UPPER or CANCEL LOWER on double models) to turn off the oven.

Convect Slow Roast

(on some models)

Convect Slow Roast is best for food items such as beef, poultry and pork. This cycle cooks food at low temperatures for long periods of time. Food can be cooked up to 12 hours. Depending on the time chosen, there is a range of temperatures to select. See the following chart.

A

B

C

D

A. Broil element

B. Convection element

C. Convection fan

D. Bake element

Cook Time

Default

Temperature Range

 

Temperature

 

 

 

 

4 Hours

275ºF (135ºC)

250-300°F (120-150°C)

 

 

 

8 Hours

225ºF (107ºC)

200-250°F (93-120°C)

 

 

 

12 Hours

185ºF (85ºC)

170-225°F (77-107°C)

 

 

 

■Food should be completely thawed.

■Cover foods to keep food moist.

■Prior to slow roasting, meat can be pan seared or broiled on sides to enhance browning, flavor and tenderness.

To Use Convect Slow Roast:

Before using Convect Slow Roast, see the “Positioning Racks and Bakeware” section.

NOTE: For 27" (68.6 cm) ovens, use rack 2o (offset rack). For 30" (76.2 cm) ovens, use rack 2f (flat rack).

It is not necessary to wait for the oven to preheat before putting food in, unless recommended in the recipe.

1.Place food in oven. Preheating the oven is not necessary.

2.From the Select Mode menu, touch quickset pad next to the MultiMode® Convection option.

3.From the menu, press the MORE button until Convect Slow Roast appears, Press the quickset pad next to it.

4.Choose a cooking length. Press the quickset pad next to 4 Hours, 8 Hours or 12 Hours.

5.To adjust the temperature, press the quickset pad next to Temperature. Use the number keypad to enter desired cooking temperature.

6.To return to the timer selections, touch quickset pad next to Set Cook Timer.

7.Press START to begin cooking.

8.Press CANCEL OVEN (CANCEL UPPER or CANCEL LOWER, on double models) to turn off the oven.

Convect Frozen Pizza

(on some models)

The Convect Frozen Pizza Mode is used to cook a variety of thick and thin crust pizzas using one rack at a time.

A

B

C

D

A. Broil element

B. Convection element

C. Convection fan

D. Bake element

■Follow package directions for time and temperature.

To Use Convect Frozen Pizza:

Before using Convect Frozen Pizza, see the “Positioning Racks and Bakeware” section.

NOTE: For 27" (68.6 cm) ovens, use rack 2o (offset rack). For 30" (76.2 cm) ovens, use rack 2f (flat rack).

1.From the Select Mode menu, press the quickset pad next to the MultiMode® Convection option.

2.From the MultiMode® Convection menu, touch the MORE button until Convect Frozen Pizza appears. Press the quickset pad next to it.

3.From the Temperature screen, use the number keypad to enter a desired cooking temperature. The temperature must be between 170°F (77°C) and 550°F (288°C) or an invalid key alert sounds and the default temperature appears on the screen.

4.Press Start to begin preheating oven or select Set Cook Timer to set a cook time and access Keep Warm (when used with the Cook Timer) and Delay Start.

5.For cook timer, enter a cooking length using the number keypad to set a timer to alert you when cooking ends. The time length cannot exceed 12 hours. See the “Cook Timer” section for additional information. The oven will turn off when the cook time expires.

6.(Optional) To keep food warm after a programmed cooking cycle ends, select ON for Keep Warm when done. See the “Keep Warm™ Option” section for additional information.

7.(Optional) To set a delayed start, press the quickset pad next to Delay Start and set the desired time. See the “Delay Start” section for additional information.

8.Press START to begin preheating the oven or to start the countdown for Delay Start.

19

Page 18 Page 20
Image 19
Page 18 Page 20
Contents W10450586A ET Double JENN-AIRTable DES Matières Table of ContentsYour safety and the safety of others are very important Oven SafetyParts and Features Single Oven Control Panel Electronic Oven ControlDouble Oven Control Panel Display Screen Control PanelWelcome Guide DisplayNon-convection Model Main MenusMenu Demonstration Convection ModelSound Setup MenuTo Access Setup Menu ClockTo Use Sabbath Mode Temperature UnitsService Information Sabbath ModeAluminum Foil Oven USEPositioning Racks and Bakeware Open Position Closed and Engaged Position Roll-Out RackTo Insert Roll-Out Rack To Remove Roll-out RackCooking Functions Mode Default Range TemperatureMeat Thermometer Oven VentsMy Creations To create a new settingTo use a previously created setting Before Using BakeRack positions for 30 76.2 cm Convection ovens BroilTo Use Bake Rack positions for 27 68.6 cm Non-Convection ovensTo Use Broil Convection Rack positions for 30 76.2 cm ovens Convect Bake To Use Convect Bake Rack positions for 27 68.6 cm ovensTo Use Convect Bake Rapid Preheat Convect Bake Rapid PreheatTo Use Convect Broil Convect RoastConvect Broil To Use Convect RoastTo Use Convect Slow Roast Cook Time Default Temperature RangeConvect Slow Roast Convect Frozen PizzaTo Proof Convect PastryProof To Use Convect PastryTo Use Rapid Proof Cook TimerRapid Proof Keep Warm OptionTo Use Temperature Probe Temperature ProbeDelay Start To Use Cook TimerButton Lock Oven CareHow the Cycle Works General CleaningTo Self-Clean To Stop Self-Clean anytimeTo Remove Oven LightsOven Door To ReplaceTroubleshooting U.S.A Assistance or ServiceCanada This limited warranty does not cover JENN-AIRCOOKING Appliance WarrantyVotre sécurité et celle des autres est très importante Sécurité DU FourPièces ET Caractéristiques Tableau de commande du four simple Commandes Électroniques DU FourTableau de commande du four double Écran d’affichage Tableau de commandeGuide de bienvenue AffichageModèle de cuisson sans convection Menus principauxDémonstration de menu Modèle à convectionPour accéder au menu de réglage Menu de réglageHorloge Son Unités de température Informations de serviceMode Sabbat Utilisation du mode SabbatCalibrage du four Désactivation du mode SabbatChangement de la température Pour changer la températureMinuterie de cuisine Utilisation DU FourPapier d’aluminium De cuisson au fourInsertion de la grille déployante Grille déployantePosition déployée Position rétractée et emboîtéeFonctions de cuisson Mode Température Fourchette de Par défaut TempératuresThermomètre à viande Évents du fourPour utiliser un réglage précédemment créé Conversion automatique pour convectionMes créations Pour créer un nouveau réglagePositions de grilles pour fours à convection de 27 68,6 cm Cuisson au fourAvant l’utilisation de la cuisson au four Utilisation de la fonction de cuisson au fourUtilisation de la cuisson au gril Cuisson au grilCuisson au four par convection Positions de grilles pour les fours de 27 68,6 cm Utilisation de la cuisson au four par convectionPositions de grilles pour les fours de 30 76,2 cm Préchauffage rapide avec cuisson au four par convection Utilisation de la cuisson au gril par convection Rôtissage par convectionCuisson au gril par convection Utilisation du rôtissage par convectionUtilisation de la cuisson par convection de pizza surgelée Rôtissage lent par convectionCuisson par convection de pizza surgelée Utilisation du rôtissage lent par convectionUtilisation de la cuisson de pâtisseries par convection Cuisson de pâtisseries par convectionUtilisation de Levée rapide LevéeLevée rapide Pour faire lever la pâteMinuterie de cuisson Option Keep Warm maintien au chaudUtilisation de la minuterie de cuisson Pour régler une mise en marche différée Sonde thermométriqueMise en marche différée Utilisation de la sonde thermométriqueEntretien DU Four Verrouillage des commandesPour activer le verrouillage des commandes Pour désactiver le verrouillage des commandesPour arrêter le programme d’autonettoyage à tout moment Nettoyage généralComment fonctionne ce programme AutonettoyageChangement d’une ampoule RéinstallationLampes du four Porte du fourDes messages saffichent DépannageLe four ne fonctionne pas La température du four est trop élevée ou trop basseSi vous avez besoin de pièces de rechange Assistance OU ServiceAu Canada Nos consultants fournissent de l’assistance pourLa présente garantie limitée ne couvre pas Garantie DES Appareils DE Cuisson JENN-AIRPage Page 2011 11/11 All rights reserved W10450586A
Related manuals
Manual 64 pages 11.45 Kb
Top Page Image Contents