Panasonic NN-ST780S, NN-ST680S manual Ingredients Soup, Laksa, Method Soup, To serve

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Soups and Snacks

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CHICKEN AND PRAWN LAKSA

Serves: 4

Ingredients:

 

Soup:

 

2 tablespoons

laksa paste

400 ml

coconut milk

1 litre

chicken stock

1 tablespoon

soy sauce

 

fresh ground black pepper

Laksa:

 

250 g

rice noodles

8 cups

boiling water

1 bunch

coriander, leaves chopped

4

small red chillies, seeds removed

1⁄2 cup

and finely chopped

bean sprouts

4

limewedges

1 tablespoon

peanut oil

400 g

cooked chicken tenderloins, sliced

12

green king prawns, peeled

Method:

Soup:

Place the laksa paste, coconut milk, stock, soy sauce and pepper into a 3-litre dish and cook covered on P10 for 8 to 10 minutes.

Laksa:

Place the noodles and water in a 4 litre dish. Cover and cook on P10 for 2 to 3 minutes, stirring halfway through. Drain well and divide between 4 deep bowls. Place the coriander, chillies, bean sprouts and lime on top. Place the peanut oil and prawns in a 1-litre dish and cook on P7 for 3 to 5 minutes, stirring halfway through. Add the chicken and prawns to each individual bowl and set aside.

To serve:

Heat soup on P10 for 2 minutes. Pour the hot soup over the ingredients in the 4 bowls and serve.

ZUCCHINI SLICE

Serves: 4 to 6

Ingredients:

 

4 rashers

bacon, diced

1

onion, diced

2 cups

grated zucchini

2 cups

grated carrot

1 cup

grated tasty cheese

1 cup

self raising flour

5

eggs, lightly beaten

125 ml

vegetable oil

1 tablespoon

fresh chopped parsley

 

salt and pepper

Method:

Lightly grease a 25 cm square microwave safe dish. Place bacon and onion in a 2-litre casserole dish and cook on P10 for 2 to 3 minutes. Allow to cool slightly. Stir in zucchini, carrot and cheese and flour. In a 1- litre bowl whisk together eggs, oil and parsley. Add to bacon mixture season with salt and pepper and stir until combined. Pour into prepared dish. Cook on P6 for 22 to 24 minutes.

NACHOS SUPREME

Serves: 4 to 6

Ingredients:

 

500 g

topside mince

35 g

taco seasoning mix

13 cup

tomato paste

1 teaspoon

Mexican chilli powder

310 g

red kidney beans, mashed in liquid

180 g

corn chips

1

avocado

12 cup

sour cream

12 cup

grated cheese

 

paprika

Method:

Place meat in a 2-litre dish. Cook on P7 for 6 minutes, stirring halfway through. Mix with fork, breaking up any large pieces of meat. Add taco mix, tomato paste, chilli powder and kidney beans. Cook on P7 for further 10 minutes, stirring halfway through cooking. Place corn chips in a 3-litre microwave suitable serving dish. Pile meat sauce in the centre. In a small bowl, mash avocado and mix in sour cream. Spoon this mixture over meat sauce and top with grated cheese. Sprinkle with paprika. Heat on P7 for 3 to 4 minutes.

NUTS AND BOLTS

Serves: 6 to 8

 

Ingredients:

 

80 g

butter

2 teaspoons

curry powder

2 tablespoons

worcestershire sauce

12 teaspoon

salt

14 teaspoon

garlic powder

100 g

mixed rice crackers

100 g

fried noodles

200 g

salted peanuts

125 g

pretzel sticks

12 cup

Nutri-Grain

Method:

Place butter, curry, worcestershire sauce, salt and garlic powder in a 3-litre casserole dish. Cook on P10 for 1 to 2 minutes. Add remaining ingredients, mix well and cook on P10 for 4 to 5 minutes. Stir twice through cooking. Allow to cool. Place in a bowl and serve with drinks. Store in an airtight container once cool.

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Contents Operating Instruction and Cook Book Serial number of this product may be found on Frenchs Forest NSWFax Table of Contents Earthing Instructions Safety InstructionsImportant Instructions Placement of Oven Installation and General InstructionsGeneral Use CircuitsCookware and Utensils Guide Microwaves and How They WorkJars and Bottles PlasticsMetal Straw, Wicker and WoodFeature Diagram Start Pad Control PanelOperation Guide in the Display Window Let’s Start To Use Your OvenTo Set Clock To Use Child Safety LockPress twice Enter Time of DaySet Cooking Time To Cook / Reheat / Defrost by Micro Power and TimePower Level Wattage Example of USE Defrosting is done on P3 Power Set WeightSet time according to chart on Press To DefrostDefrosting Tips and Techniques Defrosting Chart by setting Micro Power at P3Preparation for Freezing Defrosting TechniqueMore/Less Pad Food Category Recommended Weight RangeIf desired To Cook Using Sensor ReheatDetected by the Sensor Remaining time appearsTo Use as a Kitchen Timer To Use TimerTo Set Delay Start Press once Set desired Amount of delay timeBefore Requesting Service Before Cleaning Technical SpecificationsAfter Cleaning Care of Your OvenShould be Retained by the Customer AT ALL Times Panasonic WarrantyQuick Guide to Operation Feature How to OperateTechniques for Preparation Food CharacteristicsMicrowave Recipe Preparation and Techniques Covering food minimizes the microwave cooking time CoveringBrowning Standing TimeIncreasing & Decreasing Recipes Menu Planning for Microwave CookingCooking for One Converting Recipes from Other SourcesReheat General rules for reheating foods by Micro PowerReheating by Sensor Cook 125 g 1.0 kg To Operate Press then Press StartReheating by Micro Power Frozen Pre-cooked Foods Large Volume Starting TemperatureVolume Hint Soups and SnacksLaksa Ingredients SoupMethod Soup To serveCooking Fish and Shellfish using Micro Power Cooking Fish and Shellfish by Micro PowerFish or Shellfish Amount Power APPROX. Cooking Time Fish and Shellfish30 g Butter Fresh musselsMakes RashersCooking Poultry Pieces by Micro power Cooking Whole Poultry by Micro powerCooking Poultry by Micro power PoultryMinimum weight 400g / Maximum weight 1.0 kg Cooking Eggs by Micro powerPoultry and Eggs Cooking Chicken Pieces by Sensor CookHint Honey Mustard Glaze Cooking Less-Tender Cuts of Meat by Micro power Cooking Tender Cuts of Meat using Micro powerCooking Meat by Micro power Meat Power APPROX. Cooking TimeTo Operate for Sensor Cook Cooking Curries by Sensor CookGeneral Guide to Curries for Sensor Cook Peppercorns Corned silverside Tablespoon Brown sugar White vinegarCups Water ⁄4 cup Frozen peasClove Garlic, minced 750 g Onion, slicedLeg of lamb Tablespoon RosemaryVegetable Quantity Cooking Procedure Time Cooking Fresh Vegetables by Micro powerVegetables and Legumes ApproxVegetable Quantity Cooking Procedure Cooking Time Cooking Frozen Vegetables by Micro powerLegumes VegetablesPotatoes 1.0 kg by Sensor Cook Cooking Dried Beans and Peas using Micro powerVegetables 500 g by Sensor Cook Green onions, finely chopped Tomato, dicedTablespoons Sour cream Salt and pepper Cut into piecesIngredients To cook by Sensor Cook Chickpea Salad with Coriander Dressing Cooking Legumes by Sensor CookLentil Hot Pot Coriander DressingRice, Pasta and Noodles Cooking Rice by Micro powerCooking Rice by Sensor Cook APPROX. Time Amount To Cook Grain Standing Container TAPGreen or red capsicum Stick celery, slicedCut in strips Green onions, choppedNoodles Rice, PastaCooking Risotto by Sensor Cook S General Quantities For Cooking RisottoPasta Cooking Pasta by Micro powerFresh Pasta 125 g 625 g Dried Pasta 125 g 500 gCook Cooking Fresh Noodles By Sensor Cook 150 g 800 g Cooking Dried Noodles by Micro powerAPPROX. Time Amount To Cook Noodles Container InstructionCakes, Desserts and Slices Cooking Cakes by Micro power100 g Butter Cup Sultanas Brown sugar Milk Egg, beaten Cups Variations⁄2 cup Toasted coconut 70 g Butter, melted ⁄ 2 cup Brown sugar Teaspoon Cinnamon 60 g Butter800 g Apricot halves 340 g Cooking Fruit by Micro Power Cooking apple peeled 250 g Mixed dried fruit 400 gCored and grated Makes 24 x 8 cm loaf tinSterilizing Jars Sauces and ExtrasJars and Bottles Ingredients 2 tablespoons 2 tablespoons F00039U20QP IP0710-0

NN-ST780S, NN-ST680S specifications

The Panasonic NN-ST780S and NN-ST680S are two impressive models in the Panasonic microwave range, both designed to enhance cooking convenience and efficiency in modern kitchens. These models incorporate cutting-edge features and technologies that distinguish them in the crowded microwave market.

The NN-ST780S offers a powerful 1,250 watts of cooking power, ensuring quick and uniform cooking results. It comes with inverter technology, a hallmark feature of Panasonic microwaves. This technology allows for consistent cooking at lower power settings, unlike traditional microwaves that cycle on and off. This results in more evenly cooked dishes and prevents overcooking, especially for delicate foods like fish or custards.

Additionally, the NN-ST780S is equipped with a 2.2 cubic feet capacity, making it spacious enough for family-sized meals. Its sleek stainless steel design not only adds an aesthetic appeal but also enhances durability. Users will appreciate the easy-to-use control panel that features sensor cooking capabilities, allowing the microwave to automatically adjust cooking times for various foods, ensuring perfect results every time.

On the other hand, the NN-ST680S offers a slightly more compact design while still delivering a respectable 1,000 watts of power. This model also features inverter technology, perfect for users who need a balance of performance and space. With a 1.2 cubic feet capacity, it fits well in smaller kitchens without compromising on cooking versatility.

Both models come with various pre-programmed cooking options that make meal preparation a breeze. They include settings for popcorn, reheat, and defrost functions, catering to a wide array of cooking needs. The LED lighting ensures that users can easily monitor food as it cooks, while the ceramic enamel interior in both models allows for easy cleaning and prevents the absorption of odors.

In summary, the Panasonic NN-ST780S and NN-ST680S microwaves exemplify the blend of technology and design. With their powerful inverter technology, spacious capacities, and user-friendly features, they represent excellent choices for anyone looking to upgrade their kitchen appliances. Whether you need quick meals or precise cooking, these microwaves deliver both efficiency and performance.