Panasonic NN-ST680S, NN-ST780S manual Rice, Pasta, Noodles, Cooking Risotto by Sensor Cook S

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Cooking Risotto by Sensor Cook (S)

•Suitable for cooking many basic risotto recipes and variations.

•Onions and garlic should be pre-cooked with 1 tablespoon of oil before adding rice and stock.

•Follow general directions in chart below for quantities of rice and amounts of stock.

•Always use arborio rice or shortgrain rice.

•Chicken , vegetable, beef or fish stock may be used.

•Stock should be boiling when added to rice otherwise cooking times may be incorrect.

•Cover dish securely with plastic wrap at stage 1.

•During the cooking time the oven will beep and instruct you to add liquid/stir. Remove plastic wrap completely from dish. Add remaining stock. There is no need to re-cover for stage 2.

•At the end of stage 2 add grated parmesan cheese, stir through and cook for 2 to 4 minutes on P10.

•Standing time may be required at the end to allow risotto to finish cooking.

To Operate:

Select Risotto, then press Start.

BASIC RISOTTO RECIPE

Serves 4

Ingredients:

 

1 tablespoon

olive oil

1

onion, diced

1

clove garlic, crushed

11⁄2 cups

Arborio rice

4 cups

boiling stock

1⁄4 cup

grated Parmesan cheese.

Method

Pre-Cook:

Place oil, onion and garlic in a 3-litre ceramic dish. Cook on P10 for 1 to 2 minutes or until softened.

Stage 1:

Add rice and 2 cups of boiling stock to dish. Cover dish securely with plastic wrap. Select RISOTTO, then Press START.

Stage 2:

When oven beeps, remove plastic and stir in remaining stock.

Note: other ingredients may be added at this stage. eg. vegetables, cooked meats etc.

Return to oven and press start.

Stage 3:

At the end of cooking time, stir in grated Parmesan cheese and cook on for 2 to 4 minutes or until melted.

Rice, Pasta and

General Quantities For Cooking Risotto

 

Pre cook

 

Stage 1

Stage 2

Stage 3

 

 

 

 

 

 

 

 

P 10 for 1 to 2 min.

Rice

 

Boiling Stock

Boiling Stock

P 10 for 2 to 4 min.

 

(all quantities)

 

 

 

 

 

2 serves

1⁄2 onion

3⁄4 cup

 

 

 

 

 

1 clove garlic

 

250ml

250ml

2 tablespoons parmesan

 

1 tablsp. Oil

 

 

 

 

 

 

 

 

 

 

 

 

4 serves

1 onion

11⁄2 cups

 

 

 

1⁄4 cup parmesan

 

2 cloves garlic

 

500ml

500ml

 

2 tablsp. Oil

 

 

 

 

 

 

 

 

 

 

 

 

6 serves

2 onions

21⁄4 cups

 

 

 

1⁄3 cup parmesan

 

3 cloves garlic

 

750ml

750ml

 

3 tablsp. Oil

 

 

 

 

 

 

 

 

 

 

 

 

Noodles

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Page 47 Page 49
Contents Operating Instruction and Cook Book Frenchs Forest NSW FaxSerial number of this product may be found on Table of Contents Safety Instructions Important InstructionsEarthing Instructions Installation and General Instructions Placement of OvenGeneral Use CircuitsMicrowaves and How They Work Cookware and Utensils GuidePlastics Jars and BottlesMetal Straw, Wicker and WoodFeature Diagram Control Panel Start PadLet’s Start To Use Your Oven Operation Guide in the Display WindowTo Use Child Safety Lock To Set ClockPress twice Enter Time of DayTo Cook / Reheat / Defrost by Micro Power and Time Power Level Wattage Example of USESet Cooking Time Set Weight Defrosting is done on P3 PowerSet time according to chart on Press To DefrostDefrosting Chart by setting Micro Power at P3 Defrosting Tips and TechniquesPreparation for Freezing Defrosting TechniqueFood Category Recommended Weight Range More/Less PadTo Cook Using Sensor Reheat If desiredDetected by the Sensor Remaining time appearsTo Use Timer To Use as a Kitchen TimerTo Set Delay Start Press once Set desired Amount of delay timeBefore Requesting Service Technical Specifications Before CleaningAfter Cleaning Care of Your OvenPanasonic Warranty Should be Retained by the Customer AT ALL TimesFeature How to Operate Quick Guide to OperationFood Characteristics Microwave Recipe Preparation and TechniquesTechniques for Preparation Covering Covering food minimizes the microwave cooking timeBrowning Standing TimeMenu Planning for Microwave Cooking Increasing & Decreasing RecipesCooking for One Converting Recipes from Other SourcesGeneral rules for reheating foods by Micro Power ReheatReheating by Sensor Cook 125 g 1.0 kg To Operate Press then Press StartReheating by Micro Power Frozen Pre-cooked Foods Starting Temperature VolumeLarge Volume Soups and Snacks HintIngredients Soup LaksaMethod Soup To serveCooking Fish and Shellfish by Micro Power Cooking Fish and Shellfish using Micro PowerFish or Shellfish Amount Power APPROX. Cooking Time Fish and ShellfishFresh mussels 30 g ButterMakes RashersCooking Whole Poultry by Micro power Cooking Poultry Pieces by Micro powerCooking Poultry by Micro power PoultryCooking Eggs by Micro power Minimum weight 400g / Maximum weight 1.0 kgPoultry and Eggs Cooking Chicken Pieces by Sensor CookHint Honey Mustard Glaze Cooking Tender Cuts of Meat using Micro power Cooking Less-Tender Cuts of Meat by Micro powerCooking Meat by Micro power Meat Power APPROX. Cooking TimeCooking Curries by Sensor Cook General Guide to Curries for Sensor CookTo Operate for Sensor Cook Corned silverside Tablespoon Brown sugar White vinegar PeppercornsCups Water ⁄4 cup Frozen peasOnion, sliced Clove Garlic, minced 750 gLeg of lamb Tablespoon RosemaryCooking Fresh Vegetables by Micro power Vegetable Quantity Cooking Procedure TimeVegetables and Legumes ApproxCooking Frozen Vegetables by Micro power Vegetable Quantity Cooking Procedure Cooking TimeLegumes VegetablesCooking Dried Beans and Peas using Micro power Vegetables 500 g by Sensor CookPotatoes 1.0 kg by Sensor Cook Tomato, diced Green onions, finely choppedTablespoons Sour cream Salt and pepper Cut into piecesIngredients To cook by Sensor Cook Cooking Legumes by Sensor Cook Chickpea Salad with Coriander DressingLentil Hot Pot Coriander DressingCooking Rice by Micro power Rice, Pasta and NoodlesCooking Rice by Sensor Cook APPROX. Time Amount To Cook Grain Standing Container TAPStick celery, sliced Green or red capsicumCut in strips Green onions, choppedRice, Pasta NoodlesCooking Risotto by Sensor Cook S General Quantities For Cooking RisottoCooking Pasta by Micro power PastaFresh Pasta 125 g 625 g Dried Pasta 125 g 500 gCook Cooking Dried Noodles by Micro power Cooking Fresh Noodles By Sensor Cook 150 g 800 gAPPROX. Time Amount To Cook Noodles Container InstructionCooking Cakes by Micro power Cakes, Desserts and Slices100 g Butter Cup Sultanas Brown sugar Milk Egg, beaten Cups Variations⁄ 2 cup Brown sugar Teaspoon Cinnamon 60 g Butter 800 g Apricot halves 340 g⁄2 cup Toasted coconut 70 g Butter, melted Cooking Fruit by Micro Power 250 g Mixed dried fruit 400 g Cooking apple peeledCored and grated Makes 24 x 8 cm loaf tinSauces and Extras Jars and BottlesSterilizing Jars Ingredients 2 tablespoons 2 tablespoons F00039U20QP IP0710-0

NN-ST780S, NN-ST680S specifications

The Panasonic NN-ST780S and NN-ST680S are two impressive models in the Panasonic microwave range, both designed to enhance cooking convenience and efficiency in modern kitchens. These models incorporate cutting-edge features and technologies that distinguish them in the crowded microwave market.

The NN-ST780S offers a powerful 1,250 watts of cooking power, ensuring quick and uniform cooking results. It comes with inverter technology, a hallmark feature of Panasonic microwaves. This technology allows for consistent cooking at lower power settings, unlike traditional microwaves that cycle on and off. This results in more evenly cooked dishes and prevents overcooking, especially for delicate foods like fish or custards.

Additionally, the NN-ST780S is equipped with a 2.2 cubic feet capacity, making it spacious enough for family-sized meals. Its sleek stainless steel design not only adds an aesthetic appeal but also enhances durability. Users will appreciate the easy-to-use control panel that features sensor cooking capabilities, allowing the microwave to automatically adjust cooking times for various foods, ensuring perfect results every time.

On the other hand, the NN-ST680S offers a slightly more compact design while still delivering a respectable 1,000 watts of power. This model also features inverter technology, perfect for users who need a balance of performance and space. With a 1.2 cubic feet capacity, it fits well in smaller kitchens without compromising on cooking versatility.

Both models come with various pre-programmed cooking options that make meal preparation a breeze. They include settings for popcorn, reheat, and defrost functions, catering to a wide array of cooking needs. The LED lighting ensures that users can easily monitor food as it cooks, while the ceramic enamel interior in both models allows for easy cleaning and prevents the absorption of odors.

In summary, the Panasonic NN-ST780S and NN-ST680S microwaves exemplify the blend of technology and design. With their powerful inverter technology, spacious capacities, and user-friendly features, they represent excellent choices for anyone looking to upgrade their kitchen appliances. Whether you need quick meals or precise cooking, these microwaves deliver both efficiency and performance.
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