IP4034_39Y12CP_04_111213
Microwave Shortcuts
FOOD | POWER | TIME | DIRECTIONS |
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| (in mins.) |
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To separate refrigerated | P10 | 30 sec. | Remove wrapper and place in microwave |
Bacon, | (hIGh) |
| safe dish. After heating, use a plastic |
450 g (1 pound) |
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| spatula to separate slices. |
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To soften Brown Sugar | P10 | 20 - 30 sec. | Place brown sugar in microwave safe dish |
1 cup (250 ml) | ( hIGh) |
| with a slice of bread. Cover with lid or |
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| plastic wrap. |
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To soften refrigerated Butter, | P3 | 1 | Remove wrapper and place butter in a |
1 stick, 110 g (1/4 pound) |
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| microwave safe dish. |
To melt refrigerated Butter, | P6 | 11/2 - 2 | Remove wrapper and place butter in a |
1 stick, 110 g (1/4 pound) | (MEDIUM) |
| microwave safe dish covered with lid or |
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| vented plastic wrap. |
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To melt Chocolate, | P6 | 1 - 11/2 | Remove wrapper and place chocolate |
1 square, 28 g (1 oz.) | (MEDIUM) |
| in a microwave safe dish. After heating, stir |
To melt Chocolate, | P6 | 1 - 11/2 | until completely melted. NoTe: Chocolate |
1/2 cup (125 ml) chips | (MEDIUM) |
| holds its shape even when softened. |
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To toast Coconut, | P10 | 1 | Place in a microwave safe dish. |
1/2 cup (125 ml) | ( hIGh) |
| Stir every 30 seconds. |
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To soften Cream Cheese, | P3 | 1 - 2 | Remove wrapper and place in a |
220 g (8 oz.) |
| microwave safe bowl. | |
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To brown Ground Beef, | P10 | 4 - 5 | Crumble into a microwave safe colander |
450 g (1 pound) | ( hIGh) |
| set into another dish. Cover with plastic |
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| wrap. Stir twice. Drain grease. |
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To cook Vegetables, |
| 31/2 - 4 | All pieces should be the same size. Wash |
Fresh | P8 | ||
(225 g) |
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| thoroughly, add 1 tbsp of water per 1/2 cup |
(1/2 pound) |
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| of vegetables, and cover with lid or vented |
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| plastic wrap. Do not salt/butter until after |
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| cooking. |
Frozen | P8 | 31/2 - 4 | Wash thoroughly, add 1 tbsp of water per |
(280 g) |
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| 1/2 cup of vegetables, and cover with lid or |
(10 oz.) |
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| vented plastic wrap. Do not salt/butter until |
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| after cooking. (Not suitable for vegetables in |
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| butter or sauce.) |
Canned | P8 | 31/2 - 4 | Empty contents into microwave safe serving |
(430 g) |
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| bowl. Cover with lid or vented plastic wrap. |
(15 oz.) |
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