Panasonic NN-ST641W manual Chocolate Self Saucing Pudding, Apple Crumble, Peach and Muesli Crumble

Page 52

Cakes, Desserts and Slices

CHOCOLATE SELF SAUCING PUDDING

Serves: 4

 

Ingredients:

 

1 cup

self raising flour

1 tablespoon

cocoa powder

1⁄3

cup

caster sugar

1⁄2

cup

milk

1 teaspoon

vanilla essence

100 g

chocolate

30 g

butter

3⁄4

cup

brown sugar

2 tablespoons

cocoa, extra

3⁄4

cup

water

Method:

Sift flour and cocoa into a 2-litre bowl. Add sugar, milk and vanilla essence. Mix well. Place chocolate and butter in a 2-cup pyrex jug and cook on Med- High for 1 to 11⁄2 minutes. Stir and add to mixture. Mix well. Spread mixture into base of 2-litre casserole dish. Combine brown sugar, cocoa and water in 2-cup jug. Pour evenly over pudding. Cook on High for 4 to 6 minutes.

HINT:

TO MELT CHOCOLATE:

Place 100 g broken chocolate in a 4-cup glass jug and heat on Med for 1 to 2 minutes. As chocolate holds its shape after heating, stir and stand before adding extra cooking time.

APPLE CRUMBLE

Serves: 4

 

Ingredients:

 

780 g

can pie apples

1⁄2

cup

rolled oats

1⁄4

cup

plain flour

1⁄2

cup

desiccated coconut

1⁄2

cup

brown sugar

1 teaspoon

cinnamon

60 g

butter

Method:

Place apples in the base of a 1-litre casserole dish. Place remaining ingredients (except butter) in mixing bowl. Melt butter in a 2-cup jug on High for 40 to 60 seconds. Combine melted butter with dry ingredients and mix well. Spread evenly over apples. Cook on High for 5 to 8 minutes.

PEACH AND MUESLI CRUMBLE

Serves: 6 to 8

 

Ingredients:

 

80 g

butter

1⁄2

cup

flour

1⁄4

cup

caster sugar

11⁄2 cups

toasted muesli

1⁄2

cup

shredded coconut

1⁄2

teaspoon

cinnamon

810 g

peach slices, drained

Method:

Place butter in a 2-litre jug. Cook on Med-High for 1 minute. Add flour, sugar, muesli, coconut and cinnamon, stir until combined. Place peaches into a 1-litre casserole dish. Place crumble mixture on top of peaches and cook on High for 10 to 12 minutes. Serve with cream or ice cream.

APRICOT COBBLER

Serves: 4 to 6

 

Ingredients:

 

800 g

apricot halves

1 (340 g)

packet butter cake mix

1⁄2 cup

toasted coconut

70 g

butter, melted

Method:

Arrange apricots on the base of a 20 cm casserole dish. Combine cake mix, toasted coconut and butter. Sprinkle cake mixture over apricots. Cook on High for 6 to 8 minutes.

FRUIT MINCE

Serves: 4

 

Ingredients:

 

250 g

mixed dried fruit

400 g

can crushed pineapple and juice

1

cooking apple peeled,

 

cored and grated

1 cup

brown sugar

1 tablespoon

brandy

1 teaspoon

nutmeg

1 teaspoon

cinnamon

1 tablespoon

cornflour

1⁄4 cup

water

Method:

Combine all ingredients (except cornflour and water) in a 2-litre casserole dish. Cook on Med-High for 3 to 5 minutes. Blend cornflour with water and stir into fruit mixture. Cook on High for 3 to 5 minutes. Stir. Cool. Bottle and seal or use immediately.

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Page 51 Page 53
Contents Operating Instruction and Cook Book Space provided and retain this book as a permanent Table of Contents Important Instructions Safety InstructionsEarthing Instructions Installation and General Instructions Placement of OvenGeneral Use CircuitsMicrowaves and How They Work Cookware and Utensils GuidePlastics MetalJars and Bottles Straw, Wicker and WoodFeature Diagram Turbo Defrost Pad Timer Pad Clock Pad Stop/Reset Pad Control PanelBeep Sound Auto Cook Pads pg Start PadLet’s Start To Use Your Oven To Use Child Safety Lock To Set ClockPress once Enter Time of DayMicro Power Power Level Wattage Example of USESet Cooking Time For more than one stage cookingSet Weight To DefrostDefrosting Chart by setting Micro Power at Deforst Defrosting Tips and TechniquesPreparation for Freezing Minutes perTo Cook Using Auto Reheat / Auto Cook Select desired Serving/WeightRecommended Food Weight Select desired menu numberStages Setting Ingredient Conversion ChartTo Use Timer To Use as a Kitchen TimerTo Set Delay Start To Set Standing TimeBefore Requesting Service These Things are NormalBefore Cleaning After CleaningCare of your Microwave Oven Technical SpecificationsPanasonic Warranty Quick Guide to Operation Food Characteristics Size and Quantity Liquid ContentStarting Temperature Techniques for Preparation TimingMicrowave Recipe Techniques Techniques for Preparation CoveringBrowning Standing TimeMenu Planning for Microwave Cooking Increasing & Decreasing RecipesCooking for One Converting Recipes from Other SourcesGeneral rules for reheating foods by Micro Power Minimun weight 250 g / Maximun weight 850 gReheat Reheating by Auto CookReheating by Micro Power Frozen Pre-cooked Foods Volume Starting TemperatureLarge Volume Soups and Snacks Chicken and Prawn Laksa Zucchini SliceNachos Supreme Nuts and BoltsCooking Fish and Shellfish by Micro Power Directions for Cooking Fish and Shellfish by Micro PowerFish and Shellfish Spiced Whole Bream Salmon MornayGarlic Prawns Salmon Steaks with Lime ButterCooking Whole Poultry by Micro Power Cooking Poultry Pieces by Micro PowerCooking Poultry by Micro Power EggsPoultry and Eggs Green Peppercorn Chicken Bacon and EGG in a CUPChicken Cacciatore Roast ChickenApricot Nectar Chicken Chicken SAN Choy BAUChicken Rolls with Honey Mustard Chicken and Asparagus RisottoCooking Tender Cuts of Meat using Micro Power Meat Chart for Microwave CookingMeat Power APPROX. Cooking Time MeatGeneral Guide to Curries for Auto Cook Cooking Curries by Auto CookThai Beef Curry Lamb KormaBeef Bourguignonne Italian Beef Casserole with Polenta DumplingsFrench Onion Beef Casserole GoulashSpaghetti Meat Sauce Beef StroganoffChinese Beef and Vegetables Chilli BeefVegetable Quantity Cooking Procedure Cooking Fresh Vegetables By Micro PowerApprox Cooking Frozen Vegetables By Micro Power Vegetable Quantity Cooking Procedure Cooking TimeVegetables LegumesDried Beans or Peas by Micro Power Cooking Dried Beans and Peas by Micro PowerCooking Vegetables And Root Vegetables By Auto Cook VegetablesVegetables and Legumes Thai Vegetable Curry Cheesy Mashed PotatoesTomato Vegetable Casserole Savoury Brussels SproutsCooking Legumes by Auto Cook RED Coconut DhalHummus Chickpea Salad with Coriander DressingNoodles Cooking Rice by Micro powerRice, Pasta Rice, Pasta and Noodles Fresh Pasta Cooking Pasta by Micro PowerDried Pasta Penne Puttanesca Creamy SUN-DRIED Tomato PenneSpaghetti with Chilli Tomato Sauce Creamy Bacon SauceCooking Dried Noodles by Micro power Cooking Fresh Noodles by Auto CookTeriyaki Tofu Vegetable Noodles Szechuan Salad NoodlesCooking Cakes by Micro Power Cakes, Desserts and SlicesSultana Cake Packet CakeChocolate Self Saucing Pudding Apple CrumblePeach and Muesli Crumble Apricot CobblerCooking Fruit by Micro Power Sweet Berry SauceCinnamon Poached Pears Stirred CustardPreserving Precautions Sauces and ExtrasBasic White Sauce GravyCheese Sauce Lemon Lime CordialF00039Y10QP PA0811-0
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