Panasonic NN-C2000W Oysters Kilpatrick G, Smoked Fish a, Gingered Whole Fish R, Garlic Prawns R

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Fish and Shellfish

Cooking Guide

Oysters Kilpatrick G

Serves: 2

 

Ingredients:

 

12

oysters in shell, opened

2 teaspoons

lemon juice

2 teaspoons

Worcestershire sauce

 

salt and pepper

60 g

bacon, finely chopped

Method:

Preheat oven on Grill 2. Place oysters in shell on a heatproof serving plate. Sprinkle each oyster with lemon juice and sauce. Season with salt and pepper. Sprinkle bacon over each oyster. Place on High Rack and cook on Grill 2 for 4 to 5 minutes. Tip: Serve with triangles of buttered brown bread.

Smoked Fish A

Serves: 2 to 4

 

Ingredients:

 

2

medium sized smoked

 

fish fillets (approx. 500 g)

1 tablespoon

butter, melted

3 tablespoons

water

 

freshly ground black pepper

Method:

Place all ingredients in a 3-litre casserole dish. Cover and cook on MEDIUM for 5 to 6 minutes or until cooked and fish flakes when tested with a fork.

To Cook by Auto Menu:

Prepare as above. Cover with a lid or plastic wrap. Select Fish , then press Start .

Gingered Whole Fish R

Serves: 2

 

Ingredients:

 

400 g

whole bream

2 tablespoons

lemon juice

2 tablespoons

soy sauce

1 teaspoon

minced ginger

3

spring onions, sliced

Method:

In a 1 litre jug mix lemon juice, soy sauce ginger and spring onions. Pour over fish in a 2 litre dish. Set on MEDIUM for 3 to 5 minutes. Turn and cover. Set on MEDIUM for 3 to 5 minutes.

Garlic Prawns R

Serves: 2

 

Ingredients:

 

60 g

butter

1 teaspoon

minced garlic

1 tablespoon

lemon juice

1 tablespoon

parsley, chopped

500 g

green prawns,

 

shelled and deveined

Method:

Place butter and garlic in a 20 cm round dish and cook on HIGH for 1 minute.

Add lemon juice, parsley, and prawns.

Cover and cook on MEDIUM for 3 minutes 30 seconds, stir. Cook on MEDIUM for 3 minutes 30 seconds. Serve in individual ramekins.

Whole Stuffed Fish A

Serves: 2

 

Ingredients:

 

500 g

whole fish, cleaned and scaled

 

(Bream or Snapper)

2 tablespoons

melted butter

Stuffing:

 

1 cup

fresh breadcrumbs

4

spring onions, sliced

1 teaspoon

dried basil

 

juice of 1/2 lemon

2 tablespoons

chopped parsley

 

freshly ground black pepper

Method:

Brush fish cavity with melted butter. Combine remaining butter with remaining ingredients to make stuffing. Stuff fish cavity with mixture and secure opening with wooden skewers or string. Place fish on a rack in a 3-litre casserole dish and cook on MEDIUM for 6 to 8 minutes. Stand covered for 5 minutes before serving.

To Cook by Auto Menu:

Prepare as above. Place fish on a rack in a flat casserole dish. Cover with a lid or plastic wrap. Select Fish , then press Start . Stand covered for 5 minutes before serving.

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Contents NN-C2000W Operating Guide and Cookbook Frenchs Forest NSW Table of Contents Safety Instructions Before OperationInstallation and Earthing Instructions Food General InstructionsGeneral Use Microwaves and How They Work Cookware and Utensil GuideMetal PlasticsBrowning Dishes Jars and BottlesCookware and Utensil Chart Microwave Grill Convection CombinationFeature Diagram Ceramic TrayRecipe Feature Diagram Control PanelTimer pad Prompting padCooking Modes Heating Source Oven AccessoriesSelect menu Set the weight MicrowaveLet’s Start to Use Your Oven PlugQuick Guide to Operation To Set Clock To Use Child Safety LockTo Cancel Operation Guide on the ScreenPower Level To Reheat / Defrost / Cook by Micro Power and TimeMicro Power Example of UseReheat by setting Power and Time -- Frozen Convenience Foods To Defrost Turbo DefrostPreparation for Freezing Defrost by Setting TimeDefrosting Chart by setting time Defrosting TechniqueTo Cook on Grill Place a heatproof glass or ceramic dish underTo Cook on Convection Level ConvectionSelect Setting To Cook on Combination Convection & MicrowaveLevel Examples of Foods to Cook by Combination ModeCombination Foods Suitable Oven Micro Power Setting For best results, follow these recommendations To Reheat / Cook by Sensor Reheat / Auto MenuMore/Less pads Frozen Vegetables 125 g 1.0 kg Frozen Reheat 200 g 1.2 kgRoot Vegetables 125 g 1.0 kg Weight Cook Auto menu 10 To Cook by Auto MenuBeef Rare To set standing Time Chicken and Baked VegetablesTo Use Recipe Prompting TurnTo Use Quick Min. Pad RecipeBefore Requesting Service ALL These Things are NormalMicrowave Recipe Preparation and Techniques Food CharacteristicsKey to Symbols Used in Recipes Techniques for PreparationStanding Time CoveringBrowning Handy Hints and Tips How to Keep Everything Hot at The Same TimeMenu Planning for Microwave Cooking Scrambled Eggs Everyday BasicsBoiled Egg Cheesy Ham OmeletteTea Fried EggsBacon CoffeeGravy MuesliBoiled Rice Cheese Sauce RPopcorn Vegetable SoupBaked Custard Packet CakeSoups, Snacks and Starters Pita Chips Potato and Leek SoupPumpkin Soup R Crispy Focaccia Fingers GSpicy Tomato Soup Potato and Corn SoupCrab and Corn Soup Mini Quiches CNachos Supreme Terrine de PorkSavoury French Sticks Nuts and BoltsSpinach Quiche MC Quiche Lorraine C MCFrankfurters Roasted NutsCheese Straws C Lemon Pepper Chicken WingsMini Pizza PâtéLuncheon Egg Ring Spinach and Filo Pie CVegetable Bake G Fish and Shellfish Fish and Shellfish Grilling ChartFood Grilling Setting Approximate Cooking Time in min Directions for Grilling Fish and Shellfish Salmon Mornay G Fish and Shellfish Chart for Microwave Cooking by Time Directions for Cooking Fish and Shellfish by Microwave Sweet Scallop Stir FryLemon Pepper Fish R Salmon PâtéCheesy Lobster Mornay G Thai Fish Cakes GBarbecue Fish Skewers G Seafood MarinaraGolden Wrapped Fish C MarinadeGingered Whole Fish R Oysters Kilpatrick GSmoked Fish a Garlic Prawns RCooking PoultryDirections for Cooking Whole Poultry by Microwave Directions for Grilling Chicken Pieces Chicken Grilling ChartGrill Setting Approximate Cooking Time Minutes Poultry Chart for Combination Cooking Directions for Cooking Poultry by CombinationPepper Chicken Poultry Chart for Microwave Cooking by TimeDirections for Cooking Poultry Pieces by Microwave Chicken Cacciatore RItalian Chicken Casserole MC a Chicken and Potato CasseroleTarragon Chicken and Mushrooms MC Coq au VinApricot Nectar Chicken MC R Chicken Rolls with Honey MustardChicken Pie Chicken Curry RStuffed Roast Chicken MC a Roast Turkey MC aRoast Herb Chicken R MC Plum Glazed Quails Chinese Chicken Wings GRoast Honey Duck Orange Sauce MC Camembert Chicken MCPeanut Satay G Honey Sesame Drumsticks RGrilled Sweet Chilli and Lime Chicken G Soy Chicken and Vegetables RMethod To Cook by Microwave Chicken Wings in Lemon Sauce GWarm Chicken Salad DressingMain Fare Meats Directions for Cooking Tender Cuts of Meat by MicrowavePork Meat Chart for Microwave CookingPoultry Power Approx. Cooking Time Minutes per 500 g Beef LambDirections for Cooking Meats by Combination Meat Chart for Combination CookingCombination Setting Cooking Time Combination CookingLasagne Meat Grilling ChartDirections for Grilling Meat Meat SauceLambs Fry and Bacon Rack of Lamb MCSeasoned Roast Lamb R MC Lamb and Mushroom Kebabs GGoulash Irish StewLamb Chops with Spicy Sauce G Chilli BeefCurried Beef Loaf MC Roast Beef MC aYorkshire Pudding C Corned BeefApricot Meatloaf Mini Meatballs GBeef Stroganoff Chinese Beef and Vegetables RBeef Roll with Spinach Spring Onion Stuffing Beef Bourguignonne MC aVeal and Pineapple Casserole MC a Herbed Beef and Mozzarella Roll-up MC CPepper Pot Beef MC a R Tomato SauceCrispy Spinach Stuffed Pork MC Veal PaprikaItalian Sausage and Pepper Casserole MC Barbecued Spare Ribs GFrozen Vegetables Vegetable VarietiesFresh Vegetables Dried Beans or PeasFresh Vegetables Chart for Time Cooking Fanned Potatoes C Creamed Spinach aBroccoli and Cheese Sauce Savoury Brussels Sprouts aTomato Vegetable Casserole R FrittataStuffed Tomatoes Vegetable Curry RDuchess Potatoes G Cheese and Ham Filled Potatoes a RCheesy Mashed Potatoes Mini Baked Potatoes R GPotato Casserole MC G R Saute MushroomsHoney Glazed Carrots a Tomato and OnionCurried Creamy Beans Stuffed Capsicum PeppersCorn on the Cob a Minted Peas aDirections for Cooking Pasta by Microwave Rice, Pasta and CerealDirections for Cooking Rice and Other Grains by Microwave Directions for Cooking Hot Cereal by MicrowaveApprox. Time to Container Amount Fragrant Coconut Rice RMacaroni and Cheese Boiling Water High Uncovered MinutesChicken Risotto Seasoned Rice RPaella Spaghetti Meat Sauce R Creamy Bacon SauceRice Salad Salad dressingPasta Salad a Pesto and Egg NoodlesQuick Mix Chocolate Cake Cakes, Muffins and BiscuitsCaramel Banana Cake C a Vanilla Poppy seed Cake CRich Fruit Cake C Mocha Carrot Cake MCChocolate and Coffee Truffles Chocolate Fudge RApricot Pecan Muffins C Banana and Pecan Muffins CBlueberry Muffins C R Apple Spice Muffins CChocolate Chip Cookies C Lace Biscuits CAnzac Biscuits C Cinnamon Crisps CChocolate Brownies C a MC R Slices, Desserts and PastriesApple Slice Apricot Honey Slice RLemon Coconut Meringue Slice a MC Caramel Coconut Slice a MCMuesli Slice Honey Almond BrowniesPeanut and Sultana Slice MC a Speedy Chocolate Bit Slice C MC a RHoney Oaty Slice MC a Chocolate Peanut Butter Cheesecake MCHoneycomb Cheesecake Apricot Cheesecake CZesty Cheesecake Lemon and Pineapple CheesecakeStrawberry Mousse Christmas PuddingButterscotch Pudding a C Pavlova C Baked Alaska Surprise CChocolate Souffle C Apple Pie Lemon Meringue Pie CScones C Peach Crumble R MCMicro Made Extras Mint Sauce Mushroom SauceChinese Sweet & Sour Sauce Hollandaise SauceRhubarb and Berry Jam Strawberry JamSweet Apricot Jam Orange MarmaladeLemon Butter Peach ButterMango Chutney Passionfruit ButterCare of Your Microwave Oven
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