Samsung FE-N500** user manual Take care as beverages or food may be very hot after heating

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CAUTION CAUTION SIGNS FOR USING

When the surface is cracked, turn the power switch of the appliance off.

- Failing to do so may result in electric shock.

Dishes and containers can become hot. Handle with care.

Hot foods and steam can cause burns. Carefully remove container coverings, directing steam away from hands and face.

Remove lids from baby food before heating. After heating baby food, stir well to distribute the heat evenly. Always test temperature by tasting before feeding the baby. The glass jar or surface of the food may appear to be cooler than the interior, which can be so hot as to burn the infant’s mouth.

Take care as beverages or food may be very hot after heating.

-Especially when feeding a child, check that it has cooled sufficiently.

Take care when heating liquids such as water or other beverages.

-Make sure to stir during or after cooking.

-Avoid using a slippery container with a narrow neck.

-Wait at least 30 seconds after heating before removing the container.

-Failing to do so may result in an abrupt overflow of the contents and cause burns.

Important safety instructions _15

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Contents Electric Range Latest in heat-distribution technology Features of your new rangeImportant safety instructions ANTI-TIP Device Do not enter inside the oven Always turn the surface units off before removing cookware Cooktop ElementsElectrical safety Oven Warming Drawer SELF-CLEANING Ovens GLASS/CERAMIC Cooking Surfaces This may result in electric shock or fire Important safety instructions Never use this appliance for purposes other than cooking Take care as beverages or food may be very hot after heating Do not over-heat food Do not operate the appliance with wet handsImportant safety instructions Contents Introducing your new range OverviewWhat’s included with your range During Cooking Surface cooktop CooktingAbout surface cooktop cooking Before CookingAfter Cooking About the radiant surface elementsInduction operation lamp Hot surface indicatorHeater Level Setting Selectors Induction and radiant touch controlSelect Control Sensor Select cooking zone on Using the touch control sensorsHow to set the appliance for cooktop cooking Heat settingInduction power boost control Left front burner dual controlInduction simmer control Control lockout Switching a cooking zone offHow to activate the control lockout feature How to unlock the controlsBefore using the cooktop Use quality cookware in good conditionAlso remember to Incorrect Correct Cookware material Choosing the proper radiant cookwareCookware for induction cooking zones Use the correct size cookwareUsing suitable Induciton cookware TEmperature detecTIonSize of pans Power Management Suggested settings for cooking specific foodsUsing the warming drawer Protecting the smoothtop surfaceAbout the warming drawer Low Rolls soft, empty dinner plates Medium Recommended settingsTurning the warming drawer on or off Levels Type of FoodOven control panel Operating the ovenPress the SET/START or Clock AM/PM pad Setting the clockHow to set the clock How to change between a 12-hour and 24-hour displayFeature Minimum Maximum Minimum and maximum settingsSetting the kitchen timer How to set the timerBaking layer cakes Using the oven racksBefore using the racks Oven rack positionsHow to set the thermostat How to adjust the thermostat while cookingBaking How to set the oven for convection baking Convection bakingTips for convection baking Recommended convection baking guide Convection roasting How to set the oven for convection roastingLamb Recommended convection roasting guidePork PoultryTimed cooking How to set the oven for timed cookingHow to set the oven for delay timed cooking Delay timed cookingBroil stop position Using the broil panHow to set the oven for broiling BroilingRecommended broiling guide Using the custom cook feature How to record a recipe settingHow to recall a setting Pizza Using the easy cook featureHow to set the Pizza function How to set the Chicken Nuggets functionProof How to set the Slow CookHow to set the oven for proofing Slow CookCasserole How to set the Cake modeHow to set the Casserole mode CakeDefrost Using the warm function and warm modeHow to set the Defrost function How to use the Warm functionExtra features Fahrenheit or Celsius temperature selectionHour energy saving Thermostat adjustment Convection auto conversion featureTurning the oven light on and off Sound on/offControl lockout For use on the Jewish Sabbath & Holidays Setting the Sabbath FunctionSelf-cleaning Before a self-cleaning cycleMaintaining your appliance After a self-cleaning cycle How to set the oven for self-cleaningHow to delay the start of self-cleaning How to turn off the self-cleaning featureSteam-cleaning How to set the oven for steam-cleaningAfter a steam-cleaning cycle Oven vent Care and cleaning of the ovenCleaning painted parts and decorative trim Cleaning stainless steel surfacesCleaning the broil pan and insert Oven racksOven door Removing heavy, burned-on residue Care and cleaning of the glass cooktopNormal daily use cleaning Removing burned-on residuePotential for permanent damage to the glass surface Cleaning the cooktop sealCleaning sugary spills and melted plastic Removing metal marks and scratchesLocked position Unlocked position Removing and re-installing the oven doorHow to remove the door How to re-install the doorUnlocked position Locked position Removing and re-installing the warming drawerHow to remove the warming drawer How to re-install the warming drawerChanging the oven light Code Cause TroubleshootingTroubleshooting Problem Possible Cause SolutionCode Displays an F errorCooktop Control beepsOven light will Temperature is tooAppliance will Not turn onAfter a self-cleaning Self-cleanCleaning cycle Not open after a Self-cleaning cycle Oven not cleanDifficult to slide Strong odorFan noise Oven racks areLimited Warranty to Original Purchaser WarrantyQuestions or COMMENTS?