Samsung FE-N500** user manual About the radiant surface elements, After Cooking

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•Users with Pacemakers and Active Heart Implants must keep their upper body at a

WARNING minimum distance of 1 ft. (30 cm) from induction cooking zones when turned on. If in doubt, you should consult the manufacturer of your device or your doctor.

AFTER COOKING

CAUTION	•	Do not touch the surface elements until they have cooled down.
	•
	•	The surface may be still be hot and burns may occur if you touch the glass surface
		before it has cooled down sufficiently.
	•	Immediately clean spills on the cooking area to prevent a tough cleaning chore later.
	•	If cabinet storage is provided directly above the cooking surface, make sure that the
		items are infrequently used and can be safely stored in an area subjected to heat.
		Temperatures may be unsafe for items such as volatile liquids, cleaners, or aerosol
		sprays.

About the radiant surface elements

The temperature rises gradually and evenly. As the temperature rises, the radiant element will glow red. To maintain the selected setting, the element will cycle on and off. The heating element retains enough heat to provide a uniform and consistent heat during the off cycle. For efficient cooking, turn off the element several minutes before cooking is complete. This will allow residual heat to complete the cooking process.

Radiant elements have a limiter that allows the element to cycle ON and OFF, even at the HI setting. This helps to prevent damage to the ceramic cooktop. Cycling at the HI setting is normal and can occur if the cookware is too small for the radiant element or if the cookware bottom is not flat.

02 SURFACE COOKTOP COOKING

Surface cooking _21

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Contents Electric Range Latest in heat-distribution technology Features of your new rangeImportant safety instructions ANTI-TIP Device Do not enter inside the oven Always turn the surface units off before removing cookware Cooktop ElementsElectrical safety Oven Warming Drawer SELF-CLEANING Ovens GLASS/CERAMIC Cooking Surfaces This may result in electric shock or fire Important safety instructions Never use this appliance for purposes other than cooking Take care as beverages or food may be very hot after heating Do not over-heat food Do not operate the appliance with wet handsImportant safety instructions Contents Introducing your new range OverviewWhat’s included with your range About surface cooktop cooking Surface cooktop CooktingBefore Cooking During CookingAfter Cooking About the radiant surface elementsInduction operation lamp Hot surface indicatorHeater Level Setting Selectors Induction and radiant touch controlSelect Control Sensor How to set the appliance for cooktop cooking Using the touch control sensorsHeat setting Select cooking zone onInduction power boost control Left front burner dual controlInduction simmer control How to activate the control lockout feature Switching a cooking zone offHow to unlock the controls Control lockoutBefore using the cooktop Use quality cookware in good conditionAlso remember to Incorrect Correct Cookware for induction cooking zones Choosing the proper radiant cookwareUse the correct size cookware Cookware materialUsing suitable Induciton cookware TEmperature detecTIonSize of pans Power Management Suggested settings for cooking specific foodsUsing the warming drawer Protecting the smoothtop surfaceAbout the warming drawer Turning the warming drawer on or off Recommended settingsLevels Type of Food Low Rolls soft, empty dinner plates MediumOven control panel Operating the ovenHow to set the clock Setting the clockHow to change between a 12-hour and 24-hour display Press the SET/START or Clock AM/PM padSetting the kitchen timer Minimum and maximum settingsHow to set the timer Feature Minimum MaximumBefore using the racks Using the oven racksOven rack positions Baking layer cakesHow to set the thermostat How to adjust the thermostat while cookingBaking How to set the oven for convection baking Convection bakingTips for convection baking Recommended convection baking guide Convection roasting How to set the oven for convection roastingPork Recommended convection roasting guidePoultry LambTimed cooking How to set the oven for timed cookingHow to set the oven for delay timed cooking Delay timed cookingHow to set the oven for broiling Using the broil panBroiling Broil stop positionRecommended broiling guide Using the custom cook feature How to record a recipe settingHow to recall a setting How to set the Pizza function Using the easy cook featureHow to set the Chicken Nuggets function PizzaHow to set the oven for proofing How to set the Slow CookSlow Cook ProofHow to set the Casserole mode How to set the Cake modeCake CasseroleHow to set the Defrost function Using the warm function and warm modeHow to use the Warm function DefrostExtra features Fahrenheit or Celsius temperature selectionHour energy saving Thermostat adjustment Convection auto conversion featureTurning the oven light on and off Sound on/offControl lockout For use on the Jewish Sabbath & Holidays Setting the Sabbath FunctionSelf-cleaning Before a self-cleaning cycleMaintaining your appliance How to delay the start of self-cleaning How to set the oven for self-cleaningHow to turn off the self-cleaning feature After a self-cleaning cycleSteam-cleaning How to set the oven for steam-cleaningAfter a steam-cleaning cycle Cleaning painted parts and decorative trim Care and cleaning of the ovenCleaning stainless steel surfaces Oven ventCleaning the broil pan and insert Oven racksOven door Normal daily use cleaning Care and cleaning of the glass cooktopRemoving burned-on residue Removing heavy, burned-on residueCleaning sugary spills and melted plastic Cleaning the cooktop sealRemoving metal marks and scratches Potential for permanent damage to the glass surfaceHow to remove the door Removing and re-installing the oven doorHow to re-install the door Locked position Unlocked positionHow to remove the warming drawer Removing and re-installing the warming drawerHow to re-install the warming drawer Unlocked position Locked positionChanging the oven light Troubleshooting TroubleshootingProblem Possible Cause Solution Code CauseCooktop Displays an F errorControl beeps CodeAppliance will Temperature is tooNot turn on Oven light willCleaning cycle Self-cleanNot open after a Self-cleaning cycle Oven not clean After a self-cleaningFan noise Strong odorOven racks are Difficult to slideLimited Warranty to Original Purchaser WarrantyQuestions or COMMENTS?