Samsung FE-N500** Using the warm function and warm mode, How to set the Defrost function

Page 51

Defrost

This function lets you defrost items in the oven much more quickly than at room temperature. The convection fan operates during defrosting.

How to set the Defrost function.

1. Press the DEFROST pad.

The Defrost feature automatically provides the optimum temperature for the defrost process, and therefore does not have a temperature adjustment.

2. Press the SET/START pad.

3. Press the CLEAR/OFF pad at any time to turn off the defrost feature.

• If you press the DEFROST pad when the oven temperature is above 100˚F, Hot will appear in the display. Because these functions produce the best results when started while the oven is cool, we recommend that you wait until the oven has cooled down and Hot disappears from the display.

•Remove all packaging from the frozen food before defrosting for the best results.

•Use the broil pan and insert when defrosting food which can drip, such as poultry. This keeps defrosing food from lying in defrosted liquid and keeps the oven cleaner.

•When defrosting food which has frozen together, e.g. berries, chops, fish fillets etc. separate it about half-way through the defrosting time.

Using the warm function and warm mode

The warm function will maintain an oven temperature of 170 °F. You should not use this feature to reheat cold foods. The warm function will keep cooked food warm for serving up to 3 hours after cooking has finished.

After 3 hours, the function will shut the oven off automatically. The warm function may be used without any other cooking operations or may be set to activate after a timed or delay timed cooking operation.

How to use the Warm function

1. Press the WARM pad.

2. Press the SET/START pad.

3. Press the CLEAR/OFF pad at any time to turn the feature off.

04 OPERATING THE OVEN

Operating the oven _51

Image 51

Contents Electric Range Latest in heat-distribution technology Features of your new rangeImportant safety instructions ANTI-TIP Device Do not enter inside the oven Always turn the surface units off before removing cookware Cooktop ElementsElectrical safety Oven Warming Drawer SELF-CLEANING Ovens GLASS/CERAMIC Cooking Surfaces This may result in electric shock or fire Important safety instructions Never use this appliance for purposes other than cooking Take care as beverages or food may be very hot after heating Do not over-heat food Do not operate the appliance with wet handsImportant safety instructions Contents Introducing your new range OverviewWhat’s included with your range During Cooking Surface cooktop CooktingAbout surface cooktop cooking Before CookingAfter Cooking About the radiant surface elementsInduction operation lamp Hot surface indicatorHeater Level Setting Selectors Induction and radiant touch controlSelect Control Sensor Select cooking zone on Using the touch control sensorsHow to set the appliance for cooktop cooking Heat settingInduction power boost control Left front burner dual controlInduction simmer control Control lockout Switching a cooking zone offHow to activate the control lockout feature How to unlock the controlsBefore using the cooktop Use quality cookware in good conditionAlso remember to Incorrect Correct Cookware material Choosing the proper radiant cookwareCookware for induction cooking zones Use the correct size cookwareUsing suitable Induciton cookware TEmperature detecTIonSize of pans Power Management Suggested settings for cooking specific foodsUsing the warming drawer Protecting the smoothtop surfaceAbout the warming drawer Low Rolls soft, empty dinner plates Medium Recommended settingsTurning the warming drawer on or off Levels Type of FoodOven control panel Operating the ovenPress the SET/START or Clock AM/PM pad Setting the clockHow to set the clock How to change between a 12-hour and 24-hour displayFeature Minimum Maximum Minimum and maximum settingsSetting the kitchen timer How to set the timerBaking layer cakes Using the oven racksBefore using the racks Oven rack positionsHow to set the thermostat How to adjust the thermostat while cookingBaking How to set the oven for convection baking Convection bakingTips for convection baking Recommended convection baking guide Convection roasting How to set the oven for convection roastingLamb Recommended convection roasting guidePork PoultryTimed cooking How to set the oven for timed cookingHow to set the oven for delay timed cooking Delay timed cookingBroil stop position Using the broil panHow to set the oven for broiling BroilingRecommended broiling guide Using the custom cook feature How to record a recipe settingHow to recall a setting Pizza Using the easy cook featureHow to set the Pizza function How to set the Chicken Nuggets functionProof How to set the Slow CookHow to set the oven for proofing Slow CookCasserole How to set the Cake modeHow to set the Casserole mode CakeDefrost Using the warm function and warm modeHow to set the Defrost function How to use the Warm functionExtra features Fahrenheit or Celsius temperature selectionHour energy saving Thermostat adjustment Convection auto conversion featureTurning the oven light on and off Sound on/offControl lockout For use on the Jewish Sabbath & Holidays Setting the Sabbath FunctionSelf-cleaning Before a self-cleaning cycleMaintaining your appliance After a self-cleaning cycle How to set the oven for self-cleaningHow to delay the start of self-cleaning How to turn off the self-cleaning featureSteam-cleaning How to set the oven for steam-cleaningAfter a steam-cleaning cycle Oven vent Care and cleaning of the ovenCleaning painted parts and decorative trim Cleaning stainless steel surfacesCleaning the broil pan and insert Oven racksOven door Removing heavy, burned-on residue Care and cleaning of the glass cooktopNormal daily use cleaning Removing burned-on residuePotential for permanent damage to the glass surface Cleaning the cooktop sealCleaning sugary spills and melted plastic Removing metal marks and scratchesLocked position Unlocked position Removing and re-installing the oven doorHow to remove the door How to re-install the doorUnlocked position Locked position Removing and re-installing the warming drawerHow to remove the warming drawer How to re-install the warming drawerChanging the oven light Code Cause TroubleshootingTroubleshooting Problem Possible Cause SolutionCode Displays an F errorCooktop Control beepsOven light will Temperature is tooAppliance will Not turn onAfter a self-cleaning Self-cleanCleaning cycle Not open after a Self-cleaning cycle Oven not cleanDifficult to slide Strong odorFan noise Oven racks areLimited Warranty to Original Purchaser WarrantyQuestions or COMMENTS?