Samsung FE-N500** user manual Using the warming drawer, Protecting the smoothtop surface

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Protecting the smoothtop surface

Cleaning

Clean the cooktop before using it for the first time.

Clean your cooktop daily or after each use. This will keep your cooktop looking good and can prevent damage.

If a spillover occurs while cooking, immediately clean the spill from the cooking area while it is hot to prevent a tough cleaning chore later. Using extreme care, wipe the spill with a clean dry towel.

Do not allow spills to remain on the cooking area or the cooktop trim for a long period of time.

Do not use abrasive cleansing powders or scouring pads, which will scratch the cooktop.

Do not use chlorine bleach, ammonia, or other cleansers not specifically recommended for use on a glass-ceramic surface.

Preventing marks and scratches

Do not use glass cookware. It may scratch the cooktop.

Do not place a trivet or wok ring between the cooktop and the pan. These items can mark or scratch the cooktop.

Make sure the cooktop and the pan bottom are clean.

Do not slide metal pans across the cooktop.

Preventing stains

Do not use a soiled dish cloth or sponge to clean the cooktop surface. A film will remain, which may cause stains on the cooking surface after the area is heated.

Continuously cooking on a soiled surface may result in a permanent stain.

Preventing other damage

Do not allow plastic, sugar, or foods with high sugar content to melt onto the hot cooktop. Should this happen, clean immediately.

Do not let a pan boil dry as this will damage the cooktop and the pan.

Do not use the cooktop as a work surface or cutting board.

Do not cook food directly on the cooktop without the proper cookware.

using the warming drawer

About the warming drawer

The warming drawer will keep hot, cooked foods warm. Always start with hot food. Do not use to warm or crisp cold food other than bread, crackers, chips, or dry cereal.

Allow approximately 25 minutes for the warming drawer to preheat.

32_ Using the warming drawer

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Contents Electric Range Features of your new range Latest in heat-distribution technologyImportant safety instructions ANTI-TIP Device Do not enter inside the oven Cooktop Elements Always turn the surface units off before removing cookwareElectrical safety Oven Warming Drawer SELF-CLEANING Ovens GLASS/CERAMIC Cooking Surfaces This may result in electric shock or fire Important safety instructions Never use this appliance for purposes other than cooking Take care as beverages or food may be very hot after heating Do not operate the appliance with wet hands Do not over-heat foodImportant safety instructions Contents What’s included with your range Introducing your new rangeOverview Surface cooktop Cookting About surface cooktop cookingBefore Cooking During CookingAbout the radiant surface elements After CookingHot surface indicator Induction operation lampSelect Control Sensor Heater Level Setting SelectorsInduction and radiant touch control Using the touch control sensors How to set the appliance for cooktop cookingHeat setting Select cooking zone onInduction simmer control Induction power boost controlLeft front burner dual control Switching a cooking zone off How to activate the control lockout featureHow to unlock the controls Control lockoutAlso remember to Before using the cooktopUse quality cookware in good condition Incorrect Correct Choosing the proper radiant cookware Cookware for induction cooking zonesUse the correct size cookware Cookware materialSize of pans Using suitable Induciton cookwareTEmperature detecTIon Suggested settings for cooking specific foods Power ManagementAbout the warming drawer Using the warming drawerProtecting the smoothtop surface Recommended settings Turning the warming drawer on or offLevels Type of Food Low Rolls soft, empty dinner plates MediumOperating the oven Oven control panelSetting the clock How to set the clockHow to change between a 12-hour and 24-hour display Press the SET/START or Clock AM/PM padMinimum and maximum settings Setting the kitchen timerHow to set the timer Feature Minimum MaximumUsing the oven racks Before using the racksOven rack positions Baking layer cakesBaking How to set the thermostatHow to adjust the thermostat while cooking Tips for convection baking How to set the oven for convection bakingConvection baking Recommended convection baking guide How to set the oven for convection roasting Convection roastingRecommended convection roasting guide PorkPoultry LambHow to set the oven for timed cooking Timed cookingDelay timed cooking How to set the oven for delay timed cookingUsing the broil pan How to set the oven for broilingBroiling Broil stop positionRecommended broiling guide How to recall a setting Using the custom cook featureHow to record a recipe setting Using the easy cook feature How to set the Pizza functionHow to set the Chicken Nuggets function PizzaHow to set the Slow Cook How to set the oven for proofingSlow Cook ProofHow to set the Cake mode How to set the Casserole modeCake CasseroleUsing the warm function and warm mode How to set the Defrost functionHow to use the Warm function DefrostHour energy saving Extra featuresFahrenheit or Celsius temperature selection Convection auto conversion feature Thermostat adjustmentControl lockout Turning the oven light on and offSound on/off Setting the Sabbath Function For use on the Jewish Sabbath & HolidaysMaintaining your appliance Self-cleaningBefore a self-cleaning cycle How to set the oven for self-cleaning How to delay the start of self-cleaningHow to turn off the self-cleaning feature After a self-cleaning cycleAfter a steam-cleaning cycle Steam-cleaningHow to set the oven for steam-cleaning Care and cleaning of the oven Cleaning painted parts and decorative trimCleaning stainless steel surfaces Oven ventOven door Cleaning the broil pan and insertOven racks Care and cleaning of the glass cooktop Normal daily use cleaningRemoving burned-on residue Removing heavy, burned-on residueCleaning the cooktop seal Cleaning sugary spills and melted plasticRemoving metal marks and scratches Potential for permanent damage to the glass surfaceRemoving and re-installing the oven door How to remove the doorHow to re-install the door Locked position Unlocked positionRemoving and re-installing the warming drawer How to remove the warming drawerHow to re-install the warming drawer Unlocked position Locked positionChanging the oven light Troubleshooting TroubleshootingProblem Possible Cause Solution Code CauseDisplays an F error CooktopControl beeps CodeTemperature is too Appliance willNot turn on Oven light willSelf-clean Cleaning cycleNot open after a Self-cleaning cycle Oven not clean After a self-cleaningStrong odor Fan noiseOven racks are Difficult to slideWarranty Limited Warranty to Original PurchaserQuestions or COMMENTS?