Alto-Shaam manual 1220es, Back 1151mm

Page 20

12•20es

 

(401mm)

(331mm)

6-11/16"

11-7/8"

(1186mm)

 

 

 

 

(1218mm)

 

 

 

(169mm)

 

46-3/4"

 

 

 

 

48"

 

 

 

 

 

 

 

 

 

22-11/16" (576mm)

15-13/16"

13-1/16"

4-1/4"

(302mm)

44-3/4"

15/16"-8 (226mm)

1/2"-46 (1155mm)

(1381mm)3/8"-54

11/16"-7 (195mm)

45-5/16"

 

(1954mm)15/16"

 

 

 

(106mm)

Water Drain

(1136mm)

 

 

 

 

 

 

 

 

(Back)

 

 

 

 

 

(1151mm)

 

 

 

Untreated Water

Steam

 

 

 

 

 

 

 

 

 

Intake

Vents

 

 

 

 

 

 

 

 

 

(Bottom)

 

 

 

 

 

 

 

 

 

Treated Water

(Top)

 

 

 

 

 

Water Drain

 

 

 

Intake (Bottom)

 

 

 

 

 

 

(Bottom)

 

 

 

Electrical

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Connection (Bottom)

 

 

 

 

 

 

 

 

 

 

2" (50mm)

-

 

 

 

 

 

 

 

 

 

 

76

40-15/16"

1-13/16"

 

 

33-1/2"

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(851mm)

 

 

 

 

 

(1039mm)

(46mm)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

51-15/16"

 

 

 

 

 

 

 

 

 

2-1/16" (52mm)

 

 

 

 

(1319mm)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

dimensions: H x W x D

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

exterior:

 

 

 

 

installation requirements

 

 

 

54-3/8" x 46-3/4" x 48"

(1381mm x 1186mm x 1218mm)

Oven must be installed level.

 

 

 

 

 

exterior with recessed door:

 

 

 

 

 

 

 

 

 

54-3/8" x 50-3/4" x 48"

(1381mm x 1288mm x 1218mm)

Hood installation is required.

 

 

 

 

 

 

 

 

 

 

 

interior:

 

 

 

 

Water supply shut-off valve and back-flow preventer.

 

 

(983mm x 667mm x 830mm)

 

 

 

 

 

 

 

 

 

 

38-11/16" x 26-1/4" x 32-11/16"

water requirements

 

 

 

 

 

 

 

water quality minimum standards

 

 

 

 

 

TWO (2) COLD WATER INLETS - DRINKING QUALITY

 

using a waTer supply noT MeeTing alTo-shaaM’s MiniMuM

ONE (1) TREATED WATER INLET:

3/4" npT*

* can manifold off of

waTer QualiTy sTandards will Void This warranTy.

ONE (1) UNTREATED WATER INLET: 3/4" npT*

 

one 3/4" line.

 

it is the responsibility of the purchaser to ensure that incoming water supply is

LINE PRESSURE:

 

30 to 90 psi 2.8 to 6.2 bar

 

compliant with the specifications listed through adequate treatment measures.

WATER DRAIN: 1-1/2" connecTion wiTh a 2" MiniMuM air gap

 

installation of the combiguardTM water Filtration system is recommended, but

 

this system may not address all water quality issues present.

insTalled as close To The oVen as possiBle

 

 

 

 

 

 

 

clearance requirements

 

 

 

 

 

 

 

 

Contaminant

Inlet Water Requirements (untreated water)

 

 

LEFT 6" (152mm) RECOMMENDED SERVICE ACCESS: 18" (457mm)

 

 

Free chlorine

less than 0.1 ppm (mg/l)

 

 

 

 

hardness

less than 3 gpg (52 ppm)

 

 

 

20" (508mm) FROM HEAT PRODUCING EQUIPMENT

 

 

 

 

 

 

 

chloride

less than 30 ppm (mg/l)

RIGHT

4" (102mm)

TOP: 20" (508mm) For air MoVeMenT

 

 

 

ph

7.0 to 8.5

 

 

 

alkalinity

less than 50 ppm (mg/l)

 

BACK

4" (102mm)

BOTTOM: 5-1/8" (130mm) For legs

 

 

 

 

 

 

silica

less than 12 ppm (mg/l)

 

 

 

 

 

 

 

 

 

 

 

 

Total dissolved solids (tds)

less than 60 ppm

electrical (d e d i c a t e d c i r c u i t r e q u i r e d )

 

 

 

 

 

 

 

 

voltage

phase

cycle/hz

 

awg

 

 

amps

kW

-240

 

at 208

3

 

 

 

60

 

 

3 Wire plus ground

 

75.6/ph

27.2

208

 

at 240

 

 

 

 

 

 

 

 

awg 2

 

 

87.0/ph

36.1

 

 

 

 

 

 

 

 

 

 

 

 

0-415

 

at 380

3

 

 

 

50

 

 

4 Wire plus ground

 

41.4/ph

27.2

38

 

at 415

 

 

 

 

 

 

 

 

awg 6

 

 

36.1/ph

36.1

 

 

 

 

 

 

 

 

 

 

 

 

0-480

 

at 440

3*

 

 

 

60

 

 

3 Wire plus ground

 

36.0/ph

27.2

44

 

at 480

 

 

 

 

 

 

 

 

awg 6

 

 

43.5/ph

36.1

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

* electrical service charge applies

 

 

 

 

weight

 

 

 

 

 

capacity

 

 

 

 

 

 

net

 

665 lb

(302 kg)

 

 

FULL-SIZE PANS:

20" x 12" x 2-1/2"

Twenty-four (24)

ship

 

891 lb

(404 kg)

 

 

 

 

gn 1/1:

530 x 325 x 65mm

Twenty-four (24)

 

 

 

 

 

gn 2/1:

650 x 530 x 65mm

Twelve (12)

crate dimensions: (l x w x h)

 

 

 

 

 

 

 

 

 

FULL-SIZE SHEET PANS:*

18" x 26" x 1"

 

Twelve (12)

 

 

 

53" x 53"

x 87"

 

 

 

 

on wire shelves only

 

 

 

 

 

 

 

 

 

 

 

 

 

 

288 lb (131 kg) maximum

 

 

 

(1346 x 1346 x 2210mm)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

volume maximum: 180 quarts (228 liters)

 

 

 

 

 

 

 

 

 

 

 

*additional wire shelves required for maximum capacity

CombiTherm® ES series • electric INSTALLATION MANUAL #MN-28897 • 18.

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Contents ES electric Installation L i v e r y P a c k i n gSafety procedures and precautions N g e rVentilation requirements Site InstallationInstallation codes & Standards Positioning on site Minimum Clearance RequirementsLifting Instructions Positioning requirements Accessories Combitherm Cleaning Liquid CE-24750610ES 610es610ES Touch 610ESi 610esi610ESi Touch 610ESiN 610esiN610ESiN Touch 1010ES 1010es1010ES Touch 1010ESi 1010esi1010ESi Touch 1010esiN 35-7/8 910mm Water Drain 33-7/8 860mm Rear714ES 714es714ES Touch 714ESi 714esi 714ESi Touch 1018es Water supply shut-off valve and back-flow preventer1018esi 1018esi 1018esi/sk1220es Back 1151mm1220esi 106mm2020es 60-1/4 x 26-1/4 x 32-11/16 1530mm x 667mm x 830mm2020esi 2020esi 2020esi/skHard wired models Electrical connectionTerminal Block Ground Electrical Connection Following Electrical Connection Mobile equipment restraint Risk of electric shockWater quality requirement Water connections Water requirements Two 2 cold water inlets drinking qualityWater Valve Water drainageE c k l i s t ClearancesFaulty or scaled water level probe Faulty or plugged solenoid valve assemblyWiring or connection issue Incorrect power to the unitProblem with water level probe Connection issue with B-4 probeFaulty B-4 probe Connection issue at B-3 probeTemperature sensor shorted to ground/faulty Faulty drain pumpPlugged or faulty Y-1 solenoid Connection issue at X-3 personality jumperOven Probe Fault Bypass Probe FaultTo 284F Excess Oven TempVentless hood option Condensate drainVentless Hood Power Knob OperationOriginal equipment limited warranty TRansportation damage and claims
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