Alto-Shaam AR-6G manual Motor mount assembly, Assembly Instructions

Page 27

motor mount assembly

Assembly Instructions:

AMust use arbor press or vise clamp press to fit motor shaft to motor (see drawing for spacing)..

5

1

4

7

8

10

63

9

2

use locktite

 

on screws #6

9

ITEM

PART No.

DESCRIPTION

QTY

 

 

 

 

1

1006817

motor mount bracket

1

 

 

 

 

2

1010023

motor spacer

1

 

 

 

 

3

CR-27580

motor shaft connector

1

 

 

 

 

4

DV-27620

key 3/16" sq x 0..5"

1

 

 

 

 

5

MO-34412

motor

1

 

 

 

 

6

SC-22729

screw 1/4-20 x 1/2" hex head

4

 

 

 

 

7

SC-27385

screw 1/4-20 x 3/4" lg hex head

5

 

 

 

 

8

SI-27589

spit, coupling

1

 

 

 

 

9

WS-2294

lock washer 1/4"

8

 

 

 

 

10

WS-24396

washer m8 s/s serrated bevel

1

 

 

 

 

s e rv ic e

.59" (15 mm)

use locktite on screws #7

7

Part numbers and drawings are subject to change without notice..

AR-6G Rotisserie Operation & Care Manual • 25

Image 27
Contents USA Operation MaintenanceN G e r P a c K I n G L I V e r yR n I n G Safety proceDUres anD precaUtIonsAccessories Common specificationsDimensions h x w x d C h nical specificationsTechnical components Site InstallationPositioning on Site Installation Codes & StandardsStandard for GAS Food Service Equipment Ventilation RequirementsPositioning Requirements Ve n til a tion instructions E c t ric a l ElectrIcal GroUnDInG InstrUctIonsAVertIssement Directives AIR Supply AIR AdjustmentsReplace orifices as shown in chart Air supplyTechnical Specifications Gas specificationsInstallation Requirements GAS Pressure ChartGAS Intake Securing Electrical Access Cover Gas pIpInG mUst neVer be InstalleD to rUn UnDer the bUrnerIgnition system Leak testingGas exhaust NeVer Use an open flame to leaK testTo Light the Burners Burner lighting instructionsGAS Flame Patterns Recommended Lighting SequenceDoor catch N t r o l sNeVer Use or place alUmInUm foIl In the applIance A C E M E N T & Adjustment of SpitsAdditional Product Roasting Times Cooking timeSeVere DamaGe or electrIcal haZarD coUlD resUlt Daily cleaningWarranty Becomes Void if Appliance is Flooded Eq u ipment careA ng ing of light bulbs Cleaning & reseasoning cast iron tilesBurner orifices are clogged Oub l e s h o o ting guideDefect Observed Possible Cause Remedy Electrical GAS CircuitDescription QTY Full assembly Front viewFinal floor assembly Back view Final floor assembly Front viewDoor Hinge Final floor assembly Front & Back viewAssembly Instructions Motor mount assemblyGLASS, Lamp Top assemblyGas plumbing assembly Bottom AssemblyBottom Side PANEL, Left S/S Bulb replacement instructions AR-6G Rotisserie Operation & Care Manual Clearances GAS ConnectionsPhysical Condition Voltage Purchased From Transportation Damage and Claims
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AR-6G specifications

The Alto-Shaam AR-6G is a state-of-the-art combi oven that exemplifies innovation in commercial kitchen technology. Designed for versatility and efficiency, the AR-6G is an essential asset for any foodservice operation looking to enhance its cooking capabilities.

One of the standout features of the Alto-Shaam AR-6G is its advanced cooking modes, including convection, steam, and combination cooking. This enables chefs to execute a variety of culinary techniques effortlessly. The ability to switch between dry heat and moist heat provides users with unparalleled control over cooking processes, ensuring that meats are succulent, vegetables are perfectly steamed, and baked goods achieve a golden finish.

The AR-6G is equipped with precise digital controls, allowing for easy customization of cooking temperatures and times. Users can set and monitor cooking parameters via a user-friendly interface that features programmable settings. This functionality helps streamline operations and reduces the chances of human error, making it ideal for high-volume environments.

Another significant aspect of the Alto-Shaam AR-6G is its efficiency. The oven is designed with energy-saving technologies that help reduce operational costs. Its efficient insulation maintains optimal temperatures while minimizing energy consumption. The self-cleaning feature also saves time and effort for kitchen staff by automating the cleaning process, ensuring that the oven remains in excellent condition with minimal downtime.

The AR-6G boasts a spacious cooking chamber capable of accommodating six full-size hotel pans, providing ample room for large batches of food. This is particularly beneficial for restaurants and catering businesses that require consistency and quality across multiple dishes.

Moreover, the Alto-Shaam AR-6G is designed with durability in mind. Constructed from high-quality materials, it can withstand the rigors of a busy kitchen environment. The oven’s sleek stainless-steel finish not only adds to its aesthetic appeal but also makes it easy to clean and maintain.

In summary, the Alto-Shaam AR-6G is a versatile and efficient combi oven that integrates advanced technology with user-friendly features. Its multiple cooking modes, precise controls, energy efficiency, and durable construction make it a valuable tool for any foodservice establishment aiming to deliver high-quality dishes consistently. Whether for baking, roasting, or steaming, the AR-6G is poised to meet the demands of modern culinary professionals.