Indesit FG10KBK.1 manual Instalation, Positioning, Installation of Built-in Ovens

Page 19

Instalation

The appliance must be installed only by a qualified person in compliance with the instructions provided. The manufacturer declines all responsibility for improper installation which may harm persons and animals and damage property.

Important: The power supply to the appliance must be cut off before any adjustments or maintenance work is done on it.

Positioning

heat produced by external sources (ovens, fireplaces, stoves, etc. ) which could raise the temperature of the cylinder to above 50°C.

Installation of Built-in Ovens

In order to ensure that the built-in appliance functions prop- erly, the cabinet containing it must be appropriate. The figure below gives the dimensions of the cut-out for instal- lation under the counter or in a wall cabinet unit.

Important: this appliance may be installed and used only in permanently ventilated rooms in compliance with cur- rent current National Norms. The following requirements must be observed.

a)The room must be equipped with an exhaust system that vents the combustion fumes to the outside. It may consist of a hood or an electric fan that automatically starts each time the appliance is turned on.

A flue or branched flue system

Directly

(only for cooking appliances)

to the Outside

595 mm.

23 mm.

567 mm.

 

5 mm.

595

mm.

 

.

 

545

mm

 

 

 

.

 

 

 

mm

 

 

24

 

 

 

.

mm.

45

mm

 

558

mm.

593

 

 

.

45

mm

.

 

min

b)The room must also have a system that allows for proper air circulation, needed for combustion to occur normally. The flow of air needed for combustion must not be less than 2 m3/h per kW of installed power. The air circulation system may take air directly from the outside by means of a pipe with an inner cross section of at least 100 cm2; the opening cannot under any cir- cumstances be blocked accidentally (Fig.A). The sys- tem can also provide the air needed for combustion by indirect means, i.e. from adjacent rooms fitted with air circulation tubes as described above. However, these rooms must not be common rooms, bedrooms or rooms with a fire hazard (Fig. B).

 

Detail A

 

 

 

Adjacent

Room

 

 

 

 

 

 

 

 

 

 

 

room

to be ventilated

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

A

Fig. A

Fig. B

Examples of Ventilation OpeningsIncreased Opening

for Comburent Air

Between Door and Floor

c)Liquefied petroleum gas is heavier than air and, there- fore, settles downwards. Thus, rooms containing LPG cylinders must also be equipped with apertures to the outside for ventilation of gas in the event of leaks. LPG cylinders must not, therefore, be installed or stored in rooms or storage areas that are below ground level (cellars, etc.) whether they are partially or completely full. It is a good idea to keep only the cylinder being used in the room, positioned so that it is not subject to

mm.595

 

 

23 mm.

.mm567

 

 

585-575mm.

595mm.

 

.

 

 

 

 

 

558

 

 

 

45

mm

 

 

 

 

 

mm.

 

 

.

 

 

 

 

 

 

 

 

 

min

 

 

 

5 mm.

 

 

 

 

 

 

 

 

595

mm.

 

.

 

 

 

 

 

 

 

 

545

mm

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

.

 

 

 

 

 

 

 

 

 

 

mm

 

 

 

 

 

 

 

 

 

24

 

 

 

 

 

 

 

 

In order to ensure adequate ventilation, the back panel of the cabinet unit must be removed. Installing the oven so that it rests on two strips of wood is preferable. If the oven rests on a continuous, flat surface, there must be an ap- erture of at least 45 x 560 mm.

.

45

mm.

mm

 

560

 

 

The panels of the adjacent cabinets must be made of heat- resistant material. In particular, cabinets with a veneer ex- terior must be assembled with glues which can withstand temperatures of up to 100 °C.

In compliance with current safety standards, contact with the electrical parts of the oven must not be possible once it has been installed.

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Contents FG 10 K.1 Page La manopola del forno B Visto da vicinoCome utilizzarlo Guide di scorrimento di leccarde e griglieAccensione manuale del forno Min 150 180 220 MaxVentilazione di raffreddamento Consigli pratici per la cottura Come tenerlo in formaCottura del pesce e della carne Buona cottura esterna, ma interno collosoDolce non si stacca dallo stampo Cottura della pizzaGrill CotturaSelezione Minuti Termostato Basso FornoVanno evitate le seguenti operazioni La sicurezza una buona abitudineOpportuno effettuare le seguenti operazioni Posizionamento Installazione dei forni da incasso InstallazioneMontaggio cavo di alimentazione Collegamento elettricoCollegamento gas Regolazione aria primaria del bruciatore forno Allaccio con tubo rigido rame o acciaioControllo Tenuta Adattamento ai diversi tipi di gasCaratteristiche tecniche Caratteristiche dei bruciatori ed ugelliClose-up view How to use your ovenOven knob B Cooling ventilation Grill indicator light ELighting the oven manually Oven light button CHow to remove the oven door How to Keep Your Oven in ShapeReplacing the Oven Lamp Practical Cooking Advice With rotisserie where present Setting Position Minutes From oven Bottom OvenAvoid the following Safety Is a Good Habit To Get IntoIt is a good idea to do the following Instalation Installation of Built-in OvensPositioning Connecting the supply cable to the mains Electrical Connection Fitting on a Power Supply CableGas connecting Minimum regulation of the oven burner Checking that the connection is tightAdapting to different types of gas Regulating the Primary Air for the Oven BurnerTechnical Specifications Burner and Nozzle CharacteristicsLa perilla del horno B Visto de cercaCómo utilizarlo Panel de mandoLa perilla del grill B Encendido manual del hornoVentilación de enfriamiento Consejos prácticos para la cocción Cómo mantenerlo en buenas condicionesCocción del pescado y de la carne Buen aspecto por fuera, pegadizo por dentroLa torta no se desprende del molde Cocción de la pizzaHorno Perilla deMinutos Selección Los pisos Termostato DesdeEvite las siguientes operaciones La seguridad como una buena costumbreInstalación de los hornos empotrables InstalaciónMontaje del cable de alimentación Conexión eléctricaConexión del cable de alimentación a la red Regulación del mínimo del quemador del horno Conexión con tubo rígido cobre o aceroControl de la estanqueidad Adaptación a los distintos tipos de gasCaracterísticas técnicas Características de los quemadores y de los picosComo utilizar Visto de pertoSelector do forno B Ventilação de refrigeração Como acender manualmente o fornoConselhos práticos para a cozedura Como mantê-lo em formaCozedura de pizza Bolo escuro por cimaBoa cozedura por fora mas mole por dentro Doce não se solta da formaVitela no espeto CozeduraMinutos Termostato Selecção Prateleiras Baixas Forno Com espeto giratórioPreciso evitar as seguintes operações Segurança um bom costumeOportuno efectuar as seguintes operações Posicionamento Instalação dos fornos de encaixar InstalaçãoLigação ao gás Ligação eléctricaMontagem do cabo de alimentação Ligação do cabo de alimentação à redeRegulação do mínimo do queimador do forno Ligação com tubo rígido cobre ou açoControle da vedação Adaptação a diferentes tipos de gásMedidas úteis do forno Volume útil do fornoCaracterísticas dos queimadores e bicos Tabela Gás Líquido Gás NaturalPage Merloni Elettrodomestici