GE Coli Top owner manual Cleaning the glass cooktop, Normal Daily Use Cleaning, Burned-On Residue

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Cleaning the glass cooktop.

Be sure all controls are OFF and all surfaces are cool before cleaning any part of the cooktop.

Normal Daily Use Cleaning

ONLY use a cleaning cream suitable for glass surfaces. Other creams may not be as effective.

To maintain and protect the surface of your glass cooktop, follow these steps:

Use a paper towel or cleaning pad for ceramic cooktops to clean the entire cooktop surface.

Use a dry cloth or paper towel to remove all cleaning residue. No need to rinse.

Clean your cooktop after each spill.

Before using the cooktop for the first time, clean it with cooktop cleaner. This helps protect the top and makes cleanup easier.

Daily use of cooktop cleaner will help keep the cooktop looking new.

Shake the cleaning cream well. Apply a few drops of cooktop cleaner directly to the cooktop.

NOTE: It is very important that you DO NOT heat the cooktop until it has been cleaned thoroughly.

Use a cleaning pad suitable for glass surfaces.

Burned-On Residue

Allow the cooktop to cool.

Spread a few drops of cooktop cleaner on the entire burned residue area.

Using a cleaning pad suitable for glass surfaces, rub the residue area, applying pressure as needed.

If any residue remains, repeat the steps listed above as needed.

For additional protection, after all residue has been removed, polish the entire surface with cooktop cleaner and a paper towel.

NOTE: Do not use a dull or nicked blade.

Heavy, Burned-On Residue

Allow the cooktop to cool.

Use a single-edge razor blade scraper at approximately a 45° angle against the glass surface and scrape the soil. It will be necessary to apply pressure to the razor scraper in order to remove the residue.

After scraping with the razor scraper, spread a few drops of cooktop cleaner on the entire burned residue area. Use a cleaning pad suitable for glass surfaces to remove any remaining residue.

For additional protection, after all residue has been removed, polish the entire surface with cooktop cleaner and a paper towel.

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Contents Write the model and serial numbers here Model # Serial # ElectricAll ranges can tip and injury could result Important Safety NoticeSafety Precautions Cook Meat and Poultry THOROUGHLY… Coil Surface Units on some models Oven Leveling InstallingSingle Surface Unit-Cook Settings Surface Unit Cook SettingsUsing Heat Settings Tri-Ring BurnerUse only cookware recommended for top-of-range cooking Precise Warm FeatureUsing the Bridge Burner on some models How to SetWarmer Burner on some models Dual Surface Unit Control Knob glass cooktops only Using the Warming Zone on some modelsOn models with a Warming Zone knob Indicator Lights Using the radiant surface units. glass cooktops onlyIndicator light will About the radiant surface units…Selecting types of cookware Home Canning Tips Deep Fat FryingOn some models Oven Controls Page See the Using the self-cleaning oven section Self Clean PadOven Control Knob Clock and Timer FeaturesHour Shut-Off Fahrenheit or Celsius Temperature SelectionTones at the End of a Timed Cycle Oven or Range Lockout depending on model Control LockoutHld on Cook and HoldUsing Auto Recipe Conversion Tone VolumeHour, 24 hour or clock black-out Hour, 24 Hour or Clock Black-Out on some modelsHow to Set the Oven for Baking or Roasting Using the ovenBefore you begin… How to Set the Oven for Broiling Preheating and Pan PlacementAluminum Foil HI BroilTo Set the Timer Using the clock and timer. on some modelsTo Set the Clock To Turn Off the Clock DisplayTo Cancel the Timer To Reset the TimerPower Outage End of Cycle Tones on some modelsTouch the Start Time or Delay Start pad Using the timed baking and roasting features. on some modelsHow to Set the Oven For Roasting When Using the Probe Using the probe. on some modelsConvection Bake Using the convection oven. on some modelsConvection Roast Adapting Recipes…Paper and Plastic Cookware for Convection CookingMetal and Glass Touch the Convection Bake or Convection Roast padTouch the Convection Roast pad How to Set an Immediate Start and Automatic Stop How to Set a Delayed Start and Automatic Stop How to Set the Oven For Proofing on some models Using the proofing and warming features. on some modelsHow to Set the Oven For Warming on some models To Crisp Stale ItemsWhen Using the Warming Drawer Using the warming drawer. on some modelsWarming drawer has three settings To Use the Warming DrawerHow to Adjust the Thermostat on models with pads only Adjust the oven thermostat-Do it yourselfBefore a Clean Cycle Using the self-cleaning oven. on some modelsHow to Set the Oven for Cleaning on models with pads only After a Clean Cycle How to Delay the Start of Cleaning on models with pads onlyHow to Remove Packaging Tape Care and cleaning of the rangeControl Knobs Control PanelOven Vent Porcelain Enamel Cooktop on some modelsOven Heating Elements on some models Stainless Steel Surfaces on some modelsLift-Off Oven Door on some models Cleaning the Oven DoorSame angle Broiler Pan and Grid Oven ShelvesRemovable Oven Floor Removable Warming Drawer Pan on some modelsTo remove the cover Oven Light Replacement on some modelsTo replace the cover To remove Porcelain Oven Interior on some models Storage Drawer Removal on some modelsTo remove a surface unit Surface Units electric coil models onlyTo replace a surface unit Normal Daily Use Cleaning Cleaning the glass cooktopBurned-On Residue Heavy, Burned-On ResidueMetal Marks and Scratches Glass surface-potential for permanent damageDamage from Sugary Spills and Melted Plastic Troubleshooting Tips Before you call for service…Problem Possible Causes What To Do Oven-All Models Problem Possible Causes What To Do Electric Coil ModelsCare and cleaning of your range section Oven temperatureSee the Using the clock and timer section Food does not boilDuring a clean cycle See the Using the self-cleaning oven sectionAfter a clean cycle Clean cycleProblem Possible Causes What To Do On Some Models Page 7262 UÆnºU´W 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