Kenmore 790.45 manual To Set the Warmer Drawer & Bread Proofing Controls, HI d, HI c-b

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Setting Warmer Drawer Controls

To Set the Warmer Drawer & Bread Proofing Controls:

1.Touch the ON,OF,pad at the Warmer Drawer control position. The Warmer

Drawer indicator light will flash. Note: If no further pads are touched within 25 seconds the request to power the Warmer Drawer ON will clear.

2.Set the desired power level. Touch (_ once to turn ON the power level for

HI (see Figure 2) or Q to turn ON the power level for LO (see Figure 4). The Warmer Drawer indicator light located above the ON/OFF pad will turn ON steady.

3. Each touch of the 0 or _ pads will decrease or increase through 6

power levels from HI (see Figure 2) to MED (see Figure 3) to LO (see Figure 4) and to the Proof bread feature (see Figure 5). If the Warmer Drawer is set

at the LO setting and the _'_ pad is touch again the Proof bread feature

and indicator light will be set (see Figure 5 and bread dough preparation instructions on this page). To return to standard Warmer Drawer setting touch

Q pad at least once.

Note: For best results, preheat the Warmer Drawer before adding the food or bread dough. An empty drawer will preheat in approximately 15 minutes.

4.When the food is ready for removal, touch the ON/OFFpad once to turn the Warmer Drawer or Proof bread feature OFF. The Warmer Drawer indicator light will turn OFF.

Preparing Bread Dough for the Warmer Drawer

The Warmer Drawer has a "Proof Bread" feature that can be used to help prepare bread dough. The recommended length of time to keep bread dough in the Warmer Drawer is about 45-60 minutes.

Be sure however to follow the recipe's recommended times.

The prepared bread dough should be placed in a large bowl since the dough will nearly double in volume. Arrange the Warmer

Drawer Rack in the downward position (see Figure 6). Place the bowl on the rack in the Warmer Drawer and follow the Warmer

Drawer and Proof bread Control setting instructions at the top of this page.

Note: For best results, do not operate the main oven while using the Proof Bread feature.

HID

0

MED

PROOF

BREAD

LO _

o

ON/OFF

WARMER

DRAWER

	Figure	1
HID		HI d->
0		Cb
MED o		MED
	PROOF		PROOF
	PROOF		BREAD
LO_	BREAD		BREAD
LO_	c>	Lo	CD	_............iiil
Figure 2		Figure	3
				........iii
HI c-b		HID
MED <_		MED d->
c->	PRooF	c_	PROOF
LO _	BREAD		BREAD
LO _	c>	LO <>
Figure 4		Figure	5

Figure 6

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Image 35

Contents 318203841 Rev. a Models, ModelosSears Roebuck and Co., Hoffman Estates, IL 60179 U.S.A Contents Important Safety instructions For Glass Cooktops only IMPORTANT iNSTRUCTiONS for UsingIMPORTANT iNSTRUCTiONS for Using Your Oven Your CooktopSerial Plate Location Induction Cooktop FeaturesInstructions Product RecordYour Electric Range Features Range featuresMinimum Pan Size Requirements for each Cooking. Zone Before Using the CooktopCondition Induction CookwareUse Quality Cookware in Good Incorrect RecommendationsTo Set the Cooktop Lockout Feature Before Setting the CooktopOperating the Cooking Zones Setting Cooktop ControlsUsing the Touch Control Display Window MessagesPreheat Recommendations Recommended Settings for induction Cooking ZonesOperational Noises Power SharingArranging Oven Racks Before Setting Oven ControlsMinimum and Maximum Control Electronic Oven Control Pad FeaturesPad Settings Display Setting Oven ControlsDbQdb InstructionsOven Controls SettingSilent control operation Setting Oven Lockout FeaturePressdisplay Temperature Visual Display Setting Temperature Display m Fahrenheit or CelsiusPreheating example changing from 375F to 425F Setting PreheatQ2Q PR ESS DisplayC2Q Setting BakeTo set the Bake Temperature to 375F Dg2GBaking Oven BakingTo set the oven for Convection Bake Setting Convection BakeZQ Z General Convection Bake InstructionsDDQ Q2bQ Setting Oven ControlsSetting the Slow Cook Feature INSTRUCTiONS CifInstructionspress Setting Delayed Timed Bake or Delayed Timed Convection BakeOQQ Setting the Food Categories FeatureUsing and Setting Meat Probe Iii To set Warm & Hold to turn on automatically Setting the Warm & Hold TM FeatureTo set Warm & Hold Broiling Times and Searing Grill if equipped Setting BroilTo set the oven to broil at 500F Press 350appearsinthedisplay Setting OvenTo Program the Oven to Begin Baking with a stored Recipe To Set the Recipe Recall FeatureR0ure O2bQOperating the Warmer Drawer Setting Warmer Drawer ControlsWarmer Drawer Food Temperature Settings Arranging Warmer Warm & Ready TM Drawer Rack PositionsHI c-b To Set the Warmer Drawer & Bread Proofing ControlsPreparing Bread Dough for the Warmer Drawer HI dWhat to Expect during Cleaning Self-Cleaning OvenCycle Self-CleaningSelf-Clean Cycle Time Length To set the controls for a 3 hour Self-Cleaning cycle toInstructions Press Display To Start the delayed Self-Clean CyclePress Display Adjusting Oven TemperatureStopping or interrupting a Self-Cleaning Cycle QdbCleaning Various Parts of Your Range General Care & CleaningCleaning Recommendations for the Ceramic Glass Cooktop Ceramic Glass Cooktop Cleaning & MaintenanceLock in normal position Aluminum FoilTo Replace Warmer Warm & Ready TM Drawer Removing and Replacing Warmer Warm & Ready TM DrawerChanging the Oven Light To Remove Warmer DrawerOccurrence Possible CAUSE/SOLUTIONBefore you call Brown streaks or specks Clean cycle has completed Soil not completelyOven smokes excessively during broiling Ing cycle Flames inside oven or smoking from ventPage Protection Agreements Call anytime, day or night U.S.A. and Canada Your HomeOur Home Canada