Control Panel Identification | Alto-Shaam specs

O P ETRITALTEI O N

CONTROL PANEL IDENTIFICATION

A

on/off power button.

B SOFT CHILL … To rapidly decrease the temperature of foods by internal product probe temperature or time within a range of 24°F to 36°F (-4°C to 2°C). Soft

Chill is recommended for less dense food items that chill quickly. The mode automatically converts to a refrigerated holding temperature at the end of the chill cycle.

C HOLD TEMP … The mode for refrigerated storage within a temperature

range of -5°F to +40°F (-21°C to +4°C). Hold Temp offers continuous refrigerated storage without the utilization of food

probes or a timer. Hold Temp always b defaults to the default hold temperature,

found under the User Settings.

D	HARD CHILL … To rapidly decrease the	d
	temperature of foods by internal product
	probe temperature or time within a range
	of 11°F to 23°F (-11°C to -5°C). Hard
	Chill is recommended for more dense
	food items. The mode automatically
	converts to refrigerated holding
	temperature at the end of the chill cycle.

EQUICK FREEZE … The mode for rapid freezing and frozen food maintenance by

internal product probe temperature or time within a temperature range of

-10°F to +10°F (-23°C to -12°C). The mode automatically converts to a frozen food holding temperature at the end of the quick freeze cycle.

FSTART/STOP … Button used to initiate operating modes, set time and

temperatures, and to set specific chiller program functions.

GPROGRAM … Button used to modify or select specific chiller programming functions.

a

c

e

f

g

QUICKCHILLER • INSTALLATION/OPERATION/SERVICE MANUAL • 1 6 .

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Alto-Shaam QC-3/QC-20/QC-40/QC-50/QC-50 Remote/QC-100/Qc-100 Remote manual Control Panel Identification

Contents

Installation Wire Diagrams L I V E R Y P a C K I N G Safety Procedures Precautions N G E R Site Installation InstallationInstallation Unit must not be tipped on its side At any time Door Seal Installation RequirementsWater Drainage Drainage Trolley Guide Installation Trolley Guide Installation Siteub Titleinstallation S Ttailtllaet I O NQC-3 1626mm x 1143mm x 1143mm S Ttailtllaet I onQC-20 R404a Refrigerant 404a Refrigerant QC-4044 x 47 x 79 1118mm x 1194mm x 2007mm Approximately 144 lb 65 kg maximum QC-50 QC-50 Remote QC-100 QC-100 Remote QC-3 QC-20 QC-40 QC-50 QC-100 Optionssub Titleand AccessoriesModel Casters, 5 127mm 208-240VAC 50/60 Hz Electrical SpecificationsElectricalsub Title 380-415VAC 50/60 Hz Traditional COOK-SERVE Kitchens Etritaltei O NOperating Introduction Modified COOK-CHILL Operations Chill Processing Cycles Quickchiller Operation ModesInitial Quickchiller Operation FAN Operation Power OutageAdditional Information Door Control Panel Identification Basicsub Titleoperation Manual Operation When in the Hold Temp Mode After a Chill Mode Advancedsub Title OperationHold Temp Chilling by Time Factory Default SET PointsWhen in the Hold Temp Mode After Chilling by Probe Chilling by Probe Preset Selections Preset Program OperationProgramming Presets E R a T I O N User Settings Operationt I T L E User Information Time & Temperature GuidelinesFood Probe USE Automatic Defrost Foodsub Titlehandling Guidelines Product CoveringPortioning & Packaging Product Capacity PER PAN Quickchiller PAN CapacityI C K C H I L L E R P a N C a P a C I T Y C H a R T D I V I D U a L P a N C a P a C I T I E S Starches PAN Size ›Breakfast Items Desserts Cleaning Agents Care Andti T CleaningeCleaning and Preventive Maintenance Cleaning Materials Food Trolley Cleaning Interior CleaningExterior Cleaning Monthly Compressor & Condenser Maintenance O U B Lteitslheo O T I N G Etritvlice E Model QC-3 Control Etritvlice E Model QC-3 Coil Model QC-20 Control Model QC-20 Coil Model QC-20 Condenser Model QC-40 Model QC-40 Control Model QC-50, QC-100 Control Model QC-100 Coil Model QC-50, QC-100 Breaker Model QC-50, QC-100 FAN Model QC-50 Remote Model QC-50, QC-100 Remote Remote condensor connection Model QC-3 Wiring Model QC-20 Wiring Model QC-40 Wiring Model QC-50 Wiring 1PH 3PH Model QC-100 Wiring 1PH 3PH Page Page Page Page Page Page Page Page Page Page Page Page Page Limited Warranty