STEEL UM7id OK.FH11 Mon Feb 22 13:46:32 2010 Página 13

C M Y CM MY CY CMY K
!
Important
We recommend
running steam through
the wand for a few
seconds (5'') after each
use to clean and
prevent clogging.
To clean the absorption
holes (A and B), you
can use a toothpick or
a paperclip. This will
ensure the tube is free
of blockages. Hole B
always on the top (see
picture 7B)
7-. Preparation of hot water
MODELO UNO
1-.Put a cup under the steam tube
5
.
In system mobile filter holder (except
PROF version): place de gasket
24
in the filter holder and place the filter
holder into the machine.
2-.Turn the hot water/steam knob
4
to
open and turn on the coffee switch
2
. Do the opposite operation after
having obtained the required water.
MODELO DUO/TRIO
1-.Put a cup under the steam tube
16
.
In system mobile filter holder (except
PROF version): place de gasket
24
in the filter holder and place the filter
holder into the machine.
2-.Turn On the switch
14
. Pilot
23
will
come on.
Do the opposite operation after
having obtained the required water.
8-. Maintenance and cleaning
General warning: Cleaning and
maintenance should be done when the
appliance is cold and disconnected from
the mains. Do not immerse the appliance
in water. It should not be cleaned in a
dishwasher.
1-.Cleaning the outside: To clean the
outside of the machine, use alcohol
96º or specific products for inox.
l
Remove the tray regularly and clean
it.
l
If the machine is not to be used for
some time, empty the water reservoir.
l
Clean the steam tube with a damp
cloth immediately after use. To clean
the inside of the steam tube, allow
the water to circulate.
l
To clean the absorption hole, you can
use a toothpick or a paperclip. This
will ensure the tube is free of
blockages.
2-.Internal cleaning: To obtain top
quality espresso coffee it is vital to
clean the inner workings of the
machine. To clean the interior of the
distribution unit, use Ascaso Coffee
Washer. This product is also useful
to prevent limescale buildup in the
machine. Regular descaling will
contribute to ensuring top quality
coffee and it will prolong the useful
life of the machine.
Consult your distributor.
Coffee Washer use recommendations:
To avoid limescale buildup, you can also
use water treatment filters. However, it
is advisable to clean the machine in
accordance with consumption. Using
filters and Coffee Washer will help to
maintain the coffee machine in optimum
working condition for longer.
Back Flushing - Blind Filter
Weekly
Place the gasket
24
in the filter holder
and place the filter holder into the
machine. Press the coffee button , after
10 seconds press the coffee button
again to stop the group. Repeat this
operation 2 times.
!
Important
Duo/Trio Steam Group Cleaning:
switch off switch
18
. The cleaning of
steam group should must be done when
steam group is cold. Use Ascaso Coffee
Washer, switch on steam switch
3
.
!
Important
It is advisable not to leave the pod
or ground coffee in the filterholder.
Otherwise, coffee will build up
affecting the taste of the coffee.
Should this occur, run a load of water
through the system.
3-. Cleaning the filterholders and the
showerheads
l
Mobile filterholder: Wash the
filterholder in hot water with a neutral
detergent. Rinse
thoroughly. Dry the
filterholder with a soft
cloth. Do not wash it
in the dishwasher.
l
The filters, tray and
reservoir can be
cleaned in the top of
the dishwasher. If you
wash them by hand,
do not forget to rinse
thoroughly. Dry with
a soft cloth.
l
Use a brush or
similar item to remove coffee residue
from the showerhead.
!
Important (mobile

filterholder)

The showerhead must be cleaned after
80 to 100 espresso coffees have been
made. This should done as follows:
Remove and clean the showerhead with
hot water with a neutral detergent. Once
clean, replace it, following the
instructions for the previous operation
in reverse.
Water tank Cleaning
ascasoascaso
23
ENGLISH
ENGLISH
22
Coffee/day Descaling
>10 every month
5-10 every 2 months
1-5 every 3 months
Picture 8
A
B
Picture 7B