Banana Cream Pie, Chocolate Cookie Crust | Cuisinart FP-14DC

Banana Cream Pie

Everyone will love this Southern-inspired dessert..

1recipe Chocolate Cookie Crust (below)

4firm bananas

¼teaspoon ground cinnamon

Makes one 9-inch pie, 16 servings

Approximate preparation time: 50 minutes including pastry cream; allow 2 hours for chilling

Preheat oven to 375°F.

Prepare Chocolate Cookie Crust according to recipe below.

1recipe Lightened Pastry Cream (page 64)

Insert the slicing disc, adjusted to 4mm, into the large work bowl of the Cuisinart® Food Processor and slice the bananas.

Gently fold the bananas and cinnamon into the prepared lightened pastry cream. Pour the banana pastry cream equally into the baked, cooled cookie crust and chill for at least 2 hours before serving.

Nutritional information per serving:

Calories 315 (52% from fat) carb. 35g pro. 4g fat 19g sat. fat 11g chol. 111mg sod. 177mg calc. 61mg fiber 2g

Chocolate Cookie Crust

We love this with our Banana Cream Pie, but it also makes

a cheesecake even more decadent..

24chocolate wafer cookies, about ½ box

1tablespoon granulated sugar

¼cup (½ stick) unsalted butter, melted

Makes 1 cup, 12 servings

Approximate preparation time: 1 minute plus 15 minutes for baking time

Insert the large metal chopping blade into the medium work bowl of the Cuisinart® Food Processor. Add the cookies and pulse 10 times. Add the sugar and pulse an additional 5 times. With the machine running, drizzle in the melted butter until incorporated.

Press crust into a 9-inch pie or cake plate and bake in a 375°F oven for 15 minutes before filling.

Nutritional information per serving:

Calories 85 (55% from fat) carb. 9g pro. 1g fat 5g sat. fat 3g chol. 10mg sod. 65mg calc. 3mg fiber 0g

DESSERTS 63

Image 63

Cuisinart FP-14DC manual Banana Cream Pie, Chocolate Cookie Crust, Everyone will love this Southern-inspired dessert

Contents

Elite Collection Recipe Booklet Simple Tomato Sauce Basic Fresh BreadcrumbsAsian Marinade Basic Mayonnaise Braised Veal Shanks Crab Cakes Tomato Soup Roasted Butternut Squash Soup Banana Ice Cream Mashed Potatoes Potato GratinBanana Cream Pie & Chocolate Cookie Crust Pastry Cream Mango Sorbet Basic Fresh Breadcrumbs Basics Gorgonzola Butter Mediterranean ButterPeanut Butter Makes about 2 cups Approximate preparation time 10 minutes Asian MarinadeSweet and Sour Marinade This marinade pairs well with poultry and pork Herbed Vinaigrette Basic MayonnaiseTaste the difference in homemade mayonnaise Basil Pesto This sauce freezes well Simple Tomato Sauce Roasted Red Pepper Sauce Tartar Sauce Hollandaise Sauce Pizza Dough Pasta Dough Spinach Pasta DoughAdd a healthy, colorful ingredient to your pasta bowl Basic Flaky Pastry Dough This versatile dough can be used for sweet or savory treats Pâte Brisée For the almond sucrée Pâte Sucrée Breakfast & Brunch Cherry Crumb MuffinsHit at every brunch table Remove and reserve Chocolate Chip Crumb Cake Traditional Scones Perfect dish for Sunday brunch Leek, Sausage and Fontina Quiche Container, cover and refrigerate for 2 hours or overnight Buckwheat Crêpes with Spinach and Goat Cheese Appetizers Artichoke and Herb Yogurt DipDelicious lowfat dip for crudités or chips Makes 6 cups Approximate preparation time 10 minutes Chunky Guacamole Food processor is a perfect tool for a creamy hummus Hummus Makes 3 cups Approximate preparation time 10 minutes Three Tomato Salsa Classic and delicious Classic Bruschetta Variation of the quintessential hors d’oeuvre Spinach, Feta and Artichoke Stuffed Mushrooms Caramelized Onion, Steak Gruyère Quesadillas Makes 8 cups Approximate preparation time 10 to 15 minutes SoupsGazpacho This delicious soup is perfect all summer long Lightened Broccoli and Potato Soup Tomato Soup Hearty, warming soup for a winter evening Roasted Butternut Squash Soup French Onion Soup Chopped Salad Salads Classic Coleslaw Healthy, nutritious and delicious Shredded Carrot Salad with Honey-Ginger Dressing Delicious dish for a light lunch or dinner Classic Creamy Chicken Salad Entrées Eggplant ParmesanEvery step of this recipe can be done in the food processor This versatile recipe can have many substitutes Roasted Pepper, Chèvre Mozzarella CalzoneS Nutritional information per serving based on 6 servings Spinach Ravioli Classic Meatballs Classic recipe to use for meatballs and meatloafMakes approximately 32 meatballs Cuisinart Food Processor. Put the flour, baking powder Sweet Potato and Black Bean Empanadas Ultimate comfort food Chicken Pot Pie Perfect, comforting dish for a cold winter evening Braised Veal Shanks Delicious treat that is easy to make for any occasion Crab Cakes Ginger Glazed Carrots Sides Vegetable Napoleon Stuffed Roasted Peppers Mashed Potatoes Potato Gratin Breads Classic Cuisinart White BreadSpoil your family with homemade bread Nutty flavor of whole wheat makes this bread a favorite Classic Cuisinart Wheat Bread Preheat oven to 425F Crusty French Bread Challah Bread Whole Wheat Kalamata Bread Sesame Dinner Rolls Nutritional information per biscuit Buttermilk Biscuits Makes 18 popovers Popovers Desserts Chocolate Pecan PinwheelsThese cookies are a delicious treat Classic Cheesecake Graham Cracker CrustThis simple recipe produces perfect cheesecake every time Adjustable slicing disc makes preparing this pie a breeze Apple Crumb PieCrumb Pie Topping Banana Cream Pie Chocolate Cookie CrustEveryone will love this Southern-inspired dessert Pastry Cream Cream Cheese Frosting Deep Chocolate Layer Cake Nutritional information per serving 12 servings Pound Cake with Pine Nuts and Olive Oil Dessert Crêpes with Berries Raspberry Sauce Taste of the tropics anytime Berry Mango SmoothieTropical Fruit Smoothie Delicious smoothie full of anti-oxidants Makes 3 cups Approximate preparation time 5 minutes Mango Sorbet Makes 4 cups Approximate preparation time 5 minutes Blueberry Mint SorbetBanana Ice Cream This refreshing sorbet is perfect in the height of summer