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ERD30, ERD36, ERD48, ERD60 manual
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56 pages, 328.73 Kb
Epicure Range Cooking Guide
Family-Owned.American-Made.
Contents
Main
Page
Page
Table of Contents T
QUICK REFERENCE GUIDE ERD30, ERD36, ERD48, ERD60 Q
SELECTING A BAKING MODE M
ERD48 COMPANION OVEN ONLY
DACORS 4 - PART PURE CONVECTION SYSTEM
Page
Baking Tips for Using Convection
ERD30/ERD48/ERD60 COMPANION OVEN NOTES E
Multi-Rack Baking Tips B
Dacor Convection Oven Roasting Tips
THERE ARE TWO WAYS TO SAFELY DEFROST A TURKEY:
Page
OTHER HELPFUL HINTS
GAS INFRARED BROILING
Page
Page
Page
Multi-RACK BAKING CHART
Type & Cut Weight (Lbs.)
Mode
Temp. (F) & Rack Position
Temp. (F) (Minutes per LB.)
Convection Roasting Guidelines for meat, Poultry, & Fish
Roasted Vegetable Guidelines
GAS INFRARED BROILING CHART
Page
Oven Braised Shrimp Scampi
Oven Roasted Tiny New Potatoes
Spinach Artichoke Dip
Baked Brie with Caramelized Onions
Sage Stuffing
Teriyaki Shrimp Kabobs
RECIPES C
Grilled Asparagus
Thai Vegetable Stir Fry
Page
Stan Josephs Vinha DAlhos (Portuguese Marinated Pork)
Osso Buco
Bordelaise Sauce
Chili con Carne
Page
Mrs. Gleasons Homemade Yeast Rolls
Lemon Blueberry Muffins
Banana Bread
Garlic Bread
Hapa French Toast
Honey Wheat bread
Cracked Black Pepper Foccaccia
Page
Pure Convection Rib Roast
Roasted Lemon Rosemary Chicken
Pure ConvectionRoasted Turkey
Curry Pork Tenderloin
Buffalo Chicken Pizza
Hickory Smoked Steaks
Leftover Grilled Turkey Parmesan Sandwich
Salmon Fillets with Lemon Dill Buerre Blanc
Chicken Marsala
Page
Cream Cheese Pound Cake
Angelfood Cake
Lemon Lovers Cookies
Sallys Oatmeal Cookies
Sallys Grandmothers Ginger Snap Cookies
Creamy Pumpkin Pie
Toasted Coconut Crme Brulee
Page
Common Baking Problems and Solutions
Minimum Safe Internal Temperatures for Various Foods
Weights and Measures
