Frymaster YSCFC24 operation manual FILTER PREPARATION cont, Filtering Instructions

Models: YSCFC24

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5.4 FILTER PREPARATION (cont.)

5.4 FILTER PREPARATION (cont.)

6.Replace the filter pan lid. Ensure pick-up tube emerges through hole in pan lid.

Ensure filter system hose connection is properly attached to the filter leaf connection prior to activating filter pump. See Section 5.5 for filtering instructions.

Ensure pick-up

tube emerges

through hole in

pan lid.

5.5 FILTERING INSTRUCTIONS

5.5 FILTERING INSTRUCTIONS WARNING

THE ON-SITE SUPERVISOR IS RESPONSIBLE FOR ENSURING THAT OPERATORS ARE MADE AWARE OF THE INHERENT DANGERS OF OPERATING A HOT OIL FILTER SYSTEM, PARTICULARLY ASPECTS OF OIL FILTRATION, DRAINING, AND CLEANING OF THE FILTER.

The Flatbottom 24G Fryer System is equipped with the Under Fryer Filter (UFF). For optimum system performance, do the following:

a.Use high-quality oil or shortening.

b.Filter daily or even more frequently if cooking is heavy. This assures the longest possible oil life, imparts a better flavor to the product and minimizes flavor transfer.

c.Ensure oil-return lines are clear before turning off the filter pump and hang any flexible lines up to drain. Solid shortening will solidify as it cools and clog the lines.

5-3

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Frymaster YSCFC24 operation manual FILTER PREPARATION cont, Filtering Instructions