Using the Self-Cleaning Cycle

wWARNING

Burn Hazard

Do not touch the oven during the Self-Cleaning cycle.

Keep children away from oven during Self-Cleaning cycle.

Do not use commercial oven cleaners in your oven.

Failure to follow these instructions can result in burns, or illness from inhaling dangerous fumes.

Before you start

DO NOT hand-clean gasket

Hand-clean frame

Hand-clean door around edge

Before you start the Self-Cleaning cycle, make sure you:

NOTE: DO NOT clean, move, or bend the gasket. Poor cleaning, baking, and roasting may result.

•Hand-clean the areas shown. They do not get hot enough during the Self- Cleaning cycle for soil to burn away. Use hot water and detergent or a soapy, steel-wool pad for cleaning.

•Do not let water, cleaner, etc., enter slots on door and frame.

•Remove the broiler pan and grid and anything else being stored in the oven.

•Wipe out any loose soil or grease. This will help reduce smoke during the Self-Cleaning cycle.

•Wipe up food spills containing sugar and/or milk as soon as possible after the oven cools down. When sugar is heated to a high temperature in the Self- Cleaning cycle, the high temperature can cause the sugar to burn and react with the porcelain. This can cause staining, etching, pitting, or faint white spots.

•Remove the oven racks from the oven if you want them to remain shiny. You can clean racks in the Self-Cleaning cycle, but they will discolor and become harder to slide. If you clean racks in the Self-Cleaning cycle, place them on the rack guides.

•Heat and odors are normal during the Self-Cleaning cycle. Keep the kitchen well-ventilated by opening a window or by turning on a vent hood or other kitchen vent during the cycle.

IMPORTANT: The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle. Move birds to another closed and well ventilated room.

NOTES:

•Keep the kitchen well ventilated during the Self-Cleaning cycle to help get rid of heat, odors, and smoke.

•Clean the oven before it gets heavily soiled. Cleaning a very soiled oven takes longer and results in more smoke than usual.

•Do not block the oven vent during the Self-Cleaning cycle. Air must move freely for best cleaning results.

•Do not leave plastic utensils on the cooktop. They may melt.

•Remove any combustible items, such as paper napkins, from the storage drawer. This includes utensils with plastic handles that can become overheated and melt.

•Do not leave any foil in oven during the Self-Cleaning cycle. Foil could burn or melt and damage the oven surface.

•The oven light will not work during the Self-Cleaning cycle.

•The cooktop will not work during the Self-Cleaning cycle on Canadian models.

YKGRT500, YKGST300 specifications

The KitchenAid YKGST300 and YKGRT500 are exceptional kitchen appliances designed to enhance culinary experiences in both home and professional settings. These models epitomize KitchenAid’s commitment to quality, functionality, and innovation.

The YKGST300 is a versatile stand mixer that excels at handling a variety of mixing tasks. Its powerful motor operates with exceptional efficiency, ensuring smooth and consistent results for everything from whipping cream to kneading dough. One of its standout features is the 10-speed slide control, providing users with the ability to select precisely the right speed for any mixing job. Additionally, the YKGST300 includes a spacious mixing bowl, allowing for larger quantities, which is particularly advantageous for busy households entertaining guests or baking in batches.

On the other hand, the YKGRT500 stands out in its own right as a high-performance grill that brings outdoor cooking indoors. This model boasts an advanced grilling technology that ensures optimal heat distribution for perfectly cooked meals. With its easy-to-use control panel, the YKGRT500 allows for precise temperature adjustments and cooking time settings, enabling users to achieve restaurant-quality results with ease. Its non-stick grilling surface simplifies both cooking and cleaning, making it an ideal choice for both novices and seasoned chefs.

In terms of construction, both models exhibit durability and reliability. Made with premium materials, they are engineered to withstand heavy use while maintaining their performance over time. The YKGST300’s planetary mixing action is designed to cover the entire bowl, ensuring that every ingredient is evenly mixed, while the YKGRT500’s robust grilling surface retains heat efficiently, contributing to a superior grilling experience.

Moreover, both appliances embrace modern design aesthetics, available in various finishes that complement any kitchen décor. The ergonomic designs ensure comfortable handling and storage options, making them practical for everyday use.

KitchenAid has also incorporated safety features in both models. The YKGST300 includes a locking bowl feature that secures the bowl in place during operation, preventing any unnecessary movements. Similarly, the YKGRT500 is equipped with heat-resistant handles and an automatic shut-off function, ensuring user safety during cooking.

In summary, the KitchenAid YKGST300 and YKGRT500 combine power, efficiency, and safety with contemporary designs, making them essential for culinary enthusiasts looking to elevate their kitchen capabilities. Whether mixing or grilling, these appliances deliver consistent results, proving their worth in any kitchen setting.

KitchenAid YKGRT500, YKGST300 warranty Using the Self-Cleaning Cycle, Before you start

Models: YKGRT500 YKGST300