Warning and Safety instructions
Protecting the appliance from damage
Do not use the appliance to heat up food in sealed jars and tins.
Pressure will build up inside them and they can explode causing damage to the appliance, as well as the risk of injury and scalding.
Do not store cooked food in the oven. The moisture in the food can
lead to corrosion in the appliance.
Do not use metallic containers or utensils in the oven which are likely
to rust. This can cause corrosion.
Only use proprietary citric acid based descaling agents or
descaling tablets to descale the appliance (available from the Spare Parts Dept). Follow the manufacturer’s instructions on the packaging. Do not use vinegar or descaling agents containing vinegar, as these can cause corrosion in the appliance.
Do not use a steam cleaner to clean this appliance. The steam
could reach electrical components and cause a short circuit. Pressurised steam could also cause permanent damage to the surface and to other components, for which the manufacturer cannot accept liability.
The appliance is designed in such a way that there will always be a
little residual water left in the water container after use. If there is no residual water in the container there is something wrong. Call the Service Department.
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