Roasting with the Roast Probe

Time remaining display

Once the oven has monitored the cooking process, it will only calculate and display the remaining cooking time. From this point on, the core temperature can no longer be displayed.

The time remaining that is first displayed is an estimate. As cooking continues, the time will be revised, and an increasingly accurate estimate will be shown.

If the selected core temperature or oven program is changed after this point, the time remaining will be canceled and the core temperature will reappear.

Shortly before the end of the cooking time the Energy Conservation feature (as described in "Guide to the oven") will activate. If the "Temp." button is pressed, "EC" will appear in the display.

If the oven temperature is changed or the core temperature increased, the oven heating will turn on again.

End of cooking time

When the selected core temperature has been reached:

a tone will sound for 5 seconds,

the "e" (roast probe) symbol will flash.

If the tone is not canceled, it will continue to sound every 5 minutes for an hour.

The tone can be canceled by:

pressing the "Probe" button.

turning the program selector to "0".

Please note:

If the roast probe is left in the food after cooking is completed, the oven display will show a slight initial increase in core temperature followed by a decrease.

This is normal.

If the meat is not thoroughly cooked, reinsert the probe in a different location and continue cooking (this situation may occur if the meat was too thick for the tip of the probe to reach the center).

The roasting time, using a pre-selected temperature with the probe, is similar to that of timed cooking.

When finished, cover the meat with aluminum foil and allow it to stand for approx. 10 minutes. During this time the core temperature will rise another

10 - 20°F/5 - 10°C.

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Miele 05 808 630, Oven H 373-2 B manual Time remaining display, End of cooking time, Please note