Using the Power Defrost Programmes

The following table presents the various Power Defrost programmes, quantities, standing times and appropriate recommendations. Remove all kind of package material before defrosting. Place meat, poultry and fish on a flat glass plate or on a ceramic plate, arrange bread and cake on kitchen paper.

Code	Food	Serving size	Standing	Recommendations
Code	Food	Serving size	time	Recommendations
			time
1.	Meat	200-2000 g	20-90 min.	Shield the edges with aluminium foil.
				Turn the meat over, when the oven
				beeps. This programme is suitable for
				beef, lamb, pork, steaks, chops, minced
				meat.
2.	Poultry	200-2000 g	20-90 min.	Shield the leg and wing tips with
				aluminium foil. Turn the poultry over,
				when the oven beeps. This programme
				is suitable for whole chicken as well as
				for chicken portions.
3.	Fish	200-2000 g	20-80 min.	Shield the tail of a whole fish with
				aluminium foil. Turn the fish over, when
				the oven beeps. This programme is
				suitable for whole fishes as well as for
				fish fillets.
4.	Bread/Cake	125-1000 g	10-60 min.	Put bread horizontally on a piece of
				kitchen paper and turn over, as soon
				as the oven beeps. Place cake on a
				ceramic plate and if possible, turn over,
				as soon as the oven beeps. (Oven
				keeps operating and is stopped, when
				you open the door). This programme
				is suitable for all kinds of bread, sliced
				or whole, as well as for bread rolls and
				baguettes. Arrange bread rolls in a
				circle. This programme is suitable for
				all kinds of yeast cake, biscuit, cheese
				cake and puff pastry. It is not suitable
				for short/crust pastry, fruit and cream
				cakes as well as for cake with chocolate
				topping.
5.	Fruit	100-600 g	5-20 min.	Spread fruits evenly into a flat glass dish.
				This programme is suitable for all kind
				of fruits.

USING THE SENSOR COOK FEATURE

The Eight Sensor Cook features include/provide pre-programmed cooking times. You do not need to set either the cooking times or the power level.

You can adjust the Sensor Cook category by turning the dial knob. First, place the food in the center of the turntable and close the door.

Use only dishes that are microwave-safe.

1.Select the type of food that you are cooking by pressing

the Sensor Cook ( ) button one or more times. (Refer to the table on the side).

2. Press the Start/+30 s () button.

Result : Cooking starts. When it has finished. 1) The oven beeps four times.

2)The end reminder signal will beep 3 times (once every minute).

3)The current time is displayed again.

Use only recipients that are microwave-safe.

If the inside temperature is over the 60 °C, Display shows “hot” and cooling fan will operate for 3 minutes. You can’t use Sensor Cook ( ) button temperarily until oven get cool to a desired temperature for sensor safe mode.