Kod/Taom

Porsiya hajmi

 

 

Tarkibi

 

 

 

13

180 g

Go'shtli qiyma (mol yoki cho'chqa go'shti) - 150 g,

Qotirilgan tuxum

 

qotirib qaynatilgan tuxum - 1 dona, tuz - 2 g, murch - ½ g

qo'shilgan go'shtli rulet

Ko'rsatmalar

 

 

 

 

Ziravorlarni qo'shing va qo'lda yaxshilab aralashtiring. Qiymani aylana qilib yoying. Aylana

 

markaziga tuxumni qo'ying. Tuxumni hamma tomonidan qiyma bilan yoping. Olingan

 

mahsulotga yoysimon shakl bering. Tarelkaga joylashtiring. Tarelkani gril uchun taglikka

 

qo'ying. Tayyorlashni boshlang.

 

 

14

225 g

01

Do'lma

Tez pishiriladigan

2 dona

 

a.

Go'sht qiymasi (mol yoki cho'chqa go'shti)

do'lma

 

 

 

- 120 g, qaynatib pishirilgan guruch - 25 g,

 

 

 

 

maydalangan karam - 25 g, tuz - 1-2 g,

 

 

 

 

qalampir-no'xot - ½ g

 

 

 

b.

To‘g‘ralgan piyoz - 30 g, mol go'shtidan

 

 

 

 

tayyorlangan bulon yoki suvga aralashtirilgan

 

 

 

 

bulon kubikchasi - 100 ml

 

 

02

Sous uchun aralashma: Un - 5 g, tomat pastasi - 10 g,

 

 

 

smetana - 30 g, suv - 50 ml

Ko'rsatmalar

Sabzavotlar va ziravorlarni go'shtga qo'shing va qo'lda yaxshilab aralashtiring (a). Ikkita oval shaklini yasang. Piyozni chuqur tarelkaga soling. Ustidan do'lmalarni qo'ying va bulonni qo'shing (b). Tarelkani gril uchun taglikka qo'ying. Tayyorlashni boshlang. Sous uchun barcha masalliqlarni tayyorlang (02). Pech tovushli signal berganida aralashmani do'lmali bulonga quying. Do'lmani aylantiring va tayyorlash jarayonini davom ettiring.

Kod/Taom

Porsiya hajmi

 

Tarkibi

 

 

 

 

15

114 g

01

Oq non- 10 g, sut- 15 ml

Kotletlar

2 dona

02

Mol yoki cho'chqa go'shtidan tayyorlangan qiyma - 120 g,

 

 

 

tuz - 2 g, murch - 1 g

 

 

03

Bulash uchun suxari uni- 5 g

 

Ko'rsatmalar

 

 

 

Nonga sut (01) quying. Qiyma bilan yaxshilab aralashtiring. Ziravorlarni (02) qo'shing. Ikkita

 

kotlet yasang va maydalangan suxari (03) seping. Tarelkaga joylashtiring. Tayyorlashni

 

boshlang.

 

 

16

140-180 g

Yirik kartoshka- 160-200 g, 1-2 dona

Pishirilgan kartoshka

1-2 dona

 

 

 

Ko'rsatmalar

 

 

 

Kartoshkani yuving va po'stini arting. Uni mikroto'lqinli pechga joylashtiring. Tayyorlashni

 

boshlang. Dasturxonga tortishdan avval sariyog', smetana, pishloq yoki ta'bga ko'ra boshqa

 

ziravorlar qo'shing.

 

 

17

260 g

Kubik shaklida to‘g‘ralgan sukkini - 100 g, kubik shaklida

Ratatuy

 

to‘g‘ralgan sabzi - 60 g, kubik shaklida to‘g‘ralgan bulg‘or

 

 

qalampiri - 75 g, kubik shaklida to‘g‘ralgan piyoz - 45 g,

 

 

mayda to‘g‘ralgan sarimsoqpiyoz - 6 g, tomat pastasi - 10 g,

 

 

(mayoran yoki rayhon - ta’mga ko‘ra), sabzavot bulyoni yoki

 

 

quruq konsentratli suv - 150 ml

 

Ko'rsatmalar

 

 

 

Barcha masalliqlarni chuqur tarelkaga soling. (Mayoran yoki rayhon qo'shing). Yaxshilab

 

aralashtiring. Tayyorlashni boshlang.

O'zbek  17

Pechdan foydalanish

MG23J5133AM_BW_DE68-04328N-00_RU+UK+KK+UZ.indb 17

2017-09-22 ￿￿ 1:40:45

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Image 161
Samsung MG23J5133AM/BW Qotirilgan tuxum, Dolma, Tez pishiriladigan, Qalampir-noxot ½ g, Bulon kubikchasi 100 ml, Kotletlar

MG23J5133AM/BW specifications

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