Before you start
Before you start
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| ware |
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| metal trims. |
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Glassware |
| Fine glassware |
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| Delicate glassware may break or crack |
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| by rapid heating. | ||
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| Glass jars |
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| Appropriate for warming only. Remove |
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| the lid before cooking. | |
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| Dishes |
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Metal |
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| These may cause arcing or fire. |
| Freezer bag with |
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| Plates, cups, |
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| Use to cook for a short time. These |
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| napkins, and |
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Paper |
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| absorb excess moisture. | |
| kitchen paper |
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| Recycled paper |
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| Causes arcing. |
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| Use thermoplastic containers only. |
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| Containers |
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| Some plastics may warp or discolour |
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| at high temperatures. |
Plastic |
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| Cling film |
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| Use to maintain moisture after | |
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| cooking. | |
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| Freezer bags |
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| Use boilable or ovenproof bags only. |
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Wax or |
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| Use to maintain moisture and prevent | ||
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| spattering. | |||
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: Microwave safe | : Use caution | : Microwave unsafe | |||
26 English
| 3/3/2015 2:27:15 PM |
