Less/More Setting, R E, Press the Sensor Instant RE | Sharp R-380D

Help

Each setting of Automatic Operations has a cooking hint.

If you wish to check, press the HELP pad whenever HELP is lit in the display.

NOTE : For SENSOR INSTANT REHEAT, HELP is not lit in the display, so press the HELP pad before pressing the desired SENSOR INSTANT REHEAT pad.

Less/More Setting

LESS

MORE

The cooking times programmed into the automatic menus are tailored to the most popular tastes. To adjust the cooking time to your individual preference use the “more” or “less” feature to either add (more) or reduce (less) cooking time.

The LESS/MORE pads can be used to adjust the cooking time of the following features

–SENSOR INSTANT REHEAT

–SENSOR COOK

–EXPRESS DEFROST

–EASY DEFROST

(1) SENSOR INSTANT REHEAT

* Suppose you want to reheat 4 serves soup for less time than the standard setting.

Step	Procedure	Pad Order					Display
	Press the LESS pad.
1	Press the LESS pad.		LESS				L E S S
1



	Press the SENSOR INSTANT RE-
2	Press the SENSOR INSTANT RE-					S O U P			S E N S O R
	HEAT pad for soup.					S O U P			S E N S O R
	HEAT pad for soup.								R E H E A T

(2) EASY DEFROST

* Suppose you want to defrost 2.0 kg Poultry for longer than the standard setting.

Step	Procedure	Pad Order							Display
	Press the MORE pad.
1	Press the MORE pad.		MORE						M O R E
1



	Select menu number for EASY DE-
	Select menu number for EASY DE-								P O U L T R Y
2	FROST.
	Press EASY DEFROST pad 4 times						x 4
	Press EASY DEFROST pad 4 times
	to defrost Poultry.
	to defrost Poultry.

	Press number pads to enter weight.
3	Press number pads to enter weight.								2 0 K G
									M O R E 5 6 7 8
									M O R E 5 6 7 8


	Press the INSTANT COOK/START
4	Press the INSTANT COOK/START	INSTANT COOK							4 0 2 0
4	pad.		START						D E F R O S T

For EXPRESS DEFROST, SENSOR COOK select the menu using the EXPRESS DEFROST pad or desired SENSOR COOK pad instead of the EASY DEFROST pad, and go to step 4.

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Image 19

Sharp R-380D Less/More Setting, R E, Step Procedure Pad Order Display Press the Less pad, Press the Sensor Instant RE

Contents

Model R-380D J Contact Your Selling DEALER/RETAILER Or contact our web siteDuring Normal Business Hours Contents Page DON’T Special Notes Oven Diagram Installation Instructions Control Panel Display Operation of Touch Control PanelTouch Control Panel Layout Getting Started Clock SettingTo Cancel a Programme During Cooking Before Operating Microwave Time Cooking Manual OperationsD I U M Instant Cook Sequence CookingWithin 3 minutes of closing the door T E R Slow CookN S O R N S O R H E a T Automatic OperationsSensor Instant Reheat U P R N E D Sensor Cook L L E T S A R T E C E S Express DefrostI C K E N L L E T S OVER, Shield Warm Easy Defrost Help Feature Other Convenient FeaturesT O Child Lock E S E T Demonstration ModeM O D E M O Press the Sensor Instant RE Less/More SettingStep Procedure Pad Order Display Press the Less pad R E Increasing or Decreasing Time During a Cooking Programme Alarm Timer Service Call Check Care and CleaningSpecifications Quick Reference Guide Feature Quick Operation Guide Cooking Guides Helpful Hints Cookware and Utensil Guide Utensil Use Advice Sensor Instant Reheat Menu Guide Pie WeightMenu Initial Range Jacket Potato Sensor Cook Menu GuideMenu Frozen Vegetables Serves Fresh Soup Fresh Pasta Menu Initial Procedure Standing WeightWhite Rice Dry Pasta Porridge Roast Chicken Roast LambSeasoned Roast Fish Fillets Meat Recipes Sauce Seasoning Serve Serves Chicken Fillets Menu Quantity ProcedureSausages / Minced Meat Easy Defrost Menu Guide Recipes Tablespoon Worcestershire sauce Crusty Rosemary LambShepherds PIE Lasagne Corned Meat Springtime Lamb CasseroleGolden Curry Sausages Beef Stroganoff Italian Spaghetti Sauce Veal À LA MedallionHerbed Loin of Lamb Veal and Aubergine Chilli CON Carne Chinese BeefIndian Curry Lamb Minted Picnic Loaf Kg leg lamb Tablespoons honey Tablespoon Dijon mustard Honey Roast Lamb Chicken Fricassee Chicken in a POTChicken Penne Salad Tandoori Chicken Chicken ProvencaleChicken Terrine Seasoned Chicken Parcels Honey Chicken Legs Chicken and Macaroni Bake ServesApricot Chicken Lemon and Herb Chicken Legs Serves Roast Chicken Chicken CacciatoreCrunchy Camembert Chicken Serves Chicken Fillet Burgers Cheesy Salmon Cannelloni Serves PaellaGarlic Prawns Prawn Creole Thai Scallops with Vercamilli NoodlesSeafood Laksa Smoked Salmon Tagliatelle Garlic Mussels Seafood LasagneSesame Prawns Crab Mornay Avocardo Scallops Squid in Tomato and Wine Sauce ServesBouillabaisse Honey Carrots Cauliflower AU GratinEasy HOME-MADE Rice Risotto Serves Scalloped Potatoes Serves Butter Cups beef stock Onions, peeled and chopped Chokos with Sour Cream and BaconMinestrone Stuffed Baked Potatoes Sunshine Brussels Sprouts HOT Curried SlawSquash with Yoghurt Honey Gingered Vegetables Serves Cauliflower Polonaise Potatoes PizzaiolaPumpkin Salad Chocolate Cake Californian Apple CrunchAustralian Fruit Cake Baked Apples Chocolate Mousse Chocolate SELF-SAUCING PuddingCaramel Rice Pudding Bread and Butter Pudding Poultry Defrosting Frozen FoodsDefrosting Times and Techniques For Meat and Poultry Defrosting Times and Techniques For SEAFOOD, Bread and Pies Microwave Oven Roasting Chart Beans 500 g 41/2-5 minutes Fresh Vegetable Chart Rice and Pasta Cooking Chart Frozen Vegetable ChartGuide to Cooking Eggs Scrambled EGG Guide Medium Reheating Convenience Food Chart Defrosting Convenience General Information Glossary of Terms Points to Remember Commonly Asked Questions and Answers Hints