For Machines Mfg. Since 3/11

P R E P A R A T I O N

Turn-Nado®EVS Lathes

Preparation Overview

The purpose of the preparation section is to help you prepare your machine for operation. The list below outlines this basic process. Specific steps for each of these points will be covered in detail later in this section.

The typical preparation process is as follows:

1.Unpack the lathe and inventory the contents of the box/crate.

2.Clean the lathe and its components.

3.Identify an acceptable location for the lathe and move it to that location.

4.Level the lathe and either bolt it to the floor or place it on mounts.

5.Assemble the loose components and make any necessary adjustments or inspections to ensure the lathe is ready for operation.

6.Check/lubricate the lathe.

7.Connect the lathe to the power source.

8.Test run the lathe to make sure it functions properly.

9.Perform the spindle break-in procedure to prepare the lathe for operation.

Things You'll Need

To complete the preparation process, you will need the following items:

For Lifting and Moving

ss!!FORKLIFT ORLOTHERTPOWERRLIFTINGHDEVICE rated for at least 25% more than the shipping weight of the lathe (see Product Specifications beginning on Page 9)

ss,IFTINGTstraps, each rated for at least 25% more than the shipping weight of the lathe

ss'UIDEIRODS FOR STEADINGFTHERLOAD WHENALIFTING ss Two other people for assistance when moving

machine

ss Hardwood blocking (see Page 27)

For Power Connection

ssA power source that meets the minimum circuit requirements for this machine (review

the Power Supply Requirements section on the next page for details)

ssAn electrician or qualified service personnel to ensure a safe and code-compliant connection to the power source

For Cleaning & Assembly

ssCotton rags

ssMineral spirits

ssQuality metal protectant oil ss 3AFETY glasses

ss Wrench or socket 21mm ss Wrench or socket 19mm

ss &LOOROmounting hardware as needed ss 0RECISIONILEVEL

ss Standard screwdriver #2

-21-

Page 22 Page 24
Page 23
Image 23
Southbend SB1042PF owner manual Preparation Overview, Things Youll Need, Typical preparation process is as follows
Page 22 Page 24

SB1042PF specifications

The Southbend SB1042PF is a high-performance commercial range designed specifically for culinary professionals who demand reliability, efficiency, and versatility in their kitchen equipment. This powerful range is engineered to provide outstanding cooking performance while featuring the robust build quality necessary for demanding food service environments.

One of the main features of the SB1042PF is its dual-fuel capability, combining the efficiency of gas burners with the precision of electric ovens. This hybrid approach allows chefs to enjoy the benefits of both cooking methods, such as rapid heating and responsive temperature control. The range typically comes equipped with four heavy-duty cast iron burners, each delivering 30,000 BTUs of cooking power. This ensures that specific dishes can be prepared quickly and efficiently, making this range suitable for high-volume kitchen operations.

In addition to the powerful burners, the SB1042PF features a convection oven that ensures even heat distribution. With a capacity of 26 inches, this oven is perfect for baking, roasting, and delivering consistent cooking results. The oven also includes a two-speed fan that enhances airflow, ensuring that dishes cook uniformly throughout.

The construction of the Southbend SB1042PF reflects its intention for heavy use. The stainless steel exterior not only adds a sleek look to any kitchen but also makes cleaning and maintenance a breeze. The durable cast iron burners are built for longevity, providing chefs with peace of mind even under intense kitchen conditions.

Innovative safety features are also incorporated into the SB1042PF. This range includes flame failure protection, which automatically shuts off the gas supply in case of an extinguished flame, ensuring that kitchens remain safe environments. Additionally, the oven has a temperature control system designed to allow precise adjustments, ensuring that cooking temperatures can match the chef's specifications.

Finally, the Southbend SB1042PF is designed with user comfort and convenience in mind. It features ergonomic controls, easy-to-read indicator lights, and a removable crumb tray for hassle-free cleaning. The range stands as a testament to Southbend's commitment to quality, performance, and innovation, making it an essential piece of equipment for any serious kitchen.
Top Page Image Contents