Manuals / Southbend / Power Tools / Lathe

Southbend SB1042PF Quick-Change Gearbox, Apron, Draining Oil, Checking Oil Level, Adding Oil

Models: SB1042PF

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For Machines Mfg. Since 3/11

M A I N T E N A N C E

Turn-Nado®EVS Lathes

Quick-Change Gearbox

Oil Type ...... Mobil Vactra 2 or ISO 68 Equivalent

Oil Amount

3.2 Quarts

Check/Add Frequency

Daily

Change Frequency

Annually

Draining Oil

Place a catch pan under the quick-change gearbox drain plug (see Figure 104), loosen the fill plug and remove the drain plug, then allow the gearbox reservoir to empty.

Checking Oil Level

The quick-change gearbox has the proper amount of oil when the sight glass shown in Figure 103 is halfway full.

Gearbox Oil

Sight Glass

Figure 103. Location of quick-change gearbox oil sight

glass.

Adding Oil

Remove the quick-change gearbox fill plug (see Figure 104), then add oil until the level is approximately halfway in the gearbox oil sight glass.

Fill

Plug

Drain

Plug

Figure 104. Locations of the quick-change gearbox fill

and drain plugs.

Apron

Oil Type

Mobil Vactra 2 or ISO 68 Equivalent

Oil Amount

2.1 Quarts

Check/Add Frequency

.................................... Daily

Change Frequency

Annually

Checking Oil Level

The apron has the proper amount of oil when the sight glass shown in Figure 105 is halfway full.

Important: Keep in mind that the apron one- shot oiler draws the oil from the apron reservoir. Check this oil level often when using the one- shot oiler.

One-Shot

Oiler

Fill Plug

Sight

Glass

Figure 105. Location of apron oil sight glass.

Adding Oil

Remove the twist-off fill plug shown in Figure 105, and add oil until the sight glass is halfway full.

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Southbend SB1042PF owner manual Quick-Change Gearbox, Apron, Draining Oil, Checking Oil Level, Adding Oil
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SB1042PF specifications

The Southbend SB1042PF is a high-performance commercial range designed specifically for culinary professionals who demand reliability, efficiency, and versatility in their kitchen equipment. This powerful range is engineered to provide outstanding cooking performance while featuring the robust build quality necessary for demanding food service environments.

One of the main features of the SB1042PF is its dual-fuel capability, combining the efficiency of gas burners with the precision of electric ovens. This hybrid approach allows chefs to enjoy the benefits of both cooking methods, such as rapid heating and responsive temperature control. The range typically comes equipped with four heavy-duty cast iron burners, each delivering 30,000 BTUs of cooking power. This ensures that specific dishes can be prepared quickly and efficiently, making this range suitable for high-volume kitchen operations.

In addition to the powerful burners, the SB1042PF features a convection oven that ensures even heat distribution. With a capacity of 26 inches, this oven is perfect for baking, roasting, and delivering consistent cooking results. The oven also includes a two-speed fan that enhances airflow, ensuring that dishes cook uniformly throughout.

The construction of the Southbend SB1042PF reflects its intention for heavy use. The stainless steel exterior not only adds a sleek look to any kitchen but also makes cleaning and maintenance a breeze. The durable cast iron burners are built for longevity, providing chefs with peace of mind even under intense kitchen conditions.

Innovative safety features are also incorporated into the SB1042PF. This range includes flame failure protection, which automatically shuts off the gas supply in case of an extinguished flame, ensuring that kitchens remain safe environments. Additionally, the oven has a temperature control system designed to allow precise adjustments, ensuring that cooking temperatures can match the chef's specifications.

Finally, the Southbend SB1042PF is designed with user comfort and convenience in mind. It features ergonomic controls, easy-to-read indicator lights, and a removable crumb tray for hassle-free cleaning. The range stands as a testament to Southbend's commitment to quality, performance, and innovation, making it an essential piece of equipment for any serious kitchen.