Step 4:
or
1.Press a fourth time.
2.The machine displays a flashing and “g”.
3.After “4” flashes quickly on the screen, a number in the format xxx.xx will come up on the display.
•Enter the calibration weight in grams or pounds. If the calibration weight is unknown, enter “00.00” and complete the calibration procedure (section 3.6) to obtain the correct value. Upon completion of the calibration procedure, the calibration weight will automatically be updated into the recipe. The range of values that can be entered in this field is 00.00 to 400.0.
Step 5:
•Press a fifth time to return to the totalizer.
Operation –Extrusion Proportional
;Ensure that the unit is properly installed (Section 3.1)
;A recipe is entered (“Recipe
;The feeder is calibrated (Section 3.6), before attempting to begin operations.
1.If desired, clear the totalizer by pressing continuously for 5 seconds until the display is reset to “00.00.”
Digital Dosing Units | 25 |