SECTION ONE: GENERAL SAFETY INSTRUCTIONS

Safety Precautions

WARNING: The appliance

is for cooking. Based on safety considerations, never use the oven or cooktop to warm or heat a room. Also, such use can damage the cooktop or oven parts.

WARNING

NEVER use this appliance as a space heater to heat or warm the room. Doing so may result in carbon monoxide poisoning and overheating of the oven.

When using the cooktop: DO NOT

TOUCH THE BURNER GRATES OR THE IMMEDIATE SUR- ROUNDING AREA. Areas adjacent to the burners may become hot enough to cause burns.

Never leave the range unattended when using high flame settings. Boil overs cause smoking and greasy spillovers that may ignite. More importantly, if the burner flames are smothered, unburned gas will escape into the room. See Inside Front Cover regarding gas leaks.

Only certain types of glass, heat- proof glass-ceramic, ceramic, earthenware, or other glazed utensils are suitable for cooking on the range burners. This type of utensil may break with sudden temperature changes. Use only on low or medium heat settings according to the utensil manufacturer’s directions.

Do not heat unopened food containers; a buildup of pressure may cause the container to burst.

During cooking, set the burner control so that the flame heats only the bottom of the pan and does not extend beyond the bottom of the pan. Proper relationship of cookware to burner flame reduces safety risks.

Avoid using high flame setting with a pan larger than the grate or with one that spans more than one burner, such as a griddle, for prolonged periods of time. This can result in poor combustion that generates harmful by-products.

Use caution to insure that drafts like those from forced air vents or fans do not blow flammable material toward the flames or push the flames so that they extend beyond the edges of the pot.

Always use utensils that have flat bottoms large enough to cover the burner. The use of undersized utensils could expose a portion of the flame and may result in ignition of clothing.

Do not use flammable cleaners to clean the range.

To minimize the risk of burns, ignition of flammable materials and unintentional spillage, position handles of utensils inward so they do not extend over adjacent work areas, cooking areas, or the edge of the range's cooktop.

Hold the handle of the pan to prevent movement of the utensil when stirring or turning food.

DO NOT use pots or pans on the grill section.

Do not use the grill for cooking excessively fatty meats or products which promote flare-ups.

The optional cutting board accessory must be removed before operating the griddle beneath or burners adjacent to it.

GREASE IS FLAMMABLE. Let hot grease cool before attempting to handle it. Avoid letting grease deposits collect. Clean after each use.

For proper lighting and performance of the burners, keep the igniter ports clean. It is necessary to clean these when

there is a boil over or when the burner does not light even though the electronic igniters activate. See Page 33.

WARNING

After a spill or boil over, turn off the burner and clean around the burner and burner ports. After cleaning, check for proper operation.

Clean the range with caution. Avoid steam burns; do not use a wet sponge or cloth to clean the range while it is hot. Some cleaners produce noxious fumes if applied to a hot surface. Follow directions provided by the cleaner man-ufacturer.

Be sure all cooktop controls are turned off and the cooktop is cool before using any type of aerosol cleaner on or around the cooktop. The chemical that produces the spraying action could, in the presence of heat, ignite or cause metal parts to corrode.

When using the oven: DO

NOT TOUCH THE BROILER ELEMENT, THE INTERIOR SURFACES OF THE OVEN OR THE EXTERIOR AREA IM- MEDIATELY SURROUNDING THE DOOR. Interior oven surfaces become hot enough to cause burns. The heat deflector, which deflects heat away from the cooktop and the trim on the top and sides of the oven door, will also be hot when the oven is in use.

Place oven racks in desired position while oven is cool. If a rack must be moved while the oven is hot, do not let the potholders contact the broiler element.

Use care when opening the oven door; let hot air or steam escape before removing or replacing foods.

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Thermador DP30 manual When using the oven do
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DP30 specifications

The Thermador DP30 is a standout in the world of luxury built-in refrigerators, designed for those who appreciate both aesthetics and functionality in their kitchen appliances. This model combines sleek design with cutting-edge technology, making it a perfect choice for high-end culinary spaces.

One of the standout features of the DP30 is its remarkable storage capacity. With a spacious interior layout, it allows users to organize items efficiently, thanks to adjustable shelves and door bins. The adjustable glass shelves can easily accommodate tall items, ensuring that everything from large bottles to delicate produce has a secure spot. The dual refrigeration system in the DP30 maintains consistent temperatures in both the refrigerator and freezer compartments, ensuring optimal food preservation.

Thermador’s innovative Fresh Food Preservation technology plays a crucial role in extending the life of your ingredients. This feature utilizes dynamic cooling to minimize temperature fluctuations, while the air filtration system helps control odors, keeping your food fresher for longer. Additionally, the DP30 includes a humidity-controlled crisper drawer, perfect for maintaining the freshness of fruits and vegetables.

Another noteworthy aspect of the DP30 is its user-friendly interface. The intuitive control panel allows users to adjust temperatures and settings with ease. Furthermore, the refrigerator is equipped with advanced LED lighting, which illuminates the interior beautifully, making it easy to find what you need at a glance.

The Thermador DP30 also emphasizes energy efficiency. With an Energy Star rating, homeowners can enjoy the benefits of a powerful refrigerator without significantly increasing their energy bills. This model is designed not only to perform but also to reduce its environmental footprint, making it a practical choice for eco-conscious consumers.

Aesthetically, the DP30 offers a customizable panel-ready option, allowing homeowners to match the refrigerator’s exterior with their kitchen cabinetry for a seamless look. The elegant stainless steel finish is also a popular choice, complementing modern kitchen designs.

In conclusion, the Thermador DP30 refrigerator stands out for its blend of innovation, luxury, and practicality. With features aimed at enhancing food preservation, user convenience, and aesthetic integration, it is an appliance designed for the modern, discerning homeowner who values quality in their kitchen. Whether hosting lavish dinner parties or preparing everyday meals, the DP30 is a reliable partner in culinary excellence.
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