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Whirlpool MH9115XB warranty Temperature probe combination cooking chart

Models: MH9115XB

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Temperature probe combination cooking chart

Temperature probe combination cooking chart

SPECIAL NOTES

Beef

Meat Loaf	350°F
(11/2-l% Ibs)
Beef Rib	350°F	5 min	per lb
Roast,		Turn	over
boneless

35 min	160°F
6 min	Rare: 120°F
per lb	Med: 130°F

Preheat. Let stand 5-10 min.

Cook in microwave- proof and heatproof dish with Bi-Level Cooking Rack. Let stand 10 min after cooking (covered).

Beef	Rib	350°F	7 min	per lb
Roast, with			Fat-side down
bone	(5 Ibs)		Turn	over

Beef Pot	350°F	7 min	per lb
Roast,		Turn	over
boneless
(3 Ibs)
Lamb
Lamb Leg or	350°F	4 min per lb
Shoulder		Fat-side down
Roast, with		Turn	over
bone
(6% Ibs)

8-10	min	Rare:	120°F	Cook in microwave-
per	lb	Med:	130°F	proof	and		heatproof
		Well:	140°F	dish.	Let stand			10
				min after			cooking
				(covered).
8-l 0 min		Med: 130°F		Cook	in covered
per	lb	Well:	140°F	microwave-proof				and
				heatproof			casserole
				or cooking			bag.
5-7 min		Rare: 145°F		Cook	in microwave-
per lb		Med:	155°F	proof	and		heatproof
		Well:	165°F	dish	with		Bi-Level
				Cooking		Rack. Let
				stand	10 min after
				cooking		(covered).

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Image 60

Whirlpool MH9115XB warranty Temperature probe combination cooking chart

Contents

UseAndCare 1\951-800-253-l301 MICROWAVE HOOD COMBINATIONYour safety is important to us A Note to YouThank you for buying a WHIRLPOOL@ appliance Microwave Oven Safety IMPORTANT SAFETY INSTRUCTIONSTo reduce the risk of fire in the oven cavity continued SAVE THESE INSTRUCTIONS PRECAUTIONSTOAVOIDPOSSIBLEEXPOSURETO EXCESSIVEMICROWAVEENERGY Operating safety precautions General information How microwave cooking works e&a In ThisRadio interference Microwave oven features Smoke deflector accessory kitControl panel features Page Audible signals Using the demonstration featureUsing the safety lock Interrupting cookingUsing the exhaust fan 2. Turn off fan when desired1. Start fan 2. Choose timer 1. Choose fan speedUsing the cooktop/countertop light 4. Start timerTo cancel timer 3. Set stop time2. Turn off light when desired 1. Turn on light 2. Choose timerTo set light to be on for a specific time 4. Start timerUsing the bi-levelcooking rack Inserting the rackTo cancel timer To check the stop timeSetting the clock To set time 1.Choose setting 2.Enter time of day3. Complete entry lI -lUsing the Minute Timer 1.Touch TIMER SET 2.Enter time to be counted downTo cancel Minute Timer 3. Start countdownMicrowave Cooking Getting the best cooking resultsIn This Cooking at high cook power 1.Put food in oven and close the door2.Set cooking time 3. Start ovenCooking at lower cook powers 3. Set Cook Power l-3-l1. Put food in oven and close the door 2. Set cooking timeCooking with more than one cook cycle Using AUTO DEFROST 5. Startoven 1.Put frozen food in oven and close the doortimeremaining Auto defrost chart Meat settingchart Fish settingsetting AutoWeight conversion chart Defrosting tipsUsing 2.Choose settingWARM HOLDCooking with the temperature probe 4. Choose setting1. Insert probe into food 3. Close the door5.Set desired final food temperature optional 6. Start ovenTemperature Probe cooking tips Removing and cleaning the Temperature ProbeDon’t Using AUTO ROAST Choose food categoryStart oven 2.Choose settingroast chartAuto Using AUTO START 2.Make sure clock is set to correct time of day1.Put food in oven and close the door 3. Choose setting 4. Set starttime 6. Complete entryUsing SENSOR COOK Sensor cook chart2.Choose SENSOR COOK 3.Choose food category 4. Star& ovenUsing BEVERAGE 2. Choose BEVERAGEUsing REHEAT1.Place food in oven and close the door 2. Choose REHEATUsing POPCORN 1. Place bag on rack and close the door2. Choose POPCORN Using ADD MINUTE Adding or subtracting cook time1. Make sure food is in the oven 2. Choose ADD MINUTEConvection Cooking How convection cooking worksHelpful hints for convection cooking In This3. Set baking temperature optional Convection baking without preheatingmeats, casseroles, and poultry 2.Choose setting1.Choose setting 2.Set preheat/cooking temperatureConvection baking with preheating 4. Set cooking time3. Set cooking cooking4. Start time1. Choose setting Convection broilingpreheating, open the door put food in oven, and close3. Start oven Convenience foods cooking chart Convection cooking with the temperature probe setting4. Choose probe6. Set convection cooking temperature 7. Start oven5.Set desired final food temperature optional Temperature chart probe convection cookingOVEN Combination Cooking How combination cooking worksSection Helpful hints for combination cooking2. Choose setting 3. Set baking/roasting temperature optionalCombination baking/roasting without preheating 1. Put food in oven and close the doortemperature Combination baking/roasting with preheating2. Set preheat/cooking 3. Set cooking cycle cooking time4. Start ovendoor with the temperature 4. Choose temperatureCombination cooking probe 1. Insert probe into food6. Set combination cooking - temperature 5.Set desired final food temperature optional7. Start oven Temperature probe combination cooking chart FOOD Lamb Cleaning the microwave oven C3Z;ning the bi-levelcookingCaring for the filters Replacing the cooktop and oven lights The cooktop lightThe oven light Reheating chart Cooking GuideMicrowave cooking chart Starting temperature of food Using standing timeMicrowave cooking tips Amount of foodUsing aluminum foil Arranging foodCooking you should not do in your microwave oven Oven utensils guide Why does steam come out of the air exhaust vent? QUESTIONSWhat does “standing time” mean? ANSWERSIf You Need Assistance or Service 1. Before calling for assistancePROBLEM 3. If you need service 2. If you need assistanceWHIRLPOOL” Microwave Oven Warranty