Weber Gas Burner manual General Instructions, For Installation in Canada, Storage, Operating

Page 5

GENERAL INSTRUCTIONS

Your VieluxeTM Gas Barbecue is a portable outdoor cooking appliance. With the Vieluxe Gas Barbecue you can grill, barbecue, roast and bake with results that are difficult to duplicate with indoor kitchen appliances. The closed lid and Flavorizer® Bars produce that "outdoor" flavor in the food.

The Vieluxe Gas Barbecue is portable so you can easily change its location in your yard or on your patio. Portability means you can take your Vieluxe Gas Barbecue with, if you move.

Liquid Propane (LP) gas supply is easy to use and gives you more cooking control than charcoal fuel.

These instructions will give you the minimum requirements for assembling your Vieluxe Gas Barbecue. Please read the instructions carefully before using your Vieluxe Gas Barbecue. Improper assembly can be dangerous.

Not for use by children.

If there are local codes that apply to portable gas grills, you will have to conform to them. If there are no local codes, you must conform to the latest edition of the National Fuel Gas Code: ANSI Z 223.1.

The pressure regulator supplied with the Vieluxe Gas Barbecue must be used. This regulator is set for 10.5 inches of water column (pressure).Replacement parts can be ordered by contacting Customer Service toll free at 1 (866)

VIELUXE.

This Vieluxe Gas Barbecue is designed for use with liquid propane (LP) gas only. Do not use with natural (piped in city) gas. The valves, orifices, hose and regulator are for LP gas only.

Do not use with charcoal fuel.

Check that the area under the control panel and the bottom tray are free from debris that might obstruct the flow of combustion or ventilation air.

The areas around the LP cylinder must be free and clear from debris.

For Installation in Canada

These instructions, while generally acceptable, do not necessarily comply with the Canadian Installation codes, particularly with piping above and below ground. In Canada the installation of this appliance must comply with local codes and/or Standard CAN/CGA-B149.2 (Installation Code for Propane Burning Appliances and Equipment).

Storage

The gas must be turned OFF at the LP cylinder when the Vieluxe Gas Barbecue is not in use.

When the Vieluxe Gas Barbecue is stored indoors, the gas supply must be disconnected and the LP cylinder stored outdoors in a well-ventilated space.

LP cylinders must be stored outdoors in a well- ventilated area out of the reach of children. Disconnected LP cylinders must not be stored in a building, garage or any other enclosed area.

When the LP cylinder is not disconnected from the Vieluxe Gas Barbecue, the appliance and LP cylinder must be kept outdoors in a well-ventilated space.

Operating

WARNING: Only use this barbecue outdoors in a well-ventilated area. Do not use in a garage, building, breezeway or any other enclosed area.

WARNING: Never use your Vieluxe Gas Barbecue under an unprotected combustible roof or overhang.

WARNING: Your Vieluxe Gas Barbecue is not intended to be installed in or on recreational vehicles and/or boats.

WARNING: Do not use combustible materials within 24 inches of the top, bottom, back or sides of the grill.

WARNING: The entire cooking box gets hot when in use. Do not leave unattended.

WARNING: Keep any electrical supply cord and the fuel supply hose away from any heated surface.

WARNING: Keep the cooking area clear of flammable vapors and liquids such as gasoline, alcohol, etc., and combustible materials.

WARNING: Never store an extra (spare) LP cylinder under or near the Vieluxe Gas Barbecue.

5

Image 5
Contents Vieluxe 44 inch Vieluxe 56 inch This GAS Appliance is Designed for Outdoor USE onlyLiquid Propane GAS Units only Table of Contents Customer Service Center Roselle Road, Suite Schuamburg, IL WarrantyGeneral Instructions For Installation in CanadaStorage OperatingRemove Packaged Contents Assembly Supplies NeededInstall Flavorizer Bars Continue to Remove Packaged ContentsVieluxe 44 inch Tab Vieluxe 56 inch Install SmokerADD Cooking Grates Install Warming RackInstall Bottom Tray VieluxeTM 44 inch Vieluxe 56 inch Install Catch PANView from front of the Cooking Box Removal of the LP cylinder Accessing and Removing Liquid Propane CylinderFill Liquid Propane Cylinder Important LP Cylinder Information Checking the Fuel Level in Your TankSafe Handling Tips for Liquid Propane GAS Cylinders Connect Filled Liquid Propane CylinderSee Check for Gas Leaks on Liquid Propane LP CylindersLiquid Propane Cylinder requirements VieluxeTM 44 inch Lighting the Heat ZonesVieluxe 56 burner control panel To ExtinguishVieluxe 44 burner control panel Each Heat Zone Operates Independently Manually Lighting the Heat ZonesTo Extinguish To use the Vieluxe Smoker Using the Vieluxe SmokerLighting the Smoker Burner Control panel Manually Lighting the Smoker Burner To Extinguish Install the motor bracket Rotisserie AssemblyAttach the motor Put the Spit Forks on the Rotisserie ShaftVieluxe 4 Burner w/ Rotisserie Vieluxe 56 inch w/ Rotisserie Using the Vieluxe RotisserieCooking OperatingLighting the Rotisserie Burner To Extinguish Manually Lighting the Rotisserie Burner To Extinguish Lighting the Front and Rear Side Burners To Extinguish Manually Lighting the Front and Rear Side Burners To Extinguish Direct Method Cooking MethodsDirect Method Tips on SearingIndirect Method Indirect MethodIndirect Method Using a Drip PANCooking Tips Helpful Hints Hints and Tips for Cooking Entire Meals on Your Barbecue Cooking for a CrowdRoasts Cooking Guide for BeefSteaks Chops and Steaks Cooking Guide for PorkMedium WELL-DONE CUT Thickness Ham, fully cooked Slice 12 min Boneless portion LbsCooking Guide for Lamb Rare Medium WELL-DONE CUT WeightChops 21⁄4hrs 21⁄4 -3 hrs 31⁄2hrs Boneless, rolled Lbs WholeCooking Guide for Ground Meats Internal Food TemperaturesPatties and Sausages Cooking TIPCooking Guide for Poultry Type of Poultry WeightPoultry Pieces and Whole Birds Broiler-fryer chicken, wholeFish Fillets and Steaks Cooking Guide for Fish & SeafoodWhole Fish SeafoodCooking Directions Foil Packet Cooking Guide for VegetablesGrilled Fresh Vegetables Vegetables Amount Cooking TimeYou will need Screwdriver General MaintenanceVieluxeTM 44 inch Vieluxe 56 inch Check for gas leaks Reinstall Burner Control Knobs & Igniter Wires Reinstall Control PanelSpider/Insect screens Replacing Main Burners Main Burner Flame PatternReplacing Main Burnerscont Crossover Ignition System Operations Storage CleaningBurner does not light, or flame is low in High position Heat Zone TroubleshootingBurner flame very large and yellow Side Burner TroubleshootingSide Burner Exploded View Problem Check Cure Burner does not light Rotisserie Burner TroubleshootingPatents & Trademarks