Electrolux SIG 556 The electronic timer, S I G 5 5, shows in the display. The

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shows in the display. The

The electronic timer

 

 

S I G 5 5 6

 

 

 

 

 

 

 

 

 

 

3

How long will

Turn the selector knob to

 

 

the food take

'Cook'. Then turn the setting

 

 

 

 

 

 

 

 

to cook?

knob until the length of time

 

 

 

 

 

you want the food to cook

 

 

 

 

 

shows in the display. The

 

 

 

 

 

maximum

cooking time

is

 

 

 

 

 

10 hours. 'Auto' will show in

 

 

 

 

 

 

 

 

 

 

the display.

 

 

 

 

 

 

 

 

 

 

 

4

What time do

Turn the selector knob to

 

 

you want the

'Stop'. Turn the setting knob

 

 

 

food to be

until the time the oven is to

 

 

 

cooked by?

switch off shows in the

 

 

 

 

display. The cookpot (

)

 

 

 

 

 

will go out.

 

 

 

 

 

 

 

The 'Stop'

must not

be

 

 

 

 

 

 

 

 

more than 23 hours 59

 

 

 

minutes from the time of

 

 

 

day. For example if the time

 

 

 

of day is 9.00 am the latest

 

 

 

'Stop' time will be 8.59 am

 

 

 

the next day.

 

 

 

 

 

 

 

 

 

 

5

Set to

Turn the selector knob to

 

 

automatic.

'Auto'.

 

 

 

 

 

 

 

 

 

 

 

6

Turn on the

Turn the oven control to

 

 

oven control.

mark 9 then to the gas mark

 

 

 

you want.

 

 

 

 

 

 

 

 

 

 

 

 

 

The time shown on the chart gives an example of setting the automatic controls when the time is 9.00 am, the food is to be cooked for 2½ hours and the food is needed at 6.00 pm (1800 hours).

The clock will work out what time the oven will switch itself on and it will turn the oven off at the end. Once the automatic sequence is finished there will be an alarm to remind you that you need to set the oven for manual operation. To do this turn the selector knob to 'Manual'. Turn off the oven control.

If you change your mind and want to cancel a programme that you have set simply turn to 'Clock' and then to 'Manual'.

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Contents Operating and Installation Instructions For your safety IntroductionS I G 5 5 RATING PLATEContents ContentsLighting the appliance HotplateLighting the appliance To lightGrill/second oven GrillSecond oven Main oven To turn off any burnerOven light Prior to using the grill The grillHeat control The grillCooking positions GeneralPreheating Positioning food on the gridThe grill pan and handle The hotplate Burner sizesThe hotplate Take care to avoid burns and scalds when you Helpful hints the flames lick round the sides of thequickly and there will be less steam in This way they will cook more quicklyThe ovens Heat zonesOven shelves The ovensBaking trays and dishes Roasting CondensationOven cooking chart - Main oven Oven cooking chartTurkey below 4.5kg 10lbs Bread 0.45 kg 1lb loaves 0.90 kg 2 lb loavesOven cooking chart - Second oven 3½ - 4½ hours on a metal plate, or if plates are flat andTo help pastry brown on the underside cook have no rim underneath, place on bakingS I G The electronic timer To use the TimerThe electronic timer To set the time of daySetting the controls for automatic use Automatic controlshows in the display. The Hints and tips for automatic cooking Slow cooking Food preparation - slow cookingSlow cooking S I G 5 5 Soups, casseroles and stews VegetablesMilk puddings General points for slow cooking Frozen foodsCare and cleaning For your safety Cleaning the handles and control knobsCare and cleaning When replacing hotplate burner parts The hotplateThe grill The grill and oven furnitureThe ovens Main oven cleaning cycle least 30 minutesTop oven cleaning cycle MARKMARK Cleaning between the outer and inner door glass To remove the outer glassCleaning The Door Glass Installing the applianceInstallation LocationAppliance dimensions PositioningGeneral information For your safety Connecting to the electricity supplyMoving your appliance General informationReplacing the oven light bulb What is wrong and why? What is wrong and why?Problem CheckS I G 5 5 Problem Having difficulty cleaning any part of the applianceThe oven light will not work Service and spare parts Servicing0 8 7 0 5 9 2 9 9 Customer Care Department The Gas Consumers CouncilINSTALLATION INSTRUCTIONS Serial number on front frame. Rating Plate on top rear of panelTECHNICAL DATA DIMENSIONSCONNECTIONS GRILLIMPORTANT - SAFETY REQUIREMENTS MAIN OVENSECOND OVEN GENERALAll dimensions in mm LOCATION OF APPLIANCE100 less than 400 Fig.1aINSTALLATION 1. PARTS REQUIRED2. LEVELLING THE APPLIANCE 3. FITTING THE STABILITY BRACKET4. CONNECTING TO GAS 5. CONNECTION TO THE ELECTRICITY SUPPLY6. PRESSURE TESTING 7. CHECKING THE GRILL8. CHECKING THE HOTPLATE 9. CHECKING LID SHUT-OFF DEVICE10. CHECKING THE MAIN OVEN CONTROLS 11. CHECKING THE MAIN OVEN12. AUTOMATIC OPERATION TO SET THE TIME OF DAY see Fig.513. CHECKING THE SECOND OVEN 14. CHECKING THE MAIN OVEN LIGHTGENERAL NOTE N O T E S N O T E S SIG 556 Contents Check List IMPORTANT NOTICE PARKINSON COWAN 55 - 77 HIGH STREET SLOUGH BERKSHIRE SL1 1DZTELEPHONE 0870 5 Part Number311625804
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