Electrolux
SIG 556
installation instructions
Contents, S I G 5 5
Install
Oven cooking chart
The electronic timer
Connecting To Gas
Dimension
Problem
Care and cleaning
Pressure Testing
Safety
Service and spare parts
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Page 2
Page 4
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Page 4
Contents
Operating and Installation Instructions
RATING PLATE
For your safety
Introduction
S I G 5 5
Contents
Contents
To light
Lighting the appliance
Hotplate
Lighting the appliance
Grill/second oven
Grill
Second oven
Main oven
To turn off any burner
Oven light
The grill
Prior to using the grill
The grill
Heat control
Positioning food on the grid
Cooking positions
General
Preheating
The grill pan and handle
The hotplate
Burner sizes
The hotplate
Take care to avoid burns and scalds when you
This way they will cook more quickly
Helpful hints
the flames lick round the sides of the
quickly and there will be less steam in
The ovens
The ovens
Heat zones
Oven shelves
Baking trays and dishes
Condensation
Roasting
Oven cooking chart
Oven cooking chart - Main oven
Turkey below 4.5kg 10lbs
0.90 kg 2 lb loaves
Bread 0.45 kg 1lb loaves
Oven cooking chart - Second oven
have no rim underneath, place on baking
3½ - 4½ hours
on a metal plate, or if plates are flat and
To help pastry brown on the underside cook
S I G
To set the time of day
The electronic timer
To use the Timer
The electronic timer
Automatic control
Setting the controls for automatic use
shows in the display. The
Hints and tips for automatic cooking
Slow cooking
Food preparation - slow cooking
Slow cooking
General points for slow cooking Frozen foods
S I G 5 5 Soups, casseroles and stews
Vegetables
Milk puddings
Care and cleaning For your safety
Cleaning the handles and control knobs
Care and cleaning
The hotplate
When replacing hotplate burner parts
The grill and oven furniture
The grill
The ovens
least 30 minutes
Main oven cleaning cycle
Top oven cleaning cycle
MARK
MARK
To remove the outer glass
Cleaning between the outer and inner door glass
Location
Cleaning The Door Glass
Installing the appliance
Installation
Positioning
Appliance dimensions
General information
General information For your safety
Connecting to the electricity supply
Moving your appliance
Replacing the oven light bulb
Check
What is wrong and why?
What is wrong and why?
Problem
S I G 5 5 Problem
Having difficulty cleaning any part of the appliance
The oven light will not work
Service and spare parts
Servicing
0 8 7 0 5 9 2 9 9
The Gas Consumers Council
Customer Care Department
Serial number on front frame. Rating Plate on top rear of panel
INSTALLATION INSTRUCTIONS
GRILL
TECHNICAL DATA
DIMENSIONS
CONNECTIONS
GENERAL
IMPORTANT - SAFETY REQUIREMENTS
MAIN OVEN
SECOND OVEN
Fig.1a
All dimensions in mm
LOCATION OF APPLIANCE
100 less than 400
3. FITTING THE STABILITY BRACKET
INSTALLATION
1. PARTS REQUIRED
2. LEVELLING THE APPLIANCE
5. CONNECTION TO THE ELECTRICITY SUPPLY
4. CONNECTING TO GAS
9. CHECKING LID SHUT-OFF DEVICE
6. PRESSURE TESTING
7. CHECKING THE GRILL
8. CHECKING THE HOTPLATE
TO SET THE TIME OF DAY see Fig.5
10. CHECKING THE MAIN OVEN CONTROLS
11. CHECKING THE MAIN OVEN
12. AUTOMATIC OPERATION
13. CHECKING THE SECOND OVEN
14. CHECKING THE MAIN OVEN LIGHT
GENERAL NOTE
N O T E S
N O T E S
SIG 556
Contents Check List
IMPORTANT NOTICE
PARKINSON COWAN 55 - 77 HIGH STREET SLOUGH BERKSHIRE SL1 1DZ
TELEPHONE 0870 5 Part Number311625804
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