Panasonic NN-SD446, NN-SD466, NN-SD456 manual Defrosting Guidelines

Page 21

Defrosting Guidelines

By selecting the DEFROST power level, from the microwave power pad, and setting a time, you can defrost food in your microwave. The biggest problem is getting the inside defrosted before the outside starts to cook.

For this reason a defrost program alternates between a defrost power and a standing time. The name for this type of defrost is cyclic and during the

standing stages there is not any microwave power in the oven, although the light will remain on and the turntable will turn. The automatic stand times ensure a more even defrost but it is still necessary to allow for standing time before use. Place foods in a suitable container. Meat joints and chickens should be placed on an upturned saucer or on a plastic rack if you have one.

TIPS

1Check foods during defrosting. Foods vary in their defrosting speed.

2It is not necessary to cover the food.

3Always turn or stir the food especially when

the oven “beeps’’. Shield if necessary (see point 5).

4Minced meat/chops/chicken portions should be broken up or separated as soon as possible and placed in a single layer.

Separate chops and small items

Chickens and joints of meat will

e.g. bread slices where possible.

require shielding during defrosting.

Turn dense foods and meat 2/3

Break up small items e.g. minced

times during defrosting.

meat, frequently during defrosting.

5Shielding prevents food cooking. It is essential when defrosting chickens and joints of meat. The outside thaws out first, so protect wings/breast/fat with smooth pieces of aluminium foil secured with cocktail sticks.

6Allow standing time so that the centre of the food thaws out.

(minimum 1 hour for joints of meat and whole chickens).

19

Image 21
Contents C R O W a V E C O O K E R Y B O O K Weight Standard Conversion ChartDear Owner Welcome to Panasonic Microwave CookingVoltage & Power Unpacking your oven Using your ovenService Maintenance of your ovenSelected Spares and Accessories Door SealsMenu Label Parts of Your OvenControl Panel Identification PlateNever Operate the Oven Without Food Inside on Microwave Important Information Read CarefullyMaximum weight on turntable Keeping Your Oven CleanMeat Thermometer Paper, PlasticMicrowaving Principles Microwave Water Molecule AbsorptionAmp fused socket General Guidelines Moisture ContentPiercing Cling FilmDensity Containers to use Testing Dishes for SuitabilityPlastic Clock Pad Control PanelDuring Cooking Start PadPlug Let’s Start to Use your OvenPower Press Level Wattage Setting the ClockHigh Power Up to 30 minutes Other Powers Up to 99 minutes Microwave Cooking and DefrostingTurbo Reheat Using the the Delay/Stand FeatureAccessory to USE Auto Weight DefrostTurn Shield Auto Weight Defrost ProgramsDefrosting Guidelines Meat Defrosting Time Method Standing Time Defrosting Foods Using Defrost Power & TimeAuto Weight Reheat / Cook Programs NN-SD466/SD456/SD446 Important Note Auto Weight Cook Programs for NN-SD466/SD456Program Minimum Maximum Auto Weight Reheat / Cook Programs NN-SD446Cooking and Reheating Guidelines When is food reheated?Reheating Charts Heating CategoryPoints for Checking Christmas Puddings Overheating may cause pudding to ignite Canned Vegetables DrainSafe dish BaseSauces Microwave and conventional ovens may be used with careCooking Charts Eggs Scrambled Eggs PoachedFish Fresh from raw For Guidelines see Fish Chapter Fish Frozen from raw For Guidelines see Fish ChapterHave a soft base Guidelines see Meat ChapterFat! Remove dish with care. For Guidelines see Meat Chapter Porridge N.B. Use a large bowlSafe bowl Microwave Safe bowlFresh Vegetables Place Shallow microwave safe dish Frozen Vegetables Place in shallow microwave safe dish Increasing and Decreasing Recipes Using Recipes from Other BooksCooking for One Increasing RecipesGarlic Mushrooms with Herbs Soups and StartersCoarse Pork Pâtés Broccoli and Stilton SoupFish Stuffed Citrus TroutStuffing Salmon and Vegetable Mornay Poached Smoked HaddockFamily Fish Pie Fish Kebabs Plaice ProvencalFish Balti MarinadeMeat and Poultry Lamb Casserole Bolognese SauceDish 1.5 litre 3 pt casserole dish Dish large casserole dishSteak and Kidney Pudding Belgian Beef CasseroleChicken Satay Ingredients FillingChicken Casserole Paprika Pork CasseroleSweet and Sour Pork Ingredients SaucePesto Spaghetti Pasta and RiceTuna Pasta Bake KedgereeTagliatelle Toscana Fruity Chicken RisottoVegetable Couscous Dish deep casserole dishSwiss Cheese Fondue Cheese and Egg DishesCheesey Risotto PiperadeMacaroni Cheese Quiche LorraineDish 20 cm 8 flan dish Dish large bowl + heatproof dishVegetables and Vegetarian Before CookingAfter Cooking Gratin Dauphinois RatatouilleVegetable Lasagne Dish 20 cm 8 shallow dishCauliflower Cheese Stuffed Sweet PotatoesRed Lentil Casserole ToppingVegetable Enchiladas Red Cabbage with Red Onion and Almonds ServesSpicy Bean Goulash Almond Eve’s Pudding Puddings and DessertsCreme Caramel Date Puddings and Butterscotch SauceLemon Brûleé Baked ApplesOrange and Chocolate Drop Pudding Steamed Suet Sponge Pudding Chocolate Risotto IndulgenceChristmas Pudding Dish 1 litre 2 pt pudding basinWhite Pouring Sauce SaucesCustard Hollandaise SauceSponge Cake Baking GuidelinesCarrot Cake IcingChewy Flapjacks Ginger CakeBoston Brownies Soft Fruit Jam PreservesLemon Curd Orange MarmaladePlum Jam Tomato ChutneyRed Onion Chutney Technical Specifications Questions and AnswersFor business users in the European Union Index Pasta and Rice recipes LambPork Preserves08705

NN-SD456, NN-SD466, NN-SD446 specifications

Panasonic has long been a trusted name in home appliances, and their line of microwave ovens is no exception. The NN-SD466, NN-SD446, and NN-SD456 models are excellent choices for anyone looking for efficiency and convenience in cooking. Each of these models incorporates advanced technologies, outstanding features, and user-friendly characteristics that cater to a modern kitchen.

One of the standout features of the NN-SD466, NN-SD446, and NN-SD456 is the Inverter Technology. This innovative cooking method provides continuous power delivery, allowing for even heating and defrosting. Unlike traditional microwave ovens that use a series of pulse on and off cycles, inverter technology maintains a consistent temperature, ensuring that food is cooked uniformly. This is particularly beneficial for delicate items such as seafood and custards, which require gentle, steady heating.

These models come equipped with a Smart Inverter, which enhances the versatility of the cooking options available. Users can easily switch between different power levels, allowing for more precise control over the cooking process. This makes it easier to achieve the desired texture and flavor in various dishes.

Another defining characteristic of these Panasonic microwave ovens is the Genius Sensor Cooking feature. This advanced sensor automatically detects humidity and adjusts the cooking time and power levels accordingly. As a result, users can ensure their meals are perfectly cooked without the need to manually track cooking times.

With a spacious interior, these models can accommodate large dishes, making them ideal for family meals or entertaining guests. The sleek design and stainless-steel finish add a touch of elegance to any kitchen décor. Moreover, the easy-to-read control panel ensures that users can navigate settings with ease, enhancing the overall cooking experience.

Panasonic’s NN-SD466, NN-SD446, and NN-SD456 microwave ovens are not just about performance; they also prioritize safety. Features like child lock prevent unintended operation, providing peace of mind for families with young children.

In summary, the Panasonic NN-SD466, NN-SD446, and NN-SD456 microwave ovens stand out for their innovative features, including Inverter Technology, Smart Inverter, and Genius Sensor Cooking. Their spacious interiors and user-friendly controls make cooking hassle-free, while safety features ensure a worry-free cooking environment. These models are perfect for those seeking to elevate their cooking capabilities in a versatile and stylish way.