Miele H 5981 BP installation instructions Moisture plus

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Moisture plus

The "Moisture plus" function uses a steam injection system.

Water is taken in via the tube underneath the control panel on the left. The water is then injected as bursts of steam into the oven compartment during the cooking process.

The steam inlets are located at the rear left corner of the roof of the oven.

Baking, roasting or cooking with Moisture plus uses just the right amount of steam and optimum air flow for very even cooking and baking results: delicious fresh bread with a glossy crust; rolls and croissants as good as the baker makes; tender, succulent meat with a well browned finish; perfectly finished oven bakes; delicious soufflés and much more.

Please refer to the "Moisture plus" booklet supplied with your oven for further information and a selection of recipes.

Moisture plus is not suitable for mixtures which contain a lot of moisture, such as choux pastry and meringues, as the addition of steam does not allow them to dry out sufficiently.

Moisture plus is activated with Automat- ic programmes or you can select the special "Moisture plus" function.

,The steam injection system should be rinsed through before you use an Automatic programme with Moisture plus or the Moisture plus function for the first time.

To do this, run the oven on the "Moisture plus - 160 °C - Automatic burst of steam" for about 30 minutes.

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Contents Operating and installation instructions Oven 5981 BP Contents Contents Contents Safety with children Correct applicationTechnical safety Correct use Page Accessories Disposal of the packing material Caring for the environmentDisposing of your old appliance Guide to the appliance 5981 BPFeatures Safety featuresOven controls SpeedLight illuminationPyrolytic cleaning PerfectClean treated surfacesMoisture plus Auto sensorDoor contact switch Vented oven doorMoisture plus recipe booklet Energy efficiency rating according to ENUniversal tray and rack with anti-tip safety notches FlexiClip telescopic runners RunnersFood probe RotisserieOpener Descaling tablets Plastic tube with clipOptional accessories Miele@homeInformation is displayed via Home of the futureSensors ControlsMeaning Display Main menuSymbols Symbol MeaningDuration Functions Function Full grill Economy grillFan grill DefrostBefore using for the first time To enter the basic settingsCleaning and heating up for the first time Calibration of the Auto sensorOperation Automatic programmesManual operation SpeedLight during the heating-up phaseChange Recommended temperature, Selecting the temperature Selecting a functionDuration T Entering the duration, start time or finishStart time R Finish S At the end of the cooking programme Changing or deleting an entered cooking timeChanging the heating-up phase Pre-heating the ovenWith Fan plus With Conventional heatActivating moisture reduction Change functionUser programmes User programmes menuTo create a User programme Food probe How the food probe worksApplications Important notes about using the food probeAvoid To use the food probe Time left displayUsing the residual heat, Energy save function When the core temperature selected has been reachedMoisture plus Night baking Number of bursts of steam and when they are injected Moisture plus function dAutomatic burst of steam Using Moisture plus dInjecting bursts of steam manually Evaporate residual moisture DescalingTo cancel the time set for the minute minder Minute minder egg timer NTo set the minute minder Settings Language JTime DisplayCatalyser LightingCooling fan run-on Heating-up phase Recommended temperaturesPyrolytic StartSafety VolumeSpeedLight Factory default To switch the system lock on or offUnits Showroom programmeCleaning and care Appliance frontUniversal tray When cleaning the runners, do not useRack, runners Heavy soiling Normal soilingLubricating the FlexiClip telescopic runners Using oven sprays on very stubborn soiling PerfectCleanStubborn soiling Cleaning and care Pyrolytic cleaning of the oven interior Manual cleaning of the oven interiorOven interior Starting a pyrolytic process Pyrolytic process will be cancelled To remove the oven door Open the door fullyTo dismantle the oven door Cleaning and care Cleaning and care Cleaning and care To refit the door To remove the FlexiClip telescopic runners Refit the runners carefully as described in FeaturesTo remove the side runners To lower the top heat/grill element Remove the runnersCleaning and care Cleaning and care Problem Possible cause and remedy Problem solving guideLight in the roof Light in the side wall Problem solving guide With Fan plus UFor all other fault codes please contact the Miele Ser Vice DepartmentAfter sales service Optional accessories FlexiClip telescopic runners Anti-splash trayUniveral tray, Rack Flan/Pizza dishChild safety lock Oven cleanerGourmet oven dish Gourmet oven dish lidElectrical connection Important U.KAppliance dimensions and unit cut-out Building-in diagramsInstallation in a base unit Installation in a tall unit Front dimensions Installing the oven Page Page Page Alteration rights reserved / 22 Nr 293 000 5981 BP