Miele H 5981 BP PerfectClean, Stubborn soiling, Using oven sprays on very stubborn soiling

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Cleaning and care

PerfectClean

The surface of the universal tray and the anti-splash insert has been treated with a special type of enamelling called "PerfectClean".

This surface has very good anti-stick properties and is much easier to keep clean than conventional oven enamel, if cleaned regularly.

Food can be taken off it more easily, and soiling from baking and roasting is easier to remove.

The following notes on cleaning and care should ensure that the anti-stick and easy clean properties of PerfectClean last for many years.

PerfectClean surfaces can be treated as you would treat glass.

Food can be sliced or cut up on the PerfectClean surface in the same way as on a baking tray with conventional enamel.

Allow the oven and any accessories to cool down before cleaning. Danger of burning.

Normal soiling

Clean as soon as possible after each use with a dishcloth, soft sponge or a soft nylon brush, and a solution of hot water and a little washing-up liquid. The longer soiling is left, the harder it may become to remove.

Stubborn soiling

Stubborn soiling, e.g. from roasting, may need to be soaked first with a damp sponge to loosen it and if necessary a non-abrasive stainless steel spiral pad or a scraper suitable for glass can be used to remove it.

After cleaning, rinse thoroughly with clean water. The water must run off the surface easily. Any residual cleaning agents will hinder this effect.

Using oven sprays on very stubborn soiling

Some oven cleaners contain strong alkalines and/or abrasive materials. Because PerfectClean enamel is designed to be easily cleaned, the use of these cleaners is not recommended. However, if you still cannot get the surface clean, an oven cleaner can be used, but for a couple of minutes only.

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Contents Operating and installation instructions Oven 5981 BP Contents Contents Contents Safety with children Correct applicationTechnical safety Correct use Page Accessories Caring for the environment Disposal of the packing materialDisposing of your old appliance Guide to the appliance 5981 BPOven controls FeaturesSafety features SpeedLight illuminationMoisture plus Pyrolytic cleaningPerfectClean treated surfaces Auto sensorMoisture plus recipe booklet Door contact switchVented oven door Energy efficiency rating according to ENUniversal tray and rack with anti-tip safety notches FlexiClip telescopic runners RunnersOpener Food probeRotisserie Descaling tablets Plastic tube with clipInformation is displayed via Optional accessoriesMiele@home Home of the futureControls SensorsMeaning Display Main menuSymbols Symbol MeaningDuration Functions Fan grill Function Full grillEconomy grill DefrostBefore using for the first time To enter the basic settingsCleaning and heating up for the first time Calibration of the Auto sensorOperation Automatic programmesSpeedLight during the heating-up phase Manual operationChange Recommended temperature, Selecting the temperature Selecting a functionEntering the duration, start time or finish Duration TStart time R Finish S At the end of the cooking programme Changing or deleting an entered cooking timeWith Fan plus Changing the heating-up phasePre-heating the oven With Conventional heatActivating moisture reduction Change functionUser programmes User programmes menuTo create a User programme Food probe How the food probe worksImportant notes about using the food probe ApplicationsAvoid To use the food probe Time left displayUsing the residual heat, Energy save function When the core temperature selected has been reachedMoisture plus Night baking Number of bursts of steam and when they are injected Moisture plus function dUsing Moisture plus d Automatic burst of steamInjecting bursts of steam manually Evaporate residual moisture DescalingMinute minder egg timer N To cancel the time set for the minute minderTo set the minute minder Time SettingsLanguage J DisplayLighting CatalyserCooling fan run-on Pyrolytic Heating-up phaseRecommended temperatures StartVolume SafetySpeedLight Units Factory defaultTo switch the system lock on or off Showroom programmeCleaning and care Appliance frontWhen cleaning the runners, do not use Universal trayRack, runners Normal soiling Heavy soilingLubricating the FlexiClip telescopic runners PerfectClean Using oven sprays on very stubborn soilingStubborn soiling Cleaning and care Manual cleaning of the oven interior Pyrolytic cleaning of the oven interiorOven interior Starting a pyrolytic process Pyrolytic process will be cancelled To remove the oven door Open the door fullyTo dismantle the oven door Cleaning and care Cleaning and care Cleaning and care To refit the door Refit the runners carefully as described in Features To remove the FlexiClip telescopic runnersTo remove the side runners To lower the top heat/grill element Remove the runnersCleaning and care Cleaning and care Problem solving guide Problem Possible cause and remedyLight in the roof Light in the side wall Problem solving guide With Fan plus UFor all other fault codes please contact the Miele Ser Vice DepartmentAfter sales service Univeral tray, Rack Optional accessoriesFlexiClip telescopic runners Anti-splash tray Flan/Pizza dishGourmet oven dish Child safety lockOven cleaner Gourmet oven dish lidElectrical connection Important U.KBuilding-in diagrams Appliance dimensions and unit cut-outInstallation in a base unit Installation in a tall unit Front dimensions Installing the oven Page Page Page Alteration rights reserved / 22 Nr 293 000 5981 BP