Vulcan-Hart VEX, VRC, VMX Daily Or As Necessary, Cleaning Blower Wheel Convection Oven Only

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CLEANING

WARNING: DISCONNECT ELECTRICAL POWER SUPPLY BEFORE CLEANING.

Daily (Or As Necessary)

1.Empty and clean grease drains and troughs. Do not line trays or trough with heat reflecting foil.

2.While still warm, wipe surface tops with a cloth or other grease absorbing material (or scrape if necessary) to remove spillover, grease, etc., before they burn in. A crust on top of the range will interfere with the cooking capabilities of the range.

3.Keep oven areas clean to prevent smoking. Clean off all food or grease spillovers. Use an enamel cleaner or damp cloth. Rub stubborn spots lightly with steel wool.

4.Clean stainless steel oven front and parts with a damp cloth. Stubborn soils may be removed with a detergent. Rinse thoroughly and dry with a soft clean cloth. Never use abrasive cleaners, scrapers or steel wool on stainless steel parts.

5.Painted surfaces of the range may be cleaned with a damp cloth and mild non-abrasive detergent. Thoroughly rinse and wipe dry with a soft clean cloth.

6.Always reseason top casting after cleaning the range area. Refer to SEASONING under the BEFORE FIRST USE section of this manual.

CLEANING BLOWER WHEEL (Convection Oven Only)

Occasional cleaning of the convection oven blower wheel may be necessary. With the oven cavity cool to the touch, open the oven door and remove the oven racks. Locate and remove (4) 7/16" nuts holding the stainless steel cover to the oven interior back. Pull the cover from the oven. Clean the fan wheel with a wire brush.

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Contents VR4 Range InstallationVS1 Description VM7 VR5 VR4VR7 VM5 VM4VM1 VM2VMX1VMX3 VMX2 VEX1 VEX3 VEX2 General Location InstallationModel Description Ranges with Cabinet Body UnpackingMasonry Base/Toe Base Bumper BAR Installation Ranges on Casters onlyLeveling Full Body RangesVEX and VMX Ranges VR Ranges with Convection Ovens220/380, 240/415 Volt VS/VM Ranges and VR Ranges with Oven 220/380, 240/415 Volt VRC Ranges with Convection Oven220/380, 240/415 Volt VEX and VMX Ranges Without Oven Used Temp Plate & Size Models Controls Range OperationControls Top Surface ElementsBefore First USE Using the Range TOPOptional French Hot Plate Using the VR Series OvenUsing the VRC Series Oven High-Speed UnitsRange Top Operating HintsCooking Tips VR OvenCleaning Cleaning Blower Wheel Convection Oven OnlyDaily Or As Necessary This page intentionally left blank Blanc en laissée intentionnellement été a page Cette Nettoyage Besoin au ou quotidien NettoyageCuisinière LA DE L’EXPLOITATION Pour Conseils Cuisson de SurfaceVR Four Cuisson DE ConseilsOption en circulaire Plaque VRC Série LA DE Four DU UtilisationVR Série LA DE Four DU Utilisation Frire à PlaqueUtilisation Première UNE Avant Cuisson DE Surface LA DE UtilisationDE Gamme Commandes UtilisationCommandes Fonctionnement415-240 ET 380-220 Four Sans VMX ET VEX Cuisinières 415-240 ET 380-220 Pulsé AIR À Four À VRC Cuisinières415-240 ET 380-220 Four À VR ET VM VS, Cuisinières Pulsé AIR À Four À VR Cuisinières VMX ET VEX CuisinièresNivelage Électrique RaccordementTélescopiques pieds ou maçonnerie en Base Autoportantes CuisinièresDescription Modèle EmplacementDéballage Autoportantes CuisinièresFour Sans Modulaires Cuisinières GénéralitésPulsé AIR À Four À Cuisinières Largeur DE PO 12 MM 305 DE Modulaires Expando CuisinièresPage VS4 VS5 VM7 VM4 VM5 VR7VR4 VR5 VR Série VR6C VR3C VR2C VR1C Besoin DE CAS EN Conserver À Document Matières DES TableVMX3 VS7 04-1 a .Rév F33210 VR4 électrique Cuisinière