GE JBP95 warranty Features of Your Oven Control, Timer

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FEATURES OF YOUR OVEN CONTROL

1

2

OVEN

BAKE CONV. BAKE

HI

+

CONV.

BROIL

ROAST

LO

–

10

 

11

3

4

5

 

 

 

6

7

8

9

 

 

 

 

 

 

 

 

TIMER

 

 

 

 

 

P

 

 

 

 

PROBE

 

HR

 

 

R

 

 

COOK

TIMER

 

 

 

 

 

 

 

 

 

 

CONV BROIL

PRE-

 

 

 

 

 

 

TIME

ON/OFF

 

 

 

 

 

B

 

 

 

 

 

 

 

 

 

DELAY TIMED BAKE

 

 

 

 

 

CLEAN COOK

STOP

ON TIMER

CLEAN LOCK

ON

 

 

 

 

 

 

 

 

 

 

AUTO SELF

 

+

–

 

CLEAR

 

STOP

CLOCK

CLEAN

 

 

OFF

 

TIME

 

 

 

 

 

 

12

 

13

14

 

 

15

 

16

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1.BAKE. Press this pad to select the bake function.

2.CONV. BAKE. Press this pad to select baking with convection.

3.PROBE. Press this pad when using the probe to cook food.

4.PROGRAM STATUS. Words light up in the display to indicate what is in time display.

Programmed information can be displayed at any time by pressing the pad of the operation you want to see. For example, you can display the current time of day while the timer is counting down by pressing the CLOCK pad.

5.TIME DISPLAY. Shows the time of day, the times set for the timer or automatic oven operation.

6.OVEN OR PROBE TEMPERATURE AND BROIL DISPLAY. Shows the oven temperature, probe temperature or broil setting.

7.FUNCTION INDICATORS. Words light up to show whether the oven is in the bake, broil, convection bake, self-clean mode or set mode or if the probe is selected.

8.COOK TIME. Use this pad for Timed Baking, Timed Convection Baking and Timed Convection Roasting operations.

9.TIMER ON/OFF. Press this pad to select the timer function. The timer does not control oven operations. The timer can time up to 9 hours and 55 minutes.

To set the timer, first press the TIMER ON/OFF pad. Then press the + or – pad to change the time.

To cancel the timer, press and hold the TIMER ON/OFF pad until the word “TIMER” disappears from the display.

10.BROIL. Press this pad to select the broil function.

11.CONV. ROAST. Press this pad to select roasting with convection.

12.AUTO SELF CLEAN. Press this pad to select the self-cleaning function. See the Operating the Self-Cleaning Oven section.

13.INCREASE (+). Short taps to this pad increase the time or temperature by small amounts. Press and hold the pad to increase the time or temperature by larger amounts.

14.DECREASE (–).Short taps to this pad decrease the time or temperature by small amounts. Press and hold the pad to decrease the time or temperature by larger amounts.

15.CLEAR/OFF. Press this pad to cancel all oven operations except Clock and Timer.

16.STOP TIME. Use this pad along with the COOK TIME or AUTO SELF CLEAN pad to set the oven to start and stop automatically at a time you select.

17.CLOCK. To set the clock, first press the CLOCK pad. Then press the + or – pad to set the time of day. Press the CLOCK pad to start.

If “F–and a number” flash in the display and the oven control signals, this indicates function error code. If function error code appears during the self-cleaning function, check the oven door latch—the latch handle may have been moved, even if only slightly, from the latched position. Make sure handle is to the right as far as it will go. Press the CLEAR/OFF pad. Allow the oven to cool for one hour. If function error code repeats, disconnect power to the range and call for service.

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Contents UseandCare& Installation Guide QuickClean Design QuickSet Self-Clean Oven ControlsSafety Features Convection CookingHelp Us If YOU Need SERVICE…Help US Help YOU… Help YouImportant Safety Instructions Read all instructions before using this applianceImportant Safety Instructions Self-Cleaning OvenOven Use proper pan size-Select Surface Cooking Units Electric Coil models onlySave These Instructions Halogen/Radiant Surface UnitsFeatures of Your Range JBP90Features of Your Range HOW does this Cooktop Compare To Your OLD ONE? Type of Cooktop Description How it Works Electric CoilGeneral Information About Halogen/Radiant Surface Units CooktopComparison Differences Between Halogen and Radiant UnitsGlass Cooktop Cautions Home Canning TipsObserve the Following Points in Canning Canning should be done on the surface units onlySurface Controls SurfaceControls Surface Cookware Tips Dual Surface Unit Switch Glass Cooktops OnlyHot Surface Indicator Light Glass Cooktops Only CookwareWok Cooking Surface ControlsSurface Cookware Tips Types of CookwareHow to Check Pan Performance Special Cautions for Glass CooktopsGlass Cooktop Cleaning HALOGEN/RADIANT Surface CleaningSurface Cleaning Surface Cookware Tips Halogen/RadiantFeatures of Your Oven Control TimerOven Control Oven CONTROL, Clock and TimerTimer OvenChild Lockout Feature Increase + and Decrease Pad SpeedBefore Using Your Oven Using Your OvenUsing Oven LightWill stop before coming completely out from Oven ShelvesShelf Positions Placing food on themUsing Your Oven Convection CookingCooking Convection Baking Adapting Recipes For Convection BakingMulti-Shelf Baking How to Convection Time Bake Timed Convection BakingBaking Timed Convection Baking How to Set Delay Start and Automatic Stop Convection Bake Quick ReminderIs displayed Convection Roasting Convection RoastingBaking Adapting Recipes for Convection RoastingProbe Regular Baking How to Set Your Oven for BakingConvection Roasting Guide OvenBaking Pans Pan PlacementPreheating Type of Food Shelf PositionRegular Baking How to Time Bake How to Set Immediate Start and Automatic StopRegular Timed Baking To Adjust the Thermostat AdjustHow to Set Delay Start and Automatic Stop Regular Timed BakingRegular Roasting Use of Aluminum FoilRegular Regular Roasting with the ProbeRegular Roasting ProbeHow to Set the Oven When Using the Temperature Probe Roasting Guide Questions and AnswersWhy is my roast crumbling when I try to carve it? Regular Roasting withBroiling Why are my meats not turning out as brown as they should? BroilingShould I salt the meat before broiling? Broiling Guide Oven door should be open to the broil stop positionOperating the SELF-CLEANING Oven Operating the Self-Cleaning OvenBefore a Clean Cycle How to Set the Oven for Cleaning After a Clean CycleTo Stop a Clean Cycle Self-Cleaning Oven How to Delay Start of CleaningOperating Cooktop Surface Light Care and CleaningControl Panel and Knobs Sure Grip HandleCare and Cleaning Oven Light ReplacementLift-Off Oven Door Probe Broiler Pan and GridOven Shelves and Convection Roasting Rack Glass Window Painted SurfacesMetal Parts Oven Heating ElementsSurface Units/Drip Pans Electric Coil Models To remove a surface unitInstallation Instructions Before YOU BeginStep Step Wire Power Cord Installation Step Wire Conduit Installation Step Final Check QUESTIONS? USE this Problem Solver Problem Possible CauseProblem Solver Electric Coil ModelsGlass Cooktop Models Problem Solver Foods Cook SlowlyProblem Solver Page We’ll Be There Warranty

JBP95 specifications

The GE JBP95 is a versatile and technologically advanced range designed to meet the cooking needs of modern households. As a combination of a gas range and an electric oven, this appliance provides the best of both worlds, blending convenience with high performance. One of the standout features is its five-sealed burners, which provide efficient and precise cooking capabilities. These burners offer varying BTU outputs, allowing for everything from simmering delicate sauces to boiling water quickly.

The flexible cooking options are complemented by the oven's True European Convection technology. This feature utilizes a third heating element along with a fan to distribute heat evenly throughout the oven, ensuring that dishes cook perfectly. Whether baking cookies or roasting meats, users can expect consistent results. The oven capacity is generous, providing ample space for multiple dishes, which is particularly useful for family gatherings or entertaining guests.

Another notable characteristic of the GE JBP95 is its self-cleaning function. The oven can reach high temperatures to burn away residual food, making clean-up a breeze. Users can choose between different cleaning cycles depending on their needs, ensuring that the oven stays in top condition with minimal effort.

For safety and reliability, the GE JBP95 features an adjustable burner power to prevent overheating, along with a shared oven control lockout feature. The easy-to-read knobs and digital display enhance usability, allowing users to monitor time and temperature settings accurately.

On the technology front, GE has equipped the JBP95 with smart features that enable connectivity. Users can control the oven remotely, check cooking progress, and receive notifications through a smartphone app, making it easier to multitask in today’s fast-paced environment.

Overall, the GE JBP95 combines powerful cooking technology, safety features, and smart connectivity, all wrapped in a sleek and durable design. With its outstanding performance and innovative functionalities, it is an ideal selection for those looking to elevate their cooking experience while enjoying the benefits of modern appliances. Whether you're a novice cook or a culinary enthusiast, the GE JBP95 is designed to inspire creativity in the kitchen.
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