GE JBP95 warranty Surface Units/Drip Pans Electric Coil Models, To remove a surface unit

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CARE AND CLEANING

(continued)

Lift-Up Cooktop (Electric Coil Models)

Some models have a cooktop that can be lifted up for easier cleaning. To make cleaning easier, the entire cooktop may be lifted up and supported in the up position.

Be sure all surface units are turned off before raising the cooktop. The surface units and drip pans do not need to be removed, however, you may remove one to make raising the cooktop easier. There are

2 side supports that lock into position when the cooktop is lifted up. The surface units do not need to be removed before lifting.

After cleaning under the cooktop with hot, mild soapy water and a clean cloth, lower the cooktop. Be careful not to pinch your fingers.

To lower the cooktop, push the rods back and gently lower the cooktop until it rests in place.

Surface Units/Drip Pans (Electric Coil Models)

To clean the surface units, turn the control to the highest setting for a minute. The coils will burn off any soil.

CAUTION

Be sure all the controls are turned to OFF and the surface units are cool before attempting to remove them.

Do not immerse the surface units in liquids of any kind.

Do not clean the surface units in a dishwasher.

Do not bend the surface unit plug terminals.

Do not attempt to clean, adjust or in any way repair the plug-in receptacle.

To remove a surface unit:

To remove the drip pans for cleaning, the surface units must be removed first.

Surface Unit

Receptacle

Drip Pan

Lift the surface unit about 1 inch above the drip pan and pull it out.

Do not lift the surface unit more than 1 inch.

If you do, it may not lie flat on the drip pan when you plug it back in.

Repeated lifting of the surface unit more

than 1 inch above the drip pan can permanently damage the receptacle.

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To replace a surface unit:

Replace the drip pan into the recess in the cooktop. Make sure opening in the pan lines up with the receptacle.

Insert the terminals of the surface unit through

the opening in the drip pan and into the receptacle.

Guide the surface unit into place so it rests evenly.

Drip Pans

Remove the surface units. Then lift out the drip pans.

For best results, clean the drip pans by hand. Place them in a covered container (or a plastic bag) with 1/4 cup ammonia to loosen the soil. Then scrub with a soap filled scouring pad if necessary. Rinse with clean water and polish with a clean soft cloth.

The drip pans may also be cleaned in the dishwasher.

Clean the area under the drip pans often. Built-up soil, especially grease, may catch fire.

Do not cover the drip pans with foil. Using foil so close to the receptacle could cause shock, fire or damage to the range.

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Contents UseandCare& Installation Guide QuickSet Self-Clean Oven Controls Safety FeaturesQuickClean Design Convection CookingIf YOU Need SERVICE… Help US Help YOU…Help Us Help YouImportant Safety Instructions Read all instructions before using this applianceImportant Safety Instructions Self-Cleaning OvenOven Use proper pan size-Select Surface Cooking Units Electric Coil models onlySave These Instructions Halogen/Radiant Surface UnitsFeatures of Your Range JBP90Features of Your Range HOW does this Cooktop Compare To Your OLD ONE? Type of Cooktop Description How it Works Electric CoilCooktop ComparisonGeneral Information About Halogen/Radiant Surface Units Differences Between Halogen and Radiant UnitsHome Canning Tips Observe the Following Points in CanningGlass Cooktop Cautions Canning should be done on the surface units onlySurface Controls SurfaceControls Dual Surface Unit Switch Glass Cooktops Only Hot Surface Indicator Light Glass Cooktops OnlySurface Cookware Tips CookwareSurface Controls Surface Cookware TipsWok Cooking Types of CookwareHow to Check Pan Performance Special Cautions for Glass CooktopsHALOGEN/RADIANT Surface Cleaning Surface CleaningGlass Cooktop Cleaning Surface Cookware Tips Halogen/RadiantFeatures of Your Oven Control TimerOven CONTROL, Clock and Timer TimerOven Control OvenChild Lockout Feature Increase + and Decrease Pad SpeedUsing Your Oven UsingBefore Using Your Oven Oven LightOven Shelves Shelf PositionsWill stop before coming completely out from Placing food on themUsing Your Oven Convection CookingCooking Convection Baking Adapting Recipes For Convection BakingMulti-Shelf Baking How to Convection Time Bake Timed Convection BakingBaking Timed Convection Baking How to Set Delay Start and Automatic Stop Convection Bake Quick ReminderIs displayed Convection Roasting BakingConvection Roasting Adapting Recipes for Convection RoastingProbe How to Set Your Oven for Baking Convection Roasting GuideRegular Baking OvenPan Placement PreheatingBaking Pans Type of Food Shelf PositionRegular Baking How to Time Bake How to Set Immediate Start and Automatic StopRegular Timed Baking Adjust How to Set Delay Start and Automatic StopTo Adjust the Thermostat Regular Timed BakingRegular Roasting Use of Aluminum FoilRegular Roasting with the Probe Regular RoastingRegular ProbeHow to Set the Oven When Using the Temperature Probe Questions and Answers Why is my roast crumbling when I try to carve it?Roasting Guide Regular Roasting withBroiling Why are my meats not turning out as brown as they should? BroilingShould I salt the meat before broiling? Broiling Guide Oven door should be open to the broil stop positionOperating the SELF-CLEANING Oven Operating the Self-Cleaning OvenBefore a Clean Cycle How to Set the Oven for Cleaning After a Clean CycleTo Stop a Clean Cycle Self-Cleaning Oven How to Delay Start of CleaningOperating Care and Cleaning Control Panel and KnobsCooktop Surface Light Sure Grip HandleCare and Cleaning Oven Light ReplacementLift-Off Oven Door Probe Broiler Pan and GridOven Shelves and Convection Roasting Rack Painted Surfaces Metal PartsGlass Window Oven Heating ElementsSurface Units/Drip Pans Electric Coil Models To remove a surface unitInstallation Instructions Before YOU BeginStep Step Wire Power Cord Installation Step Wire Conduit Installation Step Final Check QUESTIONS? USE this Problem Solver Problem Possible CauseProblem Solver Electric Coil ModelsGlass Cooktop Models Problem Solver Foods Cook SlowlyProblem Solver Page We’ll Be There Warranty

JBP95 specifications

The GE JBP95 is a versatile and technologically advanced range designed to meet the cooking needs of modern households. As a combination of a gas range and an electric oven, this appliance provides the best of both worlds, blending convenience with high performance. One of the standout features is its five-sealed burners, which provide efficient and precise cooking capabilities. These burners offer varying BTU outputs, allowing for everything from simmering delicate sauces to boiling water quickly.

The flexible cooking options are complemented by the oven's True European Convection technology. This feature utilizes a third heating element along with a fan to distribute heat evenly throughout the oven, ensuring that dishes cook perfectly. Whether baking cookies or roasting meats, users can expect consistent results. The oven capacity is generous, providing ample space for multiple dishes, which is particularly useful for family gatherings or entertaining guests.

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Overall, the GE JBP95 combines powerful cooking technology, safety features, and smart connectivity, all wrapped in a sleek and durable design. With its outstanding performance and innovative functionalities, it is an ideal selection for those looking to elevate their cooking experience while enjoying the benefits of modern appliances. Whether you're a novice cook or a culinary enthusiast, the GE JBP95 is designed to inspire creativity in the kitchen.